Irish Red
|
Irish Red Ale
|
5.5 Gallons |
1.052 |
1.014 |
4.99 |
22.49 |
15.59 °L
|
17 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/10/2024 4:01 PM |
Notes: |
|
London Brown Porter £2
|
No Profile Selected |
23 Litres |
1.056 |
1.017 |
5.17 |
29.76 |
39.25 °L
|
17 |
0 |
|
Author:
|
|
keithshead225@gmail.com
|
|
Boil
Size: 27.04 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 73 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2024 5:47 AM |
Notes: |
|
Nader Warnin
|
American Light Lager
|
5.5 Gallons |
1.049 |
1.013 |
4.78 |
12.12 |
3.17 °L
|
17 |
0 |
|
|
Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 11.21 psi |
Creation
Date: 5/18/2024 3:49 PM |
Notes: |
|
Irish Red
|
Irish Red Ale
|
51 Litres |
1.047 |
1.011 |
4.69 |
24.26 |
12.41 °L
|
17 |
0 |
|
|
Boil
Size: 56.93 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2024 3:46 PM |
Notes: |
|
NY Kolsch
|
Kölsch
|
5.5 Gallons |
1.051 |
1.013 |
4.98 |
28.11 |
3.54 °L
|
17 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2024 7:17 PM |
Notes: |
|
Lubelski Cream Ale
|
Cream Ale
|
21 Litres |
12.439 |
3.292 |
4.9 |
18.39 |
3.6 °L
|
17 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 9.8 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: sucrose |
Priming Amount: 82.7 g |
Creation
Date: 5/12/2024 6:10 PM |
Notes: |
|
Kumova Slama
|
American Wheat Beer
|
21 Litres |
1.046 |
1.009 |
4.81 |
17.05 |
3.61 °L
|
17 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 75 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2024 11:13 AM |
Notes: |
|
Red X Test
|
No Profile Selected |
5.5 Gallons |
12.172 |
2.563 |
5.13 |
31.69 |
12.36 °L
|
17 |
0 |
|
|
Boil
Size: 6.05 Gallons |
Boil Time: 60 |
Boil Gravity: 11.4 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2024 12:48 AM |
Notes: |
|
ÃPA
|
American Pale Ale
|
20 Litres |
1.048 |
1.009 |
5.17 |
31.48 |
6.98 °L
|
17 |
0 |
|
|
Boil
Size: 24.07 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: co2 |
Priming Amount: 0.78 bar |
Creation
Date: 5/11/2024 6:32 PM |
Notes: |
|
Marks Ausome
|
No Profile Selected |
5 Gallons |
1.047 |
1.009 |
4.95 |
51.32 |
4.25 °L
|
17 |
0 |
|
|
Boil
Size: 6.77 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2024 8:50 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
2000 Litres |
1.053 |
1.013 |
5.22 |
0 |
3.74 °L
|
17 |
0 |
|
|
Boil
Size: 2200 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2024 1:55 PM |
Notes: |
|
Kirby's Kolsch(-style Beer)
|
Kölsch
|
3 Gallons |
1.05 |
1.011 |
5.05 |
20.37 |
3.66 °L
|
17 |
0 |
|
|
Boil
Size: 4.05 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 5/10/2024 12:19 PM |
Notes: |
|
Awesome Recipe
|
American Amber Ale
|
31 Gallons |
1.051 |
1.013 |
5.02 |
0 |
10.68 °L
|
17 |
0 |
|
|
Boil
Size: 34.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 74 |
Mash Thickness: 0.84 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2024 3:51 PM |
Notes: |
|
Gose
|
International Pale Lager
|
40 Gallons |
1.051 |
1.013 |
5 |
0 |
4.11 °L
|
17 |
0 |
|
|
Boil
Size: 41.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2024 7:19 PM |
Notes: |
|
Mexican Dark Lager
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.012 |
4.91 |
0 |
11.51 °L
|
17 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 71 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2024 6:05 PM |
Notes: |
|
Split Batch Cream Ale
|
No Profile Selected |
27 Litres |
1.047 |
1.008 |
5.07 |
0 |
3.16 °L
|
17 |
0 |
|
|
Boil
Size: 32.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2024 3:25 PM |
Notes: |
|
How Gose It
|
Gose
|
23 Litres |
1.049 |
1.009 |
5.16 |
12.8 |
4.11 °L
|
17 |
0 |
|
|
Boil
Size: 33.12 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 74 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 1.04 bar |
Creation
Date: 5/1/2024 8:16 AM |
Notes: Add Lactic Acid to drop PH to 4.8/4.5
15 minute boil
Cool down to 40C
Add Lacto culture and leave to sour until PH has dropped to 3.35
Continue with 90 minute boil
Use crushed Indian Coriander seeds
https://www.bjcp.org/style/2021/23/23G/gose/ |
|
Awesome Recipe
|
No Profile Selected |
0.5 Gallons |
1.052 |
1.013 |
5.07 |
0 |
3.59 °L
|
17 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2024 2:27 AM |
Notes: |
|
Coopers Cerveza
|
No Profile Selected |
10 Gallons |
1.052 |
1.013 |
5.1 |
0 |
3.52 °L
|
17 |
2 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2024 6:36 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
4.5 Litres |
1.051 |
1.013 |
5.04 |
18.97 |
4 °L
|
17 |
0 |
|
|
Boil
Size: 10.22 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2024 9:18 AM |
Notes: |
|
|
|