Awesome Recipe
|
Strong Bitter
|
23 Litres |
1.066 |
1.016 |
6.45 |
32.64 |
9.25 °L
|
189 |
0 |
|
|
Boil
Size: 29.17 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2024 4:42 PM |
Notes: |
|
Nonit & Co - Cystal Pale Ale
|
American Pale Ale
|
17 Litres |
1.042 |
1.008 |
4.44 |
34.81 |
7 °L
|
189 |
0 |
|
|
Boil
Size: 22.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2025 1:29 AM |
Notes: |
|
Irish Stout 2025
|
Irish Stout
|
5.5 Gallons |
1.05 |
1.013 |
4.77 |
27.98 |
31.75 °L
|
189 |
1 |
|
|
Boil
Size: 7.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2025 4:52 PM |
Notes: |
|
Awesome Recipe
|
Fruit Cider
|
3 Gallons |
1.018 |
1.003 |
1.92 |
0 |
0 °L
|
189 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2024 2:11 AM |
Notes: |
|
Olinger Schwarzbier
|
Schwarzbier
|
17 Litres |
1.049 |
1.011 |
4.98 |
27.97 |
40.52 °L
|
189 |
0 |
|
|
Boil
Size: 20.66 Litres |
Boil Time: 30 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2024 7:49 PM |
Notes: Mash steps: Temperature — 45 °C — 1 min 55 °C — 10 min
Temperature — 63 °C — 30 min 72 °C — 35 min
1.5x weight of Chocolate malt -> add last 10 minutes of the mash
|
|
Awesome Recipe
|
Irish Red Ale
|
5.25 Gallons |
1.059 |
1.015 |
5.85 |
0 |
14.98 °L
|
189 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2024 1:54 PM |
Notes: |
|
GF Milletwine
|
English Barleywine
|
2.5 Gallons |
1.099 |
1.024 |
9.88 |
22.21 |
8.02 °L
|
189 |
1 |
|
|
Boil
Size: 4.29 Gallons |
Boil Time: 120 |
Boil Gravity: 1.064 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2024 4:36 AM |
Notes: |
|
Bitter Melon Farmer
|
Best Bitter
|
5.5 Gallons |
1.041 |
1.01 |
4.06 |
0 |
7.51 °L
|
189 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2024 2:48 AM |
Notes: |
|
Mexican Motueka
|
International Pale Lager
|
23 Litres |
1.044 |
1.009 |
4.6 |
17.17 |
3.55 °L
|
189 |
1 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/22/2024 8:35 PM |
Notes: |
|
Hafeweizen
|
Weissbier
|
4 Litres |
1.053 |
1.013 |
5.26 |
12.93 |
3.67 °L
|
189 |
1 |
|
|
Boil
Size: 6.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 27.3 g |
Creation
Date: 6/27/2024 7:36 PM |
Notes: |
|
American IPA
|
American IPA
|
5.5 Gallons |
1.071 |
1.018 |
6.95 |
0 |
9.42 °L
|
189 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2022 8:14 PM |
Notes: |
|
LAG
|
Australian Sparkling Ale
|
4 Gallons |
1.044 |
1.011 |
4.36 |
42.57 |
8.71 °L
|
189 |
0 |
|
|
Boil
Size: 4.96 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 52 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2024 12:44 PM |
Notes: |
|
Super Light
|
International Pale Lager
|
5 Gallons |
1.043 |
1.01 |
4.32 |
13.96 |
2.27 °L
|
189 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2024 12:06 PM |
Notes: |
|
Picture This
|
American Wheat Beer
|
6 Gallons |
1.052 |
1.012 |
5.21 |
27.15 |
3.89 °L
|
189 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 16.47 psi |
Creation
Date: 2/9/2024 1:52 PM |
Notes: |
|
U-Bahn Helles
|
Munich Helles
|
11 Gallons |
1.048 |
1.007 |
5.4 |
26.88 |
4.35 °L
|
189 |
1 |
|
|
Boil
Size: 13.48 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/4/2024 12:14 PM |
Notes: |
|
German Pils
|
International Pale Lager
|
5.5 Gallons |
1.043 |
1.011 |
4.16 |
32.87 |
4.25 °L
|
189 |
0 |
|
|
Boil
Size: 7.07 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/11/2024 10:44 PM |
Notes: |
|
Lamatt
|
American Amber Ale
|
20.1 Litres |
1.068 |
1.014 |
7.12 |
0 |
3.74 °L
|
189 |
0 |
|
|
Boil
Size: 25.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2023 6:02 AM |
Notes: |
|
Dark Ale
|
Dark American Lager
|
23 Litres |
1.064 |
1.012 |
6.8 |
54.74 |
24.35 °L
|
189 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.129 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2023 9:47 AM |
Notes: |
|
Awesome Recipe
|
Robust Porter
|
7 Gallons |
1.056 |
1.014 |
5.46 |
38.64 |
31.82 °L
|
189 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2023 4:13 PM |
Notes: |
|
9/16 Porter
|
Brown Porter
|
5.5 Gallons |
1.058 |
1.012 |
6.11 |
40.95 |
25.29 °L
|
189 |
0 |
|
|
Boil
Size: 77 Gallons |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/7/2023 9:55 PM |
Notes: |
|
|
|