All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Screaming Meemies	Double IPA	1500 Litres	21.494	4.563	9.41	67.33	13.27 °L	240	0
Author: Annex Ales Boil Size: 1700 Litres Boil Time: 90 Boil Gravity: 20.3 Efficiency: 79 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2023 7:50 PM Notes:
LittleLightbulb	American IPA	17 Litres	1.043	1.008	4.61	37.03	4.87 °L	240	1
Author: Boil Size: 19.24 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 4/23/2025 5:39 PM Notes:
Murica	Double IPA	20 Gallons	1.063	1.015	6.34	20.2	18.72 °L	240	0
Author: H2OSLDR Boil Size: 22 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2025 12:38 AM Notes:
Sour Barrel	Flanders Red Ale	7.5 Gallons	1.064	1.016	6.33	0	11.59 °L	240	0
Author: Direwolf600 Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2025 7:30 PM Notes:
June 24 IPA	Specialty IPA: Brown IPA	21 Litres	1.062	1.015	6.1	64.34	16.84 °L	240	0
Author: ShaunHooke Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.118 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2024 1:30 PM Notes:
MG_NEIPA	American IPA	32 Litres	1.047	1.009	5.01	0	7.2 °L	240	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2024 7:50 PM Notes:
Puttin On The Spritz Brut IPA	American IPA	5 Gallons	1.063	1.013	6.6	39.0989	3.36 °L	240	0
Author: Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 3/9/2024 10:44 PM Notes:
Awesome Recipe	Belgian Pale Ale	12 Litres	1.061	1.015	6.01	0	9.34 °L	240	0
Author: Boil Size: 17.7 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2024 5:19 PM Notes:
Eating A Book	Double IPA	300 Gallons	1.073	1.013	7.98	58.21	5.98 °L	240	0
Author: VisionQuest Boil Size: 310 Gallons Boil Time: 90 Boil Gravity: 1.069 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/11/2023 4:32 PM Notes:
IPA Hazy Jack 48	American IPA	50 Litres	1.054	1.011	5.63	68.08	4.89 °L	240	1
Author: whitters777@hotmail.com Boil Size: 55 Litres Boil Time: 55 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/6/2023 9:59 PM Notes: Yeast Slurrey from dry yeast that was in an extract kit I didn't use. Now 5th generation brew. This yeast goes off like nothing else Ive come across. Quicker than Kveik. 48.3L in fermenter. 85% efficiency. 2.5L wasted in Hopcat. Could have been 50.5L at 90% if poured in. But lots of debris in the waste. . For efficiency. Lightly condition grain. Gap 5 speed 3.5 on grandfather grain mill. 0.15kg rice hulls. 20 min soak and stir grain before mash. 3L per kg mash. 70 min mash, stirred the mash gently but thoroughly half way through. 30L sparge. 55 min boil. Catch run off from grains and tipped in to boil at 35 mins.
Psychopathy Red X IPA	Specialty IPA: Red IPA	3 Gallons	1.059	1.013	6.1	197.41	12.61 °L	240	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2019 5:04 AM Notes:
Grisette To The Mill	Belgian Pale Ale	2 Gallons	1.037	1.006	4.13	25.33	4.07 °L	240	0
Author: Apisgallus Boil Size: 3.02 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: 2.66 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2023 6:04 PM Notes:
Belgian Pale Ale	Belgian Pale Ale	20.5 Litres	1.051	1.009	5.54	22.78	4 °L	240	0
Author: SOMA Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2020 4:43 AM Notes:
Facil	Belgian Pale Ale	20.8 Litres	1.063	1.006	7.49	23.2	5.77 °L	240	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 122.4 g Creation Date: 8/28/2020 3:47 PM Notes:
Blond Ale 2.0	Belgian Pale Ale	20 Litres	1.057	1.011	6.1	24.53	6.44 °L	240	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 100 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2020 12:49 AM Notes:
Belgian Wit	Witbier	6 Gallons	1.045	1.011	4.44	19.36	4.32 °L	240	1
Author: MrDetente Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2020 2:10 PM Notes:
Hoppfuly Fruity	Specialty IPA: Brown IPA	5.5 Gallons	1.059	1.013	5.97	94.66	15.98 °L	240	0
Author: Harrisonking Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 3/8/2020 6:19 PM Notes:
Sour Hour	Berliner Weisse	5.5 Gallons	1.046	1.008	5.03	1.81	3.13 °L	240	0
Author: coupleathree Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/27/2020 1:44 AM Notes:
Svart Blyfri Hund 20	Specialty IPA: Black IPA	80 Litres	1.072	1.014	7.63	62.38	29.79 °L	240	1
Author: Boil Size: 95 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2019 9:32 AM Notes:
Awesome Recipe	Belgian Pale Ale	70 Litres	1.055	1.012	5.62	26.77	8.1 °L	240	0
Author: Jover Boil Size: 75.7 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2019 3:11 AM Notes:
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