Homebrew Beer Recipes

Page 14770 of our growing list of 295,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
マシマシねこ	No Profile Selected	120 Litres	1.04	1.008	4.28	16.83	3.26 °L	172	0
Author: Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2022 9:23 AM Notes:
マショマロスタウト	Sweet Stout	410 Litres	22.546	5.955	9.31	61.48	50 °L	277	0
Author: Repu Boil Size: 460 Litres Boil Time: 60 Boil Gravity: 18.5 Efficiency: 65 Mash Thickness: 2.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2022 4:51 AM Notes: マショマロエキストラクト　1個 コーヒー豆　2g/L
またたび	Belgian Blond Ale	1000 Litres	1.046	1.005	5.44	15.1	5.23 °L	132	0
Author: arinomibrewery Boil Size: 1300 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2023 2:18 AM Notes:
まどかIPA	American IPA	300 Litres	1.074	1.018	7.24	47.52	8.2 °L	952	0
Author: arinomibrewery Boil Size: 310 Litres Boil Time: 90 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2018 6:09 AM Notes: BRY-97 150g
まなっこペールエール	American Pale Ale	18 Litres	1.051	1.01	5.41	23.42	6.47 °L	421	0
Author: kamigata Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2021 8:06 AM Notes:
マミービール	No Profile Selected	2500 Litres	1.079	1.038	5.34	2.98	5.64 °L	83	0
Author: ZACO BREWING Boil Size: 2700 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2023 12:56 PM Notes:
マリンエール	No Profile Selected	410 Litres	11.277	2.794	4.52	8.93	3.38 °L	196	0
Author: Repu Boil Size: 460 Litres Boil Time: 60 Boil Gravity: 10.4 Efficiency: 66 Mash Thickness: 2.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2022 11:33 AM Notes:
マンゴーIPA	Fruit Beer	470 Litres	1.051	1.01	5.45	27.26	4.28 °L	75	0
Author: Boil Size: 520 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 76 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2024 3:43 AM Notes:
マンゴーウィート（宮古島・三島）	Fruit Beer	410 Litres	11.576	2.278	4.95	0	3.38 °L	135	0
Author: Repu Boil Size: 460 Litres Boil Time: 80 Boil Gravity: 10.4 Efficiency: 68 Mash Thickness: 2.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2022 6:30 AM Notes: 宮古島マンゴー　40kg ピューレー→別々に仕込む 三島マンゴー　40kg （60kg）ピューレー→別々に仕込む コリアンダー　450g fermenter カルダモン　500g Boil グアバ　1ケース ピーチ　1ケース
ミケラーダ（三島店2周年）葉生姜を使った	International Pale Lager	410 Litres	19.211	4.277	8.23	12.07	5.22 °L	151	0
Author: Repu Boil Size: 460 Litres Boil Time: 90 Boil Gravity: 17.2 Efficiency: 70 Mash Thickness: 2.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: dextrose Priming Amount: 1788.3 g Creation Date: 8/12/2022 2:00 PM Notes: 葉しょうが20kg　清野さんに発注 ライム2缶　18✖︎2缶 チリパウダー500g パプリカパウダー500g
ミントIPA	American IPA	20 Litres	1.06	1.01	6.55	40.35	5.13 °L	56	0
Author: kamigata Boil Size: 25.79 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2024 4:22 AM Notes:
メラニズム	Dry Stout	390 Litres	1.062	1.021	5.34	31.16	50 °L	422	0
Author: Repu Boil Size: 445 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 62 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2018 1:41 PM Notes:
メリディアンラプソディー	American Pale Ale	400 Litres	1.051	1.014	4.84	35.18	3.86 °L	320	0
Author: Repu Boil Size: 480 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2019 9:56 AM Notes: 4g/L dry hop 1600g
メロン	American Pale Ale	110 Litres	1.04	1.009	4.11	27.86	6.42 °L	307	0
Author: Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 12:46 PM Notes:
やくらいコラボ2019	American Light Lager	1100 Litres	1.05	1.009	5.39	10.71	17.73 °L	414	0
Author: arinomibrewery Boil Size: 1200 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2019 1:35 AM Notes:
ゆずウィート	No Profile Selected	120 Litres	1.05	1.014	4.76	6.88	3.6 °L	63	0
Author: arinomibrewery Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2023 5:06 AM Notes:
ゆずエール	No Profile Selected	60 Litres	1.057	1.014	5.68	0	4.17 °L	129	0
Author: Boil Size: 65.7 Litres Boil Time: 80 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2022 8:27 PM Notes:
ゆずエール	Blonde Ale	60 Litres	1.053	1.013	5.23	22.71	4.17 °L	122	0
Author: Boil Size: 66.43 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2023 7:47 AM Notes:
ゆずセゾン	No Profile Selected	120 Litres	1.045	1.005	5.36	6.88	3.53 °L	74	0
Author: arinomibrewery Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2023 3:44 AM Notes:
ゆずピルスナー	German Pilsner (Pils)	26 Litres	1.051	1.012	5.2	24.91	3.23 °L	120	0
Author: Boil Size: 32.16 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2023 6:01 AM Notes:
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