Homebrew Beer Recipes

Page 9590 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Thunder Haze IPA	Specialty IPA: New England IPA	5.5 Gallons	1.068	1.02	6.36	51.05	3.69 °L	362	0
Author: tim4par Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2020 5:24 AM Notes:
Minimum Viable IPA	American IPA	19 Litres	1.064	1.015	6.36	77.85	8.55 °L	362	1
Author: guco Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 73 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2025 6:54 PM Notes: First water 75.7 °C, 20 litres
PHOENIX	Fruit Beer	250 Litres	1.057	1.008	6.42	4.91	3.69 °L	362	0
Author: OKD Boil Size: 256.43 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2024 11:15 PM Notes:
Hazepocalypse Now	Specialty IPA: New England IPA	5.5 Gallons	1.061	1.011	6.47	36.92	6.33 °L	362	1
Author: Vagabond Brew Worx Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.0 oz Creation Date: 4/12/2024 10:39 PM Notes:
Revuelo Scot	Scottish Export	80 Litres	1.067	1.019	6.41	23.68	16.67 °L	362	0
Author: Boil Size: 126 Litres Boil Time: 75 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2021 4:24 AM Notes:
Milk Stout	Sweet Stout	19 Litres	1.067	1.019	6.38	39.25	50 °L	362	0
Author: Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 4.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.36 bar Creation Date: 11/24/2021 6:11 AM Notes:
Uncle Creepy IPA	No Profile Selected	5 Gallons	1.064	1.015	6.36	87.9	7.11 °L	362	0
Author: Jayfer Boil Size: 6.62 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2021 12:37 AM Notes:
Hop Til You Drop	American IPA	21 Litres	1.064	1.015	6.44	67.95	5.04 °L	362	1
Author: closetbrewing Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2021 1:58 PM Notes: Crisp West Coast IPA using WHC Labs LAX yeast
Awesome Recipe	American Amber Ale	50 Litres	1.06	1.011	6.44	39.9	13.8 °L	362	0
Author: Ariel Lillo Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2021 8:00 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.067	1.018	6.42	29.51	50 °L	362	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2021 9:24 PM Notes:
NEIPA 1	American IPA	5.5 Gallons	1.063	1.014	6.44	112.31	5.2 °L	362	0
Author: Bill MacMillan Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2018 3:41 PM Notes:
Winter Warmer	Strong Scotch Ale	21 Litres	1.065	1.016	6.44	43.88	23.66 °L	362	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 112.4 g Creation Date: 11/19/2019 9:24 AM Notes:
Taquamenon IPA	American IPA	5.2 Gallons	1.059	1.011	6.41	54.43	7.97 °L	362	0
Author: SteveBradley Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/17/2019 1:18 PM Notes: OG is 1.057 final gravity 1.025 = 4.2%
Porter	Robust Porter	5 Gallons	1.064	1.015	6.37	31.69	39.78 °L	362	1
Author: Shepington Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/18/2019 11:25 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.065	1.016	6.43	0	6.03 °L	362	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2019 5:59 AM Notes:
NEIPA #5	Specialty IPA: New England IPA	6 Gallons	1.065	1.015	6.47	39.65	5.81 °L	362	0
Author: kakent Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2019 5:11 PM Notes:
Cream-IPA	American IPA	4 Gallons	1.06	1.011	6.46	97.98	7.06 °L	362	0
Author: wilbur247 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2018 3:04 AM Notes:
Head High Clone	American IPA	5.5 Gallons	1.063	1.014	6.41	83.07	5.65 °L	362	0
Author: stimm87 Boil Size: 7 Gallons Boil Time: 80 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2018 3:56 AM Notes:
Sisa Red IPA	Specialty IPA: Red IPA	3.5 Gallons	1.062	1.013	6.37	58.62	16.87 °L	362	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2018 7:27 PM Notes: Sparge after BIAB Mash
Tropical IPA	American IPA	5.25 Gallons	1.06	1.011	6.41	85.49	6.31 °L	362	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 64.4 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2018 4:32 AM Notes:
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