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Shake Your Mango MAker
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Specialty IPA: New England IPA
|
5.5 Gallons |
1.065 |
1.015 |
6.47 |
53.2 |
6.69 °L
|
173 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 10.3 oz |
Creation
Date: 5/15/2024 6:55 PM |
| Notes: Milkshake IPA |
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East Coast Sam
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Specialty IPA: New England IPA
|
5.5 Gallons |
1.06 |
1.014 |
6.01 |
72.74 |
5.4 °L
|
173 |
0 |
|
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Author:
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RL1234
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 89 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 6/8/2025 8:53 PM |
| Notes: |
|
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Kashmir
|
Saison
|
10 Litres |
1.058 |
1.012 |
6.15 |
27.65 |
6 °L
|
173 |
0 |
|
|
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| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2025 2:01 PM |
| Notes: |
|
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25/05 Knee-Pah
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Specialty IPA: New England IPA
|
23 Litres |
1.06 |
1.014 |
6.14 |
33.77 |
4.5 °L
|
173 |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2025 1:38 PM |
| Notes: |
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Special Beer
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Mixed-Style Beer
|
5.5 Gallons |
1.062 |
1.016 |
5.93 |
18.37 |
17.07 °L
|
173 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: sucrose |
Priming Amount: 3.4 oz |
Creation
Date: 2/5/2025 11:25 PM |
| Notes: |
|
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American Amber Ale
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American Amber Ale
|
5 Gallons |
1.064 |
1.016 |
6.24 |
33.93 |
16.31 °L
|
173 |
0 |
|
|
|
| Boil
Size: 6.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 27.96 psi |
Creation
Date: 1/10/2025 5:17 AM |
| Notes: |
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West Coastish Ipa
|
American IPA
|
5.5 Gallons |
1.062 |
1.015 |
6.07 |
66.62 |
4.37 °L
|
173 |
0 |
|
|
|
| Boil
Size: 7.18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2025 8:13 PM |
| Notes: |
|
|
Orange Ipa
|
American IPA
|
23 Litres |
1.051 |
1.005 |
6.05 |
0 |
3.33 °L
|
173 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2024 9:21 AM |
| Notes: |
|
|
Neipa Sebas
|
No Profile Selected |
20 Litres |
1.06 |
1.014 |
5.93 |
0 |
4.49 °L
|
173 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2024 3:12 PM |
| Notes: |
|
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Bluegrass Benchmark
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American Lager
|
5 Gallons |
1.059 |
1.011 |
6.31 |
20.52 |
13.44 °L
|
173 |
1 |
|
|
|
| Boil
Size: 9.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.2 oz |
Creation
Date: 7/6/2024 9:34 PM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.062 |
1.016 |
6.12 |
0 |
4.46 °L
|
173 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2022 4:55 AM |
| Notes: |
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|
Awesome Recipe
|
American Porter
|
5.5 Gallons |
1.061 |
1.015 |
5.96 |
46.36 |
20.06 °L
|
173 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2024 11:20 PM |
| Notes: |
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8. Tarmac Carafa 060324
|
No Profile Selected |
23 Litres |
1.064 |
1.019 |
5.93 |
19.66 |
44.45 °L
|
173 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 71 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/29/2024 8:14 AM |
| Notes: |
|
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Robust Porter 2
|
American Porter
|
5.5 Gallons |
1.063 |
1.016 |
6.2 |
39.04 |
35.62 °L
|
173 |
0 |
|
|
|
| Boil
Size: 6.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2024 8:43 PM |
| Notes: |
|
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Irish Red
|
Irish Red Ale
|
5.5 Gallons |
1.055 |
1.009 |
6.01 |
24.88 |
8.81 °L
|
173 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2024 7:21 PM |
| Notes: |
|
|
2 Hearted Clone
|
American IPA
|
2100 Litres |
15.873 |
4.133 |
6.39 |
0 |
6.33 °L
|
173 |
0 |
|
|
|
| Boil
Size: 2200 Litres |
Boil Time: 60 |
Boil Gravity: 15.2 |
Efficiency: 85 |
Mash Thickness: 3.13 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2023 5:31 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: Black IPA
|
570 Litres |
15.16 |
3.552 |
6.28 |
0 |
32.81 °L
|
173 |
0 |
|
|
|
| Boil
Size: 640 Litres |
Boil Time: 70 |
Boil Gravity: 13.6 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2023 4:34 AM |
| Notes: |
|
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Gaysorn
|
American IPA
|
3.8 Litres |
1.058 |
1.013 |
5.9 |
58.36 |
6.62 °L
|
173 |
0 |
|
|
|
| Boil
Size: 9.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2023 6:29 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
22 Litres |
1.063 |
1.016 |
6.22 |
29.84 |
6.19 °L
|
173 |
0 |
|
|
|
| Boil
Size: 27.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2023 8:32 AM |
| Notes: |
|
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Wit III
|
Witbier
|
21.7 Litres |
1.054 |
1.007 |
6.13 |
13.15 |
4.43 °L
|
173 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 120 |
Boil Gravity: 1.045 |
Efficiency: 90.0614 |
Mash Thickness: 3.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2023 2:08 PM |
Notes: Koriander podrvený tesne pred pridaním.
Koriander a kôry dané do hop spideru.
4.4.
21,4 l / 1,353185 RI = 13,406022 °B = 13,408768 °P
21,7 l / 13,220686 °B = 13,223361 °P
23:20 zakvasené
teplota ~22 °C
11.4. 21:35
21,5 °C
18.4. 19:30
CC štart 22,4 °C
21.4. 8:30
1,34215222 RI = 6,268932 ˚B = 1,007 SG = 93,5 AA
20,65 l / 126 g / 5,8 > 6,7 ˚C = 2,78 > 2,736 vols
nafľaškované 20,41 l |
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