Awesome Recipe
|
Dry Stout
|
20.8 Litres |
1.034 |
1.009 |
3.38 |
0 |
4.2 °L
|
34 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2024 2:45 PM |
Notes: |
|
May The Fourth Be With You
|
American Amber Ale
|
20.8 Litres |
1.053 |
1.017 |
4.84 |
32.42 |
16.61 °L
|
34 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 78 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2024 3:58 PM |
Notes: A straightforward amber ale with bigged-up English hop profile and stonefruit yeast character.
04May2024 Brew Day
- Mash pH est. = 5.58. Act. = 5.49.
- OG = 5.5 gal @ 1.051 (74% eff)
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IPA INGLESA
|
English IPA
|
20 Litres |
1.058 |
1.011 |
6.14 |
94.33 |
10.06 °L
|
34 |
0 |
|
|
Boil
Size: 27.63 Litres |
Boil Time: 70 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/28/2024 6:47 AM |
Notes: |
|
Saaz Pilsner
|
German Pilsner (Pils)
|
20.8 Litres |
1.053 |
1.013 |
5.29 |
26.12 |
3.75 °L
|
34 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2024 1:57 PM |
Notes: |
|
ペールエール
|
American Pale Ale
|
200 Litres |
1.051 |
1.013 |
4.99 |
26.52 |
11.37 °L
|
34 |
0 |
|
|
Boil
Size: 210 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2024 1:02 AM |
Notes: |
|
Lemon Pale Ale
|
No Profile Selected |
5.5 Gallons |
1.056 |
1.014 |
5.55 |
0 |
6.13 °L
|
34 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2024 9:46 PM |
Notes: |
|
Awesome Recipe
|
English IPA
|
15 Litres |
1.07 |
1.018 |
6.91 |
0 |
4.38 °L
|
34 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2024 12:04 PM |
Notes: |
|
Amber English
|
Light American Lager
|
1 Gallons |
1.056 |
1.014 |
5.55 |
23.83 |
7.47 °L
|
34 |
0 |
|
|
Boil
Size: 1.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: cornsyrup |
Priming Amount: 1.4 oz |
Creation
Date: 4/11/2024 4:51 PM |
Notes: |
|
Pilsner?
|
No Profile Selected |
14 Litres |
1.051 |
1.013 |
5.05 |
0 |
4.19 °L
|
34 |
0 |
|
|
Boil
Size: 17.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2024 6:17 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
32 Gallons |
1.072 |
1.018 |
7.12 |
0 |
7.78 °L
|
34 |
0 |
|
|
Boil
Size: 33.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2024 12:48 AM |
Notes: |
|
Bock - Astro
|
Traditional Bock
|
5.5 Gallons |
1.065 |
1.016 |
6.52 |
21.48 |
15.85 °L
|
34 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2020 9:12 PM |
Notes: |
|
Rubia Maltosa - Grupo 1
|
Kölsch
|
35 Litres |
1.04 |
1.007 |
4.24 |
20.62 |
3.86 °L
|
34 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2024 2:57 AM |
Notes: |
|
IPA
|
English IPA
|
32 Litres |
1.05 |
1.009 |
5.4 |
46.75 |
4.3 °L
|
34 |
0 |
|
|
Boil
Size: 38.33 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 3/16/2024 8:48 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
20 Litres |
1.047 |
1.012 |
4.62 |
0 |
18.17 °L
|
34 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2024 3:34 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
35 Litres |
1.039 |
1.01 |
3.89 |
0 |
3.96 °L
|
34 |
0 |
|
|
Boil
Size: 40.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2024 9:33 PM |
Notes: |
|
Awesome Recipe
|
Dry Stout
|
20.8 Litres |
1.039 |
1.007 |
4.32 |
17.12 |
39.08 °L
|
34 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2024 4:51 PM |
Notes: |
|
Chocolate & Coffee Stout Vers.2
|
Oatmeal Stout
|
19 Litres |
1.064 |
1.013 |
6.68 |
31.53 |
43.53 °L
|
34 |
1 |
|
|
Boil
Size: 22.94 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 69.3 g |
Creation
Date: 11/26/2023 12:44 PM |
Notes: 50g steeped espresso coffee in cold water overnight in the fridge.
Mash on the higher range.
PH souldn't be too low. Use baking soda in adjust up. |
|
Moonmilk
|
Sweet Stout
|
465 Gallons |
1.06 |
1.019 |
5.4 |
12.05 |
41.89 °L
|
34 |
0 |
|
|
Boil
Size: 465 Gallons |
Boil Time: 75 |
Boil Gravity: 1.05 |
Efficiency: 68 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2023 3:31 PM |
Notes: |
|
Stormie-Licious Beta
|
Sweet Stout
|
6 Gallons |
1.059 |
1.019 |
5.3 |
25.77 |
32.04 °L
|
34 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/22/2023 8:03 PM |
Notes: |
|
Summer Kolsh
|
Kölsch
|
5.5 Gallons |
1.048 |
1.012 |
4.72 |
28.75 |
4 °L
|
34 |
6 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.23 psi |
Creation
Date: 4/12/2023 1:18 AM |
Notes: |
|
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