Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Scotiish	Scottish Export	30 Litres	1.058	1.014	5.69	16.3	14.64 °L	179	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2024 10:19 PM Notes:
Belgian Single(my Precious)	Trappist Single	76 Gallons	13.141	2.759	5.69	30.77	3.89 °L	179	1
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 11 Efficiency: 87 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2025 5:42 PM Notes: 4/24/25 added 1 ounce of loral @ 15 min addition 6->7
Unmalted Wheat	American Wheat Beer	3 Gallons	1.058	1.014	5.72	42.09	4.7 °L	179	0
Author: david@gnomebrewshop.com Boil Size: 4.62 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2025 7:42 PM Notes:
Test Maris Otter	English IPA	2.5 Gallons	1.056	1.013	5.63	67.41	4.5 °L	179	1
Author: william@bellavance.co Boil Size: 3.46 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2025 10:44 PM Notes: Chat GTP based off the hops I have on hand, No better than what i was thinking lol. Time Hop Amount Purpose 60 min Cluster 0.5 oz Bittering 30 min Spalt 0.5 oz Flavor 15 min EKG 1 oz Aroma/Flavor 5 min Cascade 0.5 oz Aroma 0 min EKG + Spalt 0.5 oz each Aroma Dry hop (opt.) EKG or Spalt 0.5–1 oz total Dry hop 3–5 days Pulling the yeast from a previous batch.
Baseline Belgian Pale	Belgian Pale Ale	29 Litres	1.045	1.002	5.68	14.19	7.37 °L	179	0
Author: Robran Boil Size: 31.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2025 12:32 PM Notes:
Triumph	Specialty IPA: New England IPA	19 Litres	1.06	1.019	5.43	25.49	4 °L	179	1
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2024 9:40 PM Notes:
Hoppy Wheat	American Wheat Beer	5 Gallons	1.051	1.01	5.46	27.69	3.82 °L	179	0
Author: JasonT Boil Size: 6.16 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2024 9:54 PM Notes:
Hoppig Wit Zonder Weizen	No Profile Selected	20 Litres	1.056	1.012	5.71	64.29	7.43 °L	179	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2024 6:09 PM Notes:
Belgian Pale Ale	Belgian Pale Ale	10 Litres	1.054	1.011	5.66	41.96	6.33 °L	179	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 47 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2024 6:34 PM Notes:
WeißKraft	Weissbier	5 Gallons	1.055	1.013	5.49	14.33	4.12 °L	179	1
Author: Odins Acres Brewery Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 9.2 oz Creation Date: 2/29/2024 11:29 AM Notes:
SB13-2: Altbier	Düsseldorf Altbier	5.5 Gallons	1.055	1.014	5.44	51	16.45 °L	179	0
Author: Jacob Melby Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2018 1:14 AM Notes: Imported from Brewtoad. Brewed December 2016?? See SB13-1 for more info.
Smack	No Profile Selected	5 Gallons	1.056	1.014	5.51	45.03	3.86 °L	179	0
Author: Boil Size: 6.61 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2024 4:24 AM Notes:
Awesome Recipe	Weissbier	5 Gallons	1.056	1.012	5.68	0	4.89 °L	179	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 11/30/2023 4:44 AM Notes:
Beer	No Profile Selected	70 Litres	1.056	1.014	5.5	0	5.51 °L	179	0
Author: Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/5/2023 6:36 AM Notes:
カブキオドリ	No Profile Selected	640 Litres	13.243	2.88	5.56	40.9	8.65 °L	179	0
Author: reijingreiji Boil Size: 700 Litres Boil Time: 65 Boil Gravity: 12.2 Efficiency: 82 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2023 6:18 AM Notes:
Trigo	Weissbier	50 Litres	1.056	1.014	5.5	9.84	3.87 °L	179	0
Author: Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2023 2:35 PM Notes:
Kölschish V3	Kölsch	8 Litres	12.82	2.501	5.52	31.25	4.24 °L	179	0
Author: huuhto Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 8.1 Efficiency: 69 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2023 4:52 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	20.8 Litres	1.056	1.014	5.52	35.39	6.27 °L	179	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/13/2022 6:21 AM Notes:
Awesome Recipe	No Profile Selected	2.5 Gallons	1.056	1.014	5.46	0	5.1 °L	179	0
Author: Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2022 5:17 PM Notes:
Fjord & Fjell Equinox Kveik IPA II	English IPA	100 Litres	13.841	3.31	5.67	50.35	5.96 °L	179	1
Author: Fjord & Fjell Nano Brewery Boil Size: 109.5 Litres Boil Time: 60 Boil Gravity: 13.5 Efficiency: 70 Mash Thickness: 2.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 23 ° C Priming Method: co2 Priming Amount: 1.89 bar Creation Date: 2/25/2022 7:18 PM Notes:
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