|
Even Sharks Need Water
|
No Profile Selected |
15 Litres |
1.062 |
1.015 |
6.17 |
17.89 |
5.27 °L
|
284 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 53 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2023 8:56 AM |
| Notes: |
|
|
Don
|
No Profile Selected |
550 Litres |
1.033 |
1.008 |
3.23 |
0 |
2.5 °L
|
284 |
0 |
|
|
|
| Boil
Size: 555.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2024 8:44 AM |
| Notes: |
|
|
Stout
|
No Profile Selected |
5.5 Gallons |
1.055 |
1.01 |
5.84 |
33.85 |
30.16 °L
|
284 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 40 |
Boil Gravity: 1.05 |
Efficiency: 74 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2024 5:11 PM |
Notes: 7/04/24 brew add 1 tsp juniper 40 min
7/21 esg ? 1.018 |
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|
Red Rye IPA
|
No Profile Selected |
5.5 Gallons |
1.039 |
1.01 |
3.84 |
95.74 |
23.79 °L
|
284 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2024 7:13 PM |
| Notes: |
|
|
Steel Saison
|
No Profile Selected |
310 Gallons |
11.917 |
0.194 |
6.2 |
35.13 |
3.57 °L
|
284 |
0 |
|
|
|
| Boil
Size: 434 Gallons |
Boil Time: 60 |
Boil Gravity: 8.6 |
Efficiency: 69 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2024 5:33 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
10 Gallons |
1.044 |
1.011 |
4.35 |
0 |
3.08 °L
|
284 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2024 3:45 PM |
| Notes: |
|
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Berry Seltzer 2nd Try
|
No Profile Selected |
5 Gallons |
1 |
1 |
0.01 |
0 |
0 °L
|
284 |
1 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: N/A |
Boil Gravity: 1 |
Efficiency: N/A |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2023 12:23 AM |
| Notes: |
|
|
Raw Neipa
|
No Profile Selected |
17 Litres |
1.05 |
1.01 |
5.2 |
22.12 |
4.44 °L
|
284 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2023 10:21 AM |
| Notes: |
|
|
Altbier
|
No Profile Selected |
20 Litres |
1.055 |
1.014 |
5.43 |
22.22 |
12.95 °L
|
284 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2023 9:49 PM |
| Notes: |
|
|
ときのかね
|
No Profile Selected |
6800 Litres |
9.217 |
1.191 |
4.22 |
0 |
2.65 °L
|
284 |
0 |
|
|
|
| Boil
Size: 6800 Litres |
Boil Time: 90 |
Boil Gravity: 9.2 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2023 6:13 AM |
| Notes: |
|
|
Pilsner 2
|
No Profile Selected |
75 Litres |
1.056 |
1.013 |
5.59 |
0 |
4.17 °L
|
284 |
0 |
|
|
|
| Boil
Size: 80.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/10/2022 7:06 AM |
| Notes: |
|
|
Test Wild Harvest Yeast
|
No Profile Selected |
2 Gallons |
1.052 |
1.013 |
5.15 |
31.49 |
4.03 °L
|
284 |
0 |
|
|
|
| Boil
Size: 3.04 Gallons |
Boil Time: 40 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2023 12:36 AM |
Notes: Brewed a quick batch of 50/50 barley and home malted Turkey Red Wheat.
Started mash at 154F (dont know why, just did) for 45 minutes.
Drained grain from bag.
Added hops and boiled for 40 minutes.
Transferred to star-san'd carboy and drove directly to campground in KY.
Transferred a little over half of the wort to 7 large jars and covered with cut clean percale sheet squares.
Placed under various blueberry bushes and other interesting flora around 9-10 PM. Temp was about 50-70F.
Picked them up and placed lids on around 8-9 AM the following morning.
Left in jars for about 12 hours and returned home.
Poured the jars back into carboy via funnel that night around 10 PM.
Signs of fermentation began 36-48 hours later. |
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|
Pale Ale
|
No Profile Selected |
26 Litres |
1.049 |
1.012 |
4.84 |
22.09 |
10.56 °L
|
284 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2023 7:04 PM |
| Notes: |
|
|
Parka 27.5hl LB To 1.0465 2024
|
No Profile Selected |
2400 Litres |
1.056 |
1.014 |
5.51 |
0 |
3.52 °L
|
284 |
0 |
|
|
|
| Boil
Size: 2640 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 79 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2023 1:32 PM |
| Notes: |
|
|
Reverse The Polarity Repitch/Double
|
No Profile Selected |
93 Gallons |
1.067 |
1.017 |
6.59 |
7.09 |
4.27 °L
|
284 |
0 |
|
|
|
| Boil
Size: 95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2023 12:35 PM |
| Notes: |
|
|
La Roeselare Lambic
|
No Profile Selected |
21 Litres |
1.046 |
1.011 |
4.48 |
1.49 |
3.47 °L
|
284 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2023 12:28 PM |
| Notes: |
|
|
Simple Centennial IPA
|
No Profile Selected |
4.5 Gallons |
1.062 |
1.012 |
6.63 |
70.37 |
12.8 °L
|
284 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2023 2:56 PM |
| Notes: Let ferment for 4 days, add drop hops (get cryo hops 1oz each or use 2oz each type). Let dry hop in frigerator for 3 days, then bottle. |
|
|
Awesome Recipe
|
No Profile Selected |
500 Litres |
1.046 |
1.012 |
4.58 |
0 |
4.13 °L
|
284 |
0 |
|
|
|
| Boil
Size: 620 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2023 10:28 AM |
| Notes: |
|
|
Kolsch
|
No Profile Selected |
20.8 Litres |
1.068 |
1.012 |
7.31 |
30.82 |
4.91 °L
|
284 |
0 |
|
|
|
| Boil
Size: 23.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2023 7:14 PM |
| Notes: |
|
|
Amber My Old Friend Double
|
No Profile Selected |
93 Gallons |
1.05 |
1.012 |
4.92 |
23.12 |
12.05 °L
|
284 |
0 |
|
|
|
| Boil
Size: 95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2022 9:58 PM |
| Notes: |
|
|
|
|