SN Pale Ale (Aka NNPA) Beer Recipe | Extract American Pale Ale | Brewer's Friend
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SN Pale Ale (Aka NNPA)

201 calories 19.9 g 12 oz
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 75 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.112 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 201 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)
Created: Thursday March 28th 2024
1.061
1.014
6.2%
44.5
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Black Rock - Unhopped Ultra-light LME9 lb Unhopped Ultra-light LME 36 2.7 94.7%
9 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.50 lb American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L 34 40 5.3%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 75 min 14.48 16.7%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 60 min 13.86 16.7%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 10 min 10.05 33.3%
2 oz Cascade2 oz Cascade Hops Pellet 7 Hop Stand at 175 °F 15 min 6.1 33.3%
6 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Gypsum Water Agt Mash 75 min.
1 each Whirlfloc Water Agt Mash --
1 each Yeast Nutrient Other Mash --
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 109 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 10.22 psi       Temp: 37 °F       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"SN Pale Ale (Aka NNPA)" American Pale Ale beer recipe by JMJ. Extract, ABV 6.17%, IBU 44.49, SRM 6.24, Fermentables: (Unhopped Ultra-light LME) Steeping Grains: (Caramel / Crystal 40L) Hops: (Cascade) Other: (Gypsum, Whirlfloc, Yeast Nutrient)
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  • Public: Yup, Shared
  • Last Updated: 2024-03-28 21:45 UTC
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