Paul's Blue Moon
|
American Wheat Beer
|
5 Gallons |
1.057 |
1.015 |
5.42 |
15.71 |
4.69 °L
|
232 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2021 11:14 PM |
Notes: |
|
Lager
|
American Lager
|
5.5 Gallons |
1.047 |
1.009 |
4.99 |
9.94 |
3.53 °L
|
232 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2023 6:12 PM |
Notes: |
|
Table Beer
|
American Light Lager
|
1400 Litres |
1.024 |
1.005 |
2.49 |
18.28 |
2.11 °L
|
232 |
0 |
|
|
Boil
Size: 1550 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 85 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2023 3:20 PM |
Notes: |
|
Jenerick Duhmestic
|
American Light Lager
|
35 Gallons |
1.038 |
1.007 |
4.03 |
11.15 |
2.41 °L
|
232 |
0 |
|
|
Boil
Size: 42 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/9/2023 6:07 PM |
Notes: |
|
"Ta Clarita La Cuenta" Golden Ale
|
American Light Lager
|
1600 Litres |
1.05 |
1.012 |
5.01 |
13.14 |
3.72 °L
|
232 |
0 |
|
|
Boil
Size: 1783.33 Litres |
Boil Time: 70 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2022 5:03 PM |
Notes: |
|
Lime Pseudo-Lager
|
American Lager
|
5.5 Gallons |
1.051 |
1.009 |
5.51 |
12.74 |
3.42 °L
|
232 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2022 5:38 PM |
Notes: https://www.youtube.com/watch?v=7J1aojPyge8
Original recipe uses ecarpment labs krispy yeast |
|
California Common
|
American Lager
|
5.5 Gallons |
1.052 |
1.009 |
5.54 |
38.98 |
9.67 °L
|
232 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2022 4:00 PM |
Notes: |
|
Vanillachino
|
Cream Ale
|
5.5 Gallons |
1.056 |
1.012 |
5.81 |
10.75 |
3.74 °L
|
232 |
1 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2022 8:53 PM |
Notes: |
|
Ptarmigan Blood Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.041 |
1.01 |
4.05 |
23.42 |
3.14 °L
|
232 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2021 7:43 PM |
Notes: |
|
Cream Ale - Split Batch Experiment - Voss
|
Cream Ale
|
5.5 Gallons |
1.04 |
1.008 |
4.31 |
14.6 |
6.93 °L
|
232 |
1 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 6/23/2021 12:47 AM |
Notes: |
|
Puman Spanar
|
American Wheat Beer
|
12 Litres |
1.043 |
1.009 |
4.57 |
33.42 |
3.84 °L
|
232 |
1 |
|
Author:
|
|
Savannen
|
|
Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: Sugar |
Priming Amount: 5 g/l |
Creation
Date: 1/5/2018 5:10 PM |
Notes: |
|
Jalapeño Blonde
|
American Light Lager
|
5 Gallons |
1.062 |
1.015 |
6.25 |
0 |
5.19 °L
|
232 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/11/2020 7:32 PM |
Notes: |
|
Wife's Beer
|
American Light Lager
|
5 Gallons |
1.04 |
1.008 |
4.21 |
11.92 |
2.88 °L
|
232 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 28.19 psi |
Creation
Date: 5/5/2020 8:54 AM |
Notes: |
|
Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.049 |
1.012 |
4.83 |
10.13 |
3.48 °L
|
232 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 81 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2020 8:52 PM |
Notes: |
|
Cream Ale
|
Cream Ale
|
21 Litres |
1.045 |
1.009 |
4.82 |
19.18 |
3.02 °L
|
232 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 64 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2019 5:19 PM |
Notes: |
|
OBK Cream Ale
|
Cream Ale
|
5.25 Gallons |
1.047 |
1.008 |
5.12 |
23.15 |
2.82 °L
|
232 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2019 6:59 PM |
Notes: |
|
Test
|
International Pale Lager
|
4 Gallons |
1.047 |
1.012 |
4.58 |
0 |
1.93 °L
|
232 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2018 1:37 PM |
Notes: |
|
Blonde
|
International Pale Lager
|
350 Litres |
1.043 |
1.01 |
4.3 |
9.61 |
3.62 °L
|
232 |
0 |
|
|
Boil
Size: 360 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2018 1:49 PM |
Notes: |
|
One "Red" Eyed Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.05 |
1.012 |
5.02 |
51.41 |
4.84 °L
|
232 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2018 5:22 PM |
Notes: |
|
Hvetepils
|
International Pale Lager
|
52 Litres |
1.051 |
1.011 |
5.29 |
15.86 |
3.34 °L
|
232 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 78 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2018 7:11 PM |
Notes: |
|
|
|