Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oak Honey Brown	American Brown Ale	5 Gallons	1.005	1.001	0.59	36.56	16.07 °L	327	0
Author: DaryllP Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.01 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2018 11:43 PM Notes: Oak chips soaked in bourbon
NA SMASH IPA	No Profile Selected	5.5 Gallons	1.005	1	0.57	22.05	0.69 °L	144	1
Author: Striike Boil Size: 6.79 Gallons Boil Time: 30 Boil Gravity: 1.004 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2023 1:45 PM Notes:
Awesome Recipe	No Profile Selected	180 Litres	1.005	1	0.61	0	0.21 °L	47	0
Author: Beermonkeyman Boil Size: 180 Litres Boil Time: 60 Boil Gravity: 1.005 Efficiency: 75 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2023 10:12 AM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.005	1	0.69	0	0.22 °L	154	0
Author: Cassimcen89 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.005 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2022 9:31 PM Notes:
Awesome Recipe	No Profile Selected	3 Litres	1.005	1	0.67	0	0.24 °L	141	0
Author: Boil Size: 3 Litres Boil Time: 60 Boil Gravity: 1.005 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2022 2:02 PM Notes:
Awesome Recipe	No Profile Selected	3 Litres	1.005	1	0.67	0	0.24 °L	149	0
Author: Boil Size: 2 Litres Boil Time: 60 Boil Gravity: 1.008 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2022 2:01 PM Notes:
Lovleg	American Pale Ale	50 Litres	1.005	1.001	0.62	138.76	1.94 °L	191	0
Author: Toftabrygg Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.005 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2020 10:04 PM Notes:
Awesome Recipe	No Profile Selected	260 Litres	1.005	1	0.64	0	0 °L	157	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2020 10:23 AM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.005	1.001	0.58	23.07	0.29 °L	185	0
Author: paulie smith Boil Size: 160.5 Gallons Boil Time: 70 Boil Gravity: 1 Efficiency: 75 Mash Thickness: 1.53 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2018 9:35 PM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.004	1.001	0.35	0	0 °L	193	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.004 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2020 10:03 PM Notes:
Blackberry Wine	No Profile Selected	3 Gallons	1.004	1.001	0.35	0	0 °L	198	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.003 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2020 3:57 AM Notes: SG: 1.09
Awesome Recipe	No Profile Selected	465 Gallons	1.004	1.004	0	0	0.32 °L	166	0
Author: Boil Size: 465 Gallons Boil Time: 60 Boil Gravity: 1.004 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2021 7:38 PM Notes:
Hop Water V3	No Profile Selected	5 Gallons	1.004	1.001	0.34	0	0.49 °L	255	2
Author: jeffreymergler Boil Size: 7 Gallons Boil Time: 10 Boil Gravity: 1.003 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2021 11:19 PM Notes: Ignore the honey as a "fermentable", its a flame out edition for taste and recipe would not save without a fermentable. Procedure: 1. Add water to kettle 2. Boil for 10 minutes 3. After flame out chill < 200F, stir in honey (preferably local honey, but its OK to use some crystalized honey that's in your cupboard going to waste) 3. Chill to 170F 4. Lower pH by adding lemon juice (to 4.6 or lower) - just a small squirt of lemon juice should be enough 5. Add hops (2g per gallon) and let stand for 20 mins (use whatever you like or have laying around) 6. Filter out hops with cheesecloth or a mesh bag 7. Cool to serving temp 8. Carbonate https://www.clawhammersupply.com/blogs/moonshine-still-blog/how-to-make-hop-water-soda-water-with-hops Brew day and tasting notes: The brew day was simple, about 2 hours or less. The final product was much better than v1. The hop flavor is much better but could probably do this with 4oz total, not 6. I may use different hops next time. I think this will be a good use for homegrown hops. Also I think I was a little heavy on the honey, will probably back it back down to about 4oz next time.
Awesome Recipe	No Profile Selected	5 Gallons	1.004	1.001	0.35	0	21.53 °L	217	0
Author: Neon Culture Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.003 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2021 3:43 PM Notes:
Jucice Pale Ale	American IPA	11 Gallons	1.004	1.004	0.02	11.45	0.9 °L	218	0
Author: iiivan Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.006 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 8oz Creation Date: 3/3/2020 5:16 AM Notes:
Awesome Recipe	Common Cider	5.5 Gallons	1.004	1.001	0.34	0	0 °L	161	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.003 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2019 2:31 PM Notes:
Berry Wine	No Profile Selected	6 Gallons	1.004	1.001	0.35	0	0 °L	123	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.003 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2023 8:56 PM Notes:
Cheveta	Dark American Lager	10 Gallons	1.004	1.004	0.09	0	0.8 °L	332	0
Author: RicardoAR Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.014 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BelgianCandySugar Priming Amount: 11.5 oz Creation Date: 11/26/2019 12:50 AM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.004	1.001	0.35	0	21.53 °L	115	0
Author: Neon Culture Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.003 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2023 1:35 PM Notes:
Brewzilla	Blonde Ale	10 Litres	1.004	1.001	0.35	0	0.8 °L	276	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.004 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.86 bar Creation Date: 8/21/2023 3:29 PM Notes:
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