|
Cascade SMASH IPA
|
No Profile Selected |
8 Litres |
1.061 |
1.011 |
6.5 |
73.8 |
6.29 °L
|
327 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/1/2021 2:09 PM |
| Notes: |
|
|
Whisky Mash With Dex
|
No Profile Selected |
27 Litres |
1.079 |
1.009 |
9.19 |
0 |
5.03 °L
|
327 |
2 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: N/A |
Boil Gravity: 1.079 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/22/2022 5:14 AM |
| Notes: |
|
|
#6 Soft Mouth Creamy
|
No Profile Selected |
19 Litres |
1.051 |
1.013 |
4.99 |
23.62 |
5.18 °L
|
327 |
0 |
|
|
|
| Boil
Size: 24.78 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2022 11:50 AM |
| Notes: |
|
|
Mexican Cerveza
|
No Profile Selected |
12 Gallons |
1.044 |
1.01 |
4.35 |
26.36 |
4.32 °L
|
327 |
1 |
|
|
|
| Boil
Size: 14.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2022 11:44 PM |
| Notes: |
|
|
Tomatoe Paste Wash
|
No Profile Selected |
23 Litres |
1.093 |
1 |
12.27 |
0 |
0 °L
|
327 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2021 10:56 PM |
| Notes: |
|
|
Hoppy Liberal Tears
|
Standard American Lager
|
11 Gallons |
1.043 |
1.008 |
4.6 |
19.76 |
2.93 °L
|
327 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/17/2021 7:49 PM |
Notes: Use Omega Lutra Kveik - 2 packages and ferment at the cool range
|
|
|
Table Gulo/Jovaru Beer
|
No Profile Selected |
5 Gallons |
1.038 |
1.005 |
4.32 |
32.36 |
4.41 °L
|
327 |
0 |
|
|
Author:
|
|
biergato
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2021 5:45 AM |
| Notes: |
|
|
LemonDrop IPA
|
No Profile Selected |
4.8 Litres |
1.042 |
1.01 |
4.23 |
0 |
3.59 °L
|
327 |
0 |
|
|
|
| Boil
Size: 5.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2021 8:38 AM |
| Notes: |
|
|
Dark Belgian Table Beer
|
No Profile Selected |
2.75 Gallons |
1.047 |
1.011 |
4.68 |
20.45 |
14.12 °L
|
327 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2018 2:43 PM |
| Notes: |
|
|
American Pale Ale
|
No Profile Selected |
10 Litres |
1.062 |
1.014 |
6.31 |
45.07 |
9.44 °L
|
327 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2020 6:51 AM |
| Notes: |
|
|
Single Malt
|
No Profile Selected |
7 Gallons |
1.095 |
1.02 |
9.94 |
0 |
15.52 °L
|
327 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2020 11:20 PM |
| Notes: |
|
|
My Lezak
|
No Profile Selected |
12 Litres |
1.044 |
1.01 |
4.39 |
0 |
25.48 °L
|
327 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2019 9:11 PM |
| Notes: |
|
|
Tipa Neipa
|
Specialty IPA: New England IPA
|
1.5 Gallons |
1.103 |
1.022 |
10.54 |
64.82 |
7.5 °L
|
326 |
0 |
|
|
|
| Boil
Size: 3.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2020 12:11 AM |
| Notes: |
|
|
Zappa Hazy IPA II
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.063 |
1.008 |
7.18 |
14.37 |
4.18 °L
|
326 |
1 |
|
|
|
| Boil
Size: 6.33 Gallons |
Boil Time: 40 |
Boil Gravity: 1.054 |
Efficiency: 71 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2020 11:35 PM |
| Notes: |
|
|
Amarillo All Grain SMaSH
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.066 |
1.016 |
6.49 |
6.09 |
6.02 °L
|
326 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/26/2021 5:09 PM |
| Notes: |
|
|
HNEIPA
|
Specialty IPA: New England IPA
|
21.5 Litres |
1.059 |
1.018 |
5.41 |
50.28 |
4.9 °L
|
326 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 140.7 g |
Creation
Date: 5/1/2019 5:06 AM |
| Notes: |
|
|
Kefir IPA
|
Specialty IPA: New England IPA
|
1 Gallons |
1.069 |
1.017 |
6.75 |
28 |
5.34 °L
|
326 |
0 |
|
|
|
| Boil
Size: 1.25 Gallons |
Boil Time: 30 |
Boil Gravity: 1.055 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2022 7:06 PM |
| Notes: |
|
|
Julius IPA Clone
|
Specialty IPA: New England IPA
|
3 Gallons |
1.061 |
1.039 |
2.85 |
191.15 |
7.07 °L
|
326 |
0 |
|
|
|
| Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2019 9:22 PM |
| Notes: |
|
|
Pea Souper
|
Specialty IPA: New England IPA
|
15 Litres |
1.057 |
1.017 |
5.22 |
32.36 |
4.38 °L
|
326 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 75 |
Boil Gravity: 1.03 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2019 1:57 PM |
| Notes: |
|
|
Simcoe Mosaic IPA
|
Specialty IPA: New England IPA
|
1.25 Gallons |
1.025 |
1.008 |
2.17 |
114.9 |
4.89 °L
|
326 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2019 7:47 PM |
| Notes: |
|
|
|
|