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West Coast IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.208 (recipe based estimate)
Efficiency: 62% (brew house)
Calories: 204 calories (Per 12oz)
Carbs: 18.5 g (Per 12oz)

Created: Wednesday June 10th 2020

Original Gravity:

1.062

Final Gravity:

1.012

ABV (standard):

6.6%

IBU (tinseth):

75.8

SRM (morey):

11.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.80 kg	American - Pale 2-Row4.8 kg Pale 2-Row	37	1.8	75%
200 g	American - Munich - 60L200 g Munich - 60L	33	60	3.1%
500 g	American - Carapils (Dextrine Malt)500 g Carapils (Dextrine Malt)	33	1.8	7.8%
800 g	New Zealand - Light Crystal Malt800 g Light Crystal Malt	35.4	31.98	12.5%
100 g	Rice Hulls100 g Rice Hulls	0	0	1.6%
6,400 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
26 g	Simcoe26 g Simcoe Hops	Pellet	12.7	Boil	60 min	45.14	20.6%
20 g	Columbus20 g Columbus Hops	Pellet	15	Boil	15 min	20.35	15.9%
15 g	Citra15 g Citra Hops	Pellet	11	Whirlpool	15 min	4.34	11.9%
15 g	Azacca15 g Azacca Hops	Pellet	15	Whirlpool	15 min	5.92	11.9%
25 g	Azacca25 g Azacca Hops	Pellet	15	Dry Hop	3 days		19.8%
25 g	Ekuanot25 g Ekuanot Hops	Pellet	14.25	Dry Hop	3 days		19.8%
126 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
26 g	Simcoe (Pellet) 26 g Simcoe (Pellet) Hops	45.14	20.6%
20 g	Columbus (Pellet) 20 g Columbus (Pellet) Hops	20.35	15.9%
15 g	Citra (Pellet) 15 g Citra (Pellet) Hops	4.34	11.9%
40 g	Azacca (Pellet) 40 g Azacca (Pellet) Hops	5.92	31.7%
25 g	Ekuanot (Pellet) 25 g Ekuanot (Pellet) Hops		19.8%
126 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 101 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

604

Views

Brews

Public: Yup, Shared
Last Updated: 2020-06-10 23:27 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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