Cheveta Beer Recipe | All Grain Dark American Lager | Brewer's Friend
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Cheveta

13 calories 3.3 g 12 oz
Beer Stats
Method: All Grain
Style: Dark American Lager
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.014 (recipe based estimate)
Post Boil Gravity: 1.028 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 13 calories (Per 12oz)
Carbs: 3.3 g (Per 12oz)
Created: Tuesday November 26th 2019
1.004
1.004
0.1%
0.0
0.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
25 oz Riverbend Malt - Appalachian Wheat25 oz Appalachian Wheat 39 2.6 100%
25 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 oz Mosaic50 oz Mosaic Hops Leaf/Whole 12.5 Boil 0 min 100%
50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
0.59 gal Strike 152 °F 152 °F 60 min
-- -- 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 65 °F
 
Yeast
Bootleg Biology - Funk Weapon #1
Amount:
1 Each
Cost:
Attenuation (custom):
15%
Flocculation:
Low
Optimum Temp:
65 - 75 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 14 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: BelgianCandySugar       Amount: 11.5 oz       Temp: 68 °F       CO2 Level: 2.47 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Cheveta" Dark American Lager beer recipe by RicardoAR. All Grain, ABV 0.09%, IBU 0, SRM 0.8, Fermentables: (Appalachian Wheat) Hops: (Mosaic)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-11-26 01:33 UTC
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