Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amber	No Profile Selected	5.5 Gallons	1.045	1.011	4.38	0	4.56 °L	246	0
Author: Walker Sisk Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 3:29 PM Notes:
Blue Sky Belgian Pale Ale V1	Belgian Pale Ale	23 Litres	1.041	1.007	4.44	31.36	2.79 °L	246	0
Author: michaelb.yvr Boil Size: 29.61 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: dextrose Priming Amount: 155.5 g Creation Date: 6/2/2025 11:46 PM Notes: An original recipe by Liam Mash grains at 150° F (66° C) for 60 minutes. Mash out and sparge at 168° F (76° C). Boil 60 minutes, adding first hops 60 minutes before flameout. "I toast the coriander and grains of paradise seeds in a frying pan on low, until toasty and aromatic. Then I crack/ crush them them in a mortar and pestle. I add them to the flame-out. " 5 min: Add Saaz hops, whirfloc flameout/whirlpool: add ground coriander for 5 minutes in a hop spider before removal. Chill wort to 63° F (17° C) and ferment for 7 days. First 3 days keep room temperature around 15-18° C, rise to 20 on day 4. Water Calcs: Mash Gypsum: 4.5 gm Calc. Chloride: 4.5 gm Epsom Salts: 1 gm Lactic Acid: 1 gm Sparge Gypsum: 3gm Calc Chloride: 3 gm Epsom Salts: 1 gm Whirlpool Method: 1. Add Whirlfloc/ 2 tsp yeast nutrient @10 mins left on boil 2. Add flameout ingredients 3. cut flame/ heat and whirlpool with hops in kettle for 10 minutes 4. Take out Hops 5. Cold Crash after this rest period
Keptinis	Keptinis	2 Gallons	1.045	1.011	4.41	48.32	4.56 °L	246	0
Author: Gerald Smith Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2025 2:56 AM Notes:
Matt CA	No Profile Selected	15.4 Gallons	1.045	1.011	4.4	23.97	3.39 °L	246	0
Author: Ashwood Ales Boil Size: 17.63 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2024 4:14 PM Notes:
Awesome Recipe	No Profile Selected	108.5 Gallons	1.045	1.011	4.36	20.64	3.9 °L	246	0
Author: Boil Size: 108.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2022 8:52 PM Notes:
Awesome Recipe	No Profile Selected	157.5 Gallons	1.045	1.011	4.42	0	3.7 °L	246	0
Author: Boil Size: 189 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2022 8:09 PM Notes:
Pils	German Pilsner (Pils)	3 Gallons	1.04	1.007	4.37	52.44	2.92 °L	246	0
Author: Bedwards Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2021 1:31 AM Notes:
Chocolate Stout	No Profile Selected	7.5 Gallons	1.044	1.011	4.37	0	3.31 °L	246	0
Author: Boil Size: 10 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2021 12:39 AM Notes:
Citra Pale Smash	American Pale Ale	5.5 Gallons	1.045	1.011	4.43	0	23.18 °L	246	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/18/2020 5:35 PM Notes:
Awesome Recipe	Irish Red Ale	50 Litres	1.045	1.011	4.38	19.21	9.85 °L	246	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2020 11:44 AM Notes:
Awesome Recipe	Weizenbock	3 Gallons	1.045	1.011	4.43	0	4.29 °L	246	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2018 7:18 PM Notes:
SMaSH V1 Galaxy	American Pale Ale	7.5 Litres	1.045	1.011	4.44	35.71	4.57 °L	246	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 52 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2020 1:16 PM Notes:
Awesome Recipe	No Profile Selected	23 Litres	1.039	1.006	4.38	0	2.83 °L	246	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2020 7:59 AM Notes:
Awesome Recipe	Baltic Porter	23 Litres	1.044	1.011	4.43	0	32.36 °L	246	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/21/2019 10:23 PM Notes:
Golden Bitter	British Golden Ale	19 Litres	1.046	1.012	4.46	38.61	5.15 °L	246	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 13.2 g Creation Date: 7/6/2019 3:30 AM Notes:
Awesome Recipe	American Light Lager	985 Gallons	1.045	1.011	4.46	0	8.12 °L	246	0
Author: Boil Size: 1015 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2019 3:58 AM Notes:
3.5 Cream Ale	Cream Ale	115 Gallons	1.041	1.008	4.4	10.32	2.47 °L	246	0
Author: Boil Size: 125 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 2:15 AM Notes: $85/batch = .11/pt
Awesome Recipe	Irish Red Ale	15 Gallons	1.047	1.013	4.39	23.38	16.03 °L	246	0
Author: Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2019 3:45 PM Notes:
Kolsch 18.1	Kölsch	5 Gallons	1.044	1.01	4.47	21.93	4.85 °L	246	0
Author: mikewitt Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 145 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2018 11:22 PM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.045	1.011	4.42	0	10.59 °L	246	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2018 6:56 AM Notes:
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