|
Lavander Blonde Ale
|
Blonde Ale
|
40 Litres |
1.043 |
1.008 |
4.54 |
25.59 |
4.46 °L
|
160 |
0 |
|
|
|
| Boil
Size: 46.08 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2024 1:35 PM |
| Notes: |
|
|
25/11 CML Grass Cutter
|
British Golden Ale
|
23 Litres |
1.047 |
1.013 |
4.5 |
56.19 |
6.35 °L
|
160 |
3 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 35 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2025 11:55 AM |
| Notes: |
|
|
Crispy NEIPA
|
Specialty IPA: New England IPA
|
20 Litres |
1.043 |
1.01 |
4.26 |
0 |
5.94 °L
|
160 |
0 |
|
|
|
| Boil
Size: 20.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 85 |
Mash Thickness: 6.26 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2025 1:44 AM |
| Notes: |
|
|
Gary G Beers
|
No Profile Selected |
5 Gallons |
1.047 |
1.012 |
4.55 |
0 |
3.34 °L
|
160 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2025 5:58 PM |
| Notes: |
|
|
Blond Ale (4/25)
|
Blonde Ale
|
5.5 Gallons |
1.04 |
1.007 |
4.34 |
28.35 |
5.06 °L
|
160 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2025 2:00 AM |
| Notes: |
|
|
Alt
|
Altbier
|
125 Gallons |
1.044 |
1.011 |
4.36 |
30.5 |
14.53 °L
|
160 |
0 |
|
|
|
| Boil
Size: 135 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2025 5:15 PM |
| Notes: |
|
|
Irish Red Ale
|
Irish Red Ale
|
5.5 Gallons |
1.045 |
1.013 |
4.22 |
28.95 |
13.78 °L
|
160 |
0 |
|
|
|
| Boil
Size: 7.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2025 3:11 AM |
| Notes: |
|
|
#61Dunkelweizen
|
Dunkelweizen
|
6.5 Gallons |
1.041 |
1.006 |
4.54 |
18.25 |
18.22 °L
|
160 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2025 10:33 PM |
| Notes: |
|
|
Koolsch
|
Kölsch
|
23 Litres |
1.043 |
1.008 |
4.6 |
0 |
3.89 °L
|
160 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: co2 |
Priming Amount: 0.69 bar |
Creation
Date: 1/20/2025 8:02 PM |
| Notes: |
|
|
Brat Girl Summer
|
No Profile Selected |
5 Gallons |
1.044 |
1.009 |
4.6 |
32.69 |
4.47 °L
|
160 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 0.5 cups |
Creation
Date: 8/13/2024 7:06 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
10 Litres |
1.046 |
1.012 |
4.56 |
0 |
3.75 °L
|
160 |
0 |
|
|
|
| Boil
Size: 15.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2022 7:33 AM |
| Notes: |
|
|
Field Barley
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.012 |
4.61 |
0 |
30.89 °L
|
160 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2024 10:37 PM |
| Notes: |
|
|
Gaarden 2.0
|
Witbier
|
5.5 Gallons |
1.048 |
1.014 |
4.5 |
31.68 |
3.43 °L
|
160 |
0 |
|
|
Author:
|
|
Scott23
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2024 8:54 PM |
| Notes: |
|
|
Sour Trial V1
|
No Profile Selected |
17 Litres |
1.042 |
1.01 |
4.16 |
8.75 |
3.78 °L
|
160 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2024 10:04 AM |
Notes: Kettle Sour with herb addition (possibly spruce or stinging nettle)
|
|
|
Awesome Recipe
|
Traditional Bock
|
5 Gallons |
1.044 |
1.011 |
4.37 |
45.66 |
4.86 °L
|
160 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2024 1:27 PM |
| Notes: |
|
|
Awesome Recipe
|
International Pale Lager
|
490 Litres |
1.043 |
1.011 |
4.22 |
0 |
2.84 °L
|
160 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2024 8:32 AM |
| Notes: |
|
|
Hazy Harbour
|
No Profile Selected |
750 Litres |
1.047 |
1.012 |
4.6 |
0 |
3.57 °L
|
160 |
0 |
|
|
|
| Boil
Size: 760 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2024 4:57 PM |
| Notes: |
|
|
Irish Red
|
Irish Red Ale
|
19.5 Litres |
1.046 |
1.013 |
4.45 |
22.29 |
10.63 °L
|
160 |
0 |
|
|
|
| Boil
Size: 23.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2024 7:39 PM |
| Notes: |
|
|
Hazy Pale
|
American Pale Ale
|
46 Litres |
1.044 |
1.009 |
4.59 |
33.62 |
4.58 °L
|
160 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 71.1 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2023 11:50 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3 Litres |
1.045 |
1.011 |
4.48 |
0 |
3.7 °L
|
160 |
0 |
|
|
|
| Boil
Size: 8.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2023 8:00 PM |
| Notes: |
|
|
|
|