Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
161.35 g |
Hallertau Mittelfruh161.35 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
15 min |
10.8 |
66.7% |
|
80.68 g |
Styrian Goldings80.68 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
15.97 |
33.3% |
|
242.03 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
50.7 L |
|
Infusion |
-- |
65 °C |
70 min |
|
59.2 L |
|
Sparge |
-- |
66 °C |
15 min |
Target Water Profile
Balanced Profile
"Awesome Recipe" Belgian Pale Ale beer recipe by Jover. All Grain, ABV 5.62%, IBU 26.77, SRM 8.1, Fermentables: (Munich Light, Pilsner, Dark Munich, Melanoidin, Wheat Malt, Caramel / Crystal 40L) Hops: (Hallertau Mittelfruh, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-12 03:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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