Brew Log History
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
22 L |
|
Strike |
65 °C |
65 °C |
60 min |
|
8 L |
|
Batch Sparge |
80 °C |
80 °C |
-- |
Priming
|
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Melbourne Silvan Dam
"Whisky mash with dex" No Profile Selected beer recipe by Speedy. BIAB, ABV 9.19%, IBU 0, SRM 5.03, Fermentables: (Golden Promise, Corn Sugar - Dextrose)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-22 05:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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