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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 108.5 gallons (fermentor volume)
Pre Boil Size: 108.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 148 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)

Created: Wednesday November 9th 2022

Original Gravity:

1.045

Final Gravity:

1.011

ABV (standard):

4.4%

IBU (tinseth):

20.6

SRM (morey):

3.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
137.50 lb	Rahr - Standard 6-Row137.5 lb Standard 6-Row	36.3	2.3	77.5%
30 lb	Rahr - Red Wheat30 lb Red Wheat	39.1	3.2	16.9%
5 lb	Weyermann - Carafoam5 lb Carafoam	34.5	2.2	2.8%
5 lb	Weyermann - Acidulated5 lb Acidulated	27	3.4	2.8%
177.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
8 oz	Magnum8 oz Magnum Hops	Pellet	12.4	Boil	10 min	6.61	14.3%
16 oz	Spalt16 oz Spalt Hops	Pellet	2.7	Boil	60 min	7.93	28.6%
16 oz	Spalt16 oz Spalt Hops	Pellet	2.7	Dry Hop	0 days		28.6%
16 oz	Spalt16 oz Spalt Hops	Pellet	2.7	Boil	30 min	6.1	28.6%
56 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
8 oz	Magnum (Pellet)	6.61	14.3%
48 oz	Spalt (Pellet) 47.999999890203 oz Spalt (Pellet) Hops	14.03	85.8%
56 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
			--	148 °F	--

Yeast

White Labs - French Ale WLP072

Amount:	1 Each	Cost:
Attenuation (avg):	71.5%	Flocculation:	Med-High
Optimum Temp:	63 - 67 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1609 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

161

Views

Brews

Public: Yup, Shared
Last Updated: 2022-11-09 20:52 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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