Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Coffee Milk Stout	American Porter	18 Litres	1.061	1.017	5.76	4.17	36.5 °L	287	0
Author: Colm Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/3/2020 8:57 PM Notes:
Darmok & Jalad	Belgian Golden Strong Ale	6.5 Gallons	1.081	1.015	8.73	25.73	5.5 °L	287	0
Author: chaulmoogra Boil Size: 8.86 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2023 8:52 PM Notes: Split batch - 3 gal with 1214, 3 gal with Lida Kveik Ferment with thick blanket wrap to promote heat 4 tablespoons yeast nutrient
The Bee That Stung The Bull	American Porter	195 Gallons	1.071	1.018	6.98	0	30.69 °L	287	0
Author: Boil Size: 217 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2023 6:59 PM Notes:
Trial 1	American IPA	4 Litres	1.061	1.012	6.4	155.26	6.4 °L	287	0
Author: indaba1960 Boil Size: 6.86 Litres Boil Time: 30 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 28 Creation Date: 3/28/2023 9:57 AM Notes:
Morochas Triple Blond	Belgian Golden Strong Ale	200 Litres	1.071	1.012	7.77	1.95	5.44 °L	287	0
Author: pablo guachun Boil Size: 207.47 Litres Boil Time: 75 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.38 bar Creation Date: 1/3/2023 8:29 PM Notes:
Pumpkin	American Amber Ale	5.5 Gallons	1.03	1.008	2.98	0	2.37 °L	287	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2022 3:35 PM Notes:
Awesome Recipe	American IPA	23 Litres	1.024	1.006	2.39	0	2.09 °L	287	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/24/2021 11:24 AM Notes:
AHS Chocolate Stout	American Porter	5.5 Gallons	1.047	1.012	4.59	63.84	33.05 °L	287	1
Author: DexterHerder Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2020 12:59 PM Notes:
Tale Of The Unfinished IPA 1 Gallon	American IPA	1 Gallons	1.061	1.009	6.79	47.23	6.04 °L	287	1
Author: AdamCrum Boil Size: 1.2 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2020 9:06 PM Notes:
504	American IPA	5 Gallons	1.05	1.013	4.96	50.47	3.99 °L	287	0
Author: sidneyparish Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/8/2020 12:00 AM Notes:
Snob Piss	American IPA	5 Gallons	1.037	1.009	3.64	0	2.8 °L	287	0
Author: krazykozmetics Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2018 10:45 PM Notes:
Chasing Sunshine - Pinapple Ginger Saison	Saison	5 Gallons	1.045	1.01	4.65	33.22	9.39 °L	287	0
Author: Oyez Brewery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2020 5:48 PM Notes:
Yellow Season	Saison	20 Litres	1.049	1.004	5.81	22.45	4.5 °L	287	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2020 2:34 PM Notes:
Citra-Nati	American IPA	2 Gallons	1.075	1.019	7.4	87.23	6.21 °L	287	0
Author: Krich20 Boil Size: 2.25 Gallons Boil Time: 45 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2020 1:39 PM Notes:
CBT IPA	American IPA	2.5 Gallons	1.069	1.016	7	61.75	5.14 °L	287	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/27/2020 1:48 PM Notes:
Mangrove Choc Brown Ale	American Brown Ale	23 Litres	1.042	1.011	3.96	0	11.43 °L	287	0
Author: Sondre Fagerås Boil Size: 3 Litres Boil Time: N/A Boil Gravity: 1.319 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/1/2020 11:20 AM Notes:
Winter IPA (Celebration Clone)	American IPA	5.5 Gallons	1.058	1.014	5.69	61.63	7.06 °L	287	0
Author: colinpryan Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2020 12:37 AM Notes:
Belgian Dubbel	Belgian Dubbel	3.5 Gallons	1.074	1.014	7.87	27.67	22.82 °L	287	0
Author: ORGrown Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2019 3:42 PM Notes:
BM Wit.	Witbier	3.5 Gallons	1.052	1.014	4.97	17.15	3.37 °L	287	0
Author: themanilow Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/31/2019 2:41 PM Notes:
Sorta Mean Person Ale	Double IPA	5 Gallons	1.077	1.016	8.01	212.25	5.91 °L	287	0
Author: rainingvodka Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2019 8:21 PM Notes:
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