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Amber My Old Friend Double

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 93 gallons (fermentor volume)
Pre Boil Size: 95 gallons
Post Boil Size: 93 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 165 calories (Per 16oz)
Carbs: 16.7 g (Per 16oz)

Created: Wednesday December 14th 2022

Original Gravity:

1.050

Final Gravity:

1.012

ABV (standard):

4.9%

IBU (tinseth):

23.1

SRM (morey):

12.1

Mash pH

n/a

Cost $

136.65

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
135 lb	Rahr - Standard 2-Row135 lb Standard 2-Row	$ 0.70 / lb $ 94.50	36.8	1.8	84.4%
15 lb	Simpsons - Amber Malt15 lb Amber Malt	$ 1.05 / lb $ 15.75	31.8	20.8	9.4%
10 lb	Weyermann - CaraAroma10 lb CaraAroma	$ 1.04 / lb $ 10.40	36	140	6.3%
160 lbs / $ 120.65

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
16 oz	Cascade16 oz Cascade Hops	$ 1.00 / oz $ 16.00	Pellet	7	Boil	60 min	23.12	100%
16 oz / $ 16.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
16 oz	Cascade (Pellet)	$ 1.00 / oz $ 16.00	23.12	100%
16 oz / $ 16.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

130

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Brews

Public: Yup, Shared
Last Updated: 2022-12-14 21:58 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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