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Oak Honey Brown

15 calories 1.2 g 12 oz
Beer Stats
Method: Extract
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.010 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 15 calories (Per 12oz)
Carbs: 1.2 g (Per 12oz)
Created Thursday November 1st 2018
1.005
1.001
0.59%
36.56
16.07
4.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.33 lb Brown Sugar0.33 lb Brown Sugar 45 15 24.8%
0.33 lb / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.75 lb American - Caramel / Crystal 90L0.75 lb Caramel / Crystal 90L 33 90 56.4%
0.25 lb American - Chocolate0.25 lb Chocolate 29 350 18.8%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Kent Goldings1 oz Kent Goldings Hops Pellet 5 Boil 60 min 27.12 50%
0.50 oz Kent Goldings0.5 oz Kent Goldings Hops Pellet 5 Boil 15 min 6.73 25%
0.50 oz Kent Goldings0.5 oz Kent Goldings Hops Pellet 5 Boil 5 min 2.7 25%
2 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz Oak chips Flavor Secondary 0 min.
 
Yeast
Fermentis - Safbrew - General/Belgian Yeast S-33
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
 
Notes

Oak chips soaked in bourbon

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-02 00:28 UTC
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