Homebrew Beer Recipes

Page 8968 of our growing list of 295,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dunkelweizen	Dunkles Weissbier	11 Litres	1.053	1.013	5.31	13.46	13.66 °L	217	0
Author: DunedinPhil Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 206.8 g Creation Date: 8/16/2020 12:18 AM Notes:
Dashboard Lights	Weissbier	93 Gallons	1.052	1.013	5.14	11.03	3.04 °L	217	0
Author: Hop Yard Boil Size: 95 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2022 10:19 PM Notes:
Gregs Bitter	Ordinary Bitter	50 Litres	1.052	1.013	5.14	33.26	14.73 °L	217	0
Author: brewer@home Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2021 7:19 AM Notes:
Weissbier	Weissbier	20 Litres	1.048	1.011	4.93	11	4.3 °L	217	1
Author: LukeTheSas Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2021 11:27 PM Notes:
Weissbier No. 2	Weissbier	5.5 Gallons	1.048	1.012	4.77	13.93	8.11 °L	217	0
Author: scogar Boil Size: 7.78 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2021 12:07 AM Notes: Brewed June 12 2021: Mash in at 95°F for 10 min, then 10 more min rest at 113°F for ferrulic rest, then another 10 min at 122°F for a protein rest. Make sure not to overdue protein rest. Heat to 147°F and hold for 5 min. Add entire mash to mash tun and top with hot water as needed to be at 147°. Pull a 1/3 decoction and heat to 152°F, hold for 10 min, then raise it to 158°F for 20 min and finally to 203°F for 5 min. When transferred back to main mash, it should reach 167°F. Had to top up with hot water per usual to reach temp. Add 1/2 lb of rice hulls, stir and allow to rest for 30 min before initiating sparge. Sparge went well, so 1/2 lb of hulls is sufficient. Collected 8.5 gallons at 9.5 Brix. Boiled for 30 minutes with no hops and then hopped according to schedule with the additional one hour boil. Final collection 5.5 gal at 12 Brix (1.048) Bottled July 5, 2021 - Landed spot on @ 1.013, bottled with 3/4 cup corn sugar Recipe loosely developed from Brewing with Wheat Brauereigasthof Schneider
Heavy Handed Hefe SB	Weissbier	10 Litres	1.072	1.018	7.12	14.12	3.94 °L	217	1
Author: AdsLayton Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/17/2021 10:19 PM Notes:
Weissbier	Weissbier	23 Litres	1.052	1	6.84	21.74	5.61 °L	217	0
Author: Big Dee Boil Size: 35.19 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 3.56 bar Creation Date: 1/29/2021 1:36 PM Notes:
Dunkel BIAB	Dunkles Weissbier	4 Gallons	1.054	1.042	1.55	17.12	11.79 °L	217	0
Author: Tdaneaucfi Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2020 4:08 PM Notes:
Wherryish	Ordinary Bitter	23 Litres	1.037	1.009	3.65	27.62	15.29 °L	217	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2020 9:23 AM Notes:
Paulaner Hefe Weizen Clone AG Ver	Weissbier	22 Litres	1.05	1.011	5.03	12.74	3.63 °L	217	0
Author: CH223 Boil Size: 24 Litres Boil Time: 45 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2020 3:11 PM Notes:
LA NEGRA DE TRIGO	Dunkles Weissbier	21 Litres	1.048	1.011	4.73	17.32	18.24 °L	217	0
Author: Jorge von GLASENAPP Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2018 4:34 PM Notes:
AHS Bavarian Hefe	Weissbier	5.25 Gallons	1.049	1.012	4.88	11.56	4.13 °L	217	1
Author: BhamSteelerFan Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2020 11:42 PM Notes:
The Plague	Baltic Porter	14.5 Litres	1.089	1.015	9.73	64.98	50 °L	217	0
Author: Gustavo Marsan Boil Size: 18.5 Litres Boil Time: 105 Boil Gravity: 1.07 Efficiency: 56 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2020 12:13 PM Notes:
Weiss 2	Weissbier	50 Litres	1.049	1.012	4.84	12.93	4.19 °L	217	0
Author: Lohani Boil Size: 50 Litres Boil Time: 80 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2020 1:59 PM Notes:
Awesome Recipe	Weissbier	5 Gallons	1.049	1.012	4.87	7.98	3 °L	217	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/4/2019 12:16 PM Notes:
DunkelWeizen 10 Gals	Dunkles Weissbier	11 Gallons	1.069	1.017	6.77	37.49	20.28 °L	217	1
Author: antoinebrochu12@gmail.com Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 3:34 PM Notes:
Ordinary Bitter	Ordinary Bitter	5.5 Gallons	1.038	1.008	3.92	35.87	9.51 °L	217	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 55 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2019 9:26 PM Notes:
Awesome Recipe	Weissbier	10 Litres	1.08	1.02	7.89	0	50 °L	217	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2019 11:25 PM Notes:
Awesome Recipe	Weissbier	20 Litres	1.049	1.012	4.79	0	4.66 °L	217	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2018 6:56 PM Notes:
Hef	Weissbier	5.5 Gallons	1.024	1.006	2.39	15.22	4.84 °L	217	0
Author: Cheers! Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2018 6:50 AM Notes:
« First ‹ Previous 8964 8965 8966 8967 8968 8969 8970 8971 8972 Next › Last »							Page 8968 of 14,767 20 Recipes of 295,328