Aljanubian Mead / CZ: Medovina Z Aljanubie
|
Sweet Mead
|
4.8 Litres |
1.09 |
1.004 |
11.3 |
0 |
4.35 °L
|
34 |
1 |
|
|
Boil
Size: 4.8 Litres |
Boil Time: N/A |
Boil Gravity: 1.09 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2024 1:05 AM |
Notes: Notes and precedure in my other mead recipes.
CZ: Poznámky a popis výroby v mých dalších receptech na medovinu.
dry (suchá):
https://www.brewersfriend.com/homebrew/recipe/view/1454779/westmark-mead-cz-medovina-zpadn-marky
semi-sweet (polosladká):
https://www.brewersfriend.com/homebrew/recipe/view/1461672/yutaka-mead-cz-medovina-z-yutaky
sweet (sladká):
https://www.brewersfriend.com/homebrew/recipe/view/1457058/old-kingdom-mead-cz-medovina-starho-krlovstv
Backsweetened by 50g same honey + 50ml water
CZ: Doslazeno 50g stejného medu + 50ml vody
= FG (+0.006) -> 1.010 / alc. (-0.2%) -> 11.1%
|
|
Citra IPA 5.5 Gallons
|
American IPA
|
5.5 Gallons |
1.062 |
1.015 |
6.09 |
35.9 |
6 °L
|
34 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2024 4:09 PM |
Notes: |
|
Oryza
|
Fruit Beer
|
3 Litres |
1.004 |
1.001 |
0.39 |
0 |
0 °L
|
34 |
0 |
|
|
Boil
Size: 3 Litres |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2024 6:38 AM |
Notes: |
|
The Abyss
|
Old Ale
|
5.5 Gallons |
1.139 |
1.035 |
13.69 |
64.56 |
20.13 °L
|
34 |
0 |
|
|
Boil
Size: 9.3 Gallons |
Boil Time: 180 |
Boil Gravity: 1.082 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2024 11:37 PM |
Notes: |
|
Oaked Orange Ale
|
No Profile Selected |
3 Gallons |
1.052 |
1.013 |
5.15 |
13.57 |
17.65 °L
|
34 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2024 6:06 PM |
Notes: |
|
Blue Coffee Sour
|
Berliner Weisse
|
20.8 Litres |
1.051 |
1.012 |
5.21 |
0 |
4.05 °L
|
34 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2024 12:18 PM |
Notes: |
|
Scottish Ale
|
No Profile Selected |
5.5 Gallons |
1.086 |
1.021 |
8.52 |
29.61 |
25.78 °L
|
34 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.158 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2024 5:40 PM |
Notes: |
|
Yahi Trail Pale Ale
|
American Pale Ale
|
5 Gallons |
1.054 |
1.013 |
5.39 |
50.73 |
9.9 °L
|
34 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2024 3:46 AM |
Notes: |
|
SN Pale Ale (Aka NNPA)
|
American Pale Ale
|
5.5 Gallons |
1.061 |
1.014 |
6.17 |
44.49 |
6.24 °L
|
34 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 75 |
Boil Gravity: 1.112 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.22 psi |
Creation
Date: 3/28/2024 9:43 PM |
Notes: |
|
Off The Cuff 2.0
|
American IPA
|
5.5 Gallons |
1.059 |
1.013 |
6.07 |
51.79 |
40.47 °L
|
34 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/26/2024 6:40 PM |
Notes: |
|
¡Ay Guey! Habenero Vienna Lager
|
Vienna Lager
|
5.5 Gallons |
1.052 |
1.014 |
5 |
27.79 |
13.1 °L
|
34 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2021 1:25 PM |
Notes: |
|
Pale
|
No Profile Selected |
23 Litres |
1.037 |
1.009 |
3.75 |
37.03 |
3.12 °L
|
34 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2024 2:11 PM |
Notes: |
|
80kV
|
No Profile Selected |
1 Gallons |
1.081 |
1.016 |
8.45 |
0 |
11.72 °L
|
34 |
0 |
|
|
Boil
Size: 1.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/17/2024 7:17 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.098 |
1.025 |
9.55 |
48.1 |
7.34 °L
|
34 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2024 4:56 PM |
Notes: |
|
Pomelo Pale Ale
|
American IPA
|
5.5 Gallons |
1.062 |
1.019 |
5.6 |
76.45 |
3.43 °L
|
34 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2024 7:31 PM |
Notes: |
|
Czech Ya Later Pilsner
|
No Profile Selected |
170 Gallons |
1.04 |
1.01 |
3.95 |
0 |
6 °L
|
34 |
0 |
|
|
Boil
Size: 172.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/29/2024 4:08 PM |
Notes: |
|
Warrior Double IPA
|
No Profile Selected |
2 Gallons |
1.074 |
1.014 |
7.88 |
53.67 |
9.86 °L
|
34 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.099 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/26/2024 1:09 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
12 Litres |
1.065 |
1.016 |
6.52 |
73 |
7.37 °L
|
34 |
0 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2024 7:49 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.051 |
1.01 |
5.38 |
16.14 |
11.2 °L
|
34 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2024 5:17 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.059 |
1.015 |
5.8 |
0 |
3.59 °L
|
34 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2023 7:06 PM |
Notes: |
|
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