Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Grisette	No Profile Selected	5.5 Gallons	1.051	1.009	5.49	19.63	3.39 °L	336	0
Author: Boymeetswort Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 5:27 PM Notes:
Noggin Spear	Roggenbier	10.25 Gallons	1.052	1.01	5.5	17.15	16.17 °L	336	0
Author: Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2024 6:35 AM Notes:
Test Lutra	International Pale Lager	20.8 Litres	1.053	1.011	5.5	30.7	5.34 °L	336	0
Author: DrPleasure Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2023 11:32 AM Notes:
Resolve Freedom	No Profile Selected	5.5 Gallons	1.05	1.008	5.48	19.66	4.09 °L	336	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2022 11:07 PM Notes:
Ipa Argenta	American IPA	20.8 Litres	1.056	1.014	5.5	27.72	11.27 °L	336	0
Author: Paulo Juarez Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2022 1:44 AM Notes:
Juicy Session	Specialty IPA: New England IPA	5.5 Gallons	1.052	1.01	5.46	33.68	4.38 °L	336	0
Author: Gregrussian Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2021 6:24 PM Notes: Dry Hop same as whirlpool towards end of fermentation
AREQUIPALAGER	International Pale Lager	60 Litres	1.056	1.014	5.51	18.49	3.2 °L	336	0
Author: Boil Size: 66 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2021 4:58 PM Notes:
Oatmeal Stout	Oatmeal Stout	8 Gallons	1.057	1.016	5.49	34.82	41.97 °L	336	1
Author: Pat Lyons Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/22/2020 6:23 PM Notes:
Awesome Recipe	No Profile Selected	11 Gallons	1.056	1.014	5.52	0	5.58 °L	336	0
Author: nfmike99 Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2020 8:26 PM Notes:
Baby Nugget (parti-gyle)	Specialty IPA: Black IPA	15 Litres	1.052	1.01	5.51	73.97	50 °L	336	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 32 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2020 4:06 PM Notes:
Tumbler Brown	American Brown Ale	11.4 Litres	1.055	1.013	5.52	45.32	20.26 °L	336	0
Author: Brockd Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2018 12:11 PM Notes:
Schwarzbier	International Dark Lager	5.5 Gallons	1.055	1.013	5.47	33.3	29.31 °L	336	0
Author: swade@penncharter.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2020 8:27 PM Notes: Make a starter and save some for later use. Yeast starter was not good at flocculation. Used 1L into wort. Brewed 4/11/20 Mash temp 152 F 1.040 Pre Boil Gravity pH=5.6 (ok for dark beer) 1/2 gallon grain loss absorption 2 gallon boil off (75 min boil) OG= 1.055 10 days then cold crashed and added gelatin. 2 days cold crashed then burst carbed for 1 day First taste was smooth with coffee and chocolate notes
Borja	American Pale Ale	10 Litres	1.058	1.016	5.51	69.54	5.84 °L	336	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 58.2 g Creation Date: 1/11/2020 1:34 PM Notes:
Herms International Amber Lager	International Amber Lager	5.5 Gallons	1.05	1.009	5.47	20.91	13.23 °L	336	1
Author: herrmannbrau@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 69 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/17/2019 8:54 AM Notes:
Vienna Lager	Vienna Lager	22 Litres	1.05	1.008	5.48	24.74	14.49 °L	336	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 4.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: sucrose Priming Amount: 153.8 g Creation Date: 11/24/2019 8:30 AM Notes:
Awesome Recipe	American IPA	10 Litres	1.056	1.014	5.52	52.22	11.27 °L	336	0
Author: Kjeldsen Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2019 12:28 PM Notes:
52nd Street Pale Ale	American Pale Ale	5.5 Gallons	13.595	3.335	5.52	29.66	9.05 °L	336	0
Author: Aje1967 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 12.6 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: 4.0 oz Creation Date: 10/11/2019 12:36 PM Notes:
Kiawah Island III	Ordinary Bitter	5.5 Gallons	1.055	1.014	5.45	60.68	9.53 °L	336	0
Author: hippy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 12:01 AM Notes:
# 2 Saison Duogist	Saison	30 Litres	1.051	1.009	5.52	27.58	4.51 °L	336	0
Author: Ton Muskens Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2019 4:07 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	2.5 Gallons	1.055	1.014	5.46	0	31.17 °L	336	0
Author: radicalkat Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.018 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2018 4:47 PM Notes:
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