|
23B
|
Weissbier
|
19.5 Litres |
1.042 |
1.01 |
4.16 |
11.3 |
4.41 °L
|
236 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 56 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2020 4:11 PM |
| Notes: |
|
|
Dark Stout
|
Doppelbock
|
5.5 Gallons |
1.059 |
1.011 |
6.37 |
52.9 |
27 °L
|
236 |
2 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/14/2024 3:24 AM |
| Notes: |
|
|
BOEM
|
Czech Premium Pale Lager
|
40 Litres |
1.046 |
1.01 |
4.78 |
36.32 |
4.21 °L
|
236 |
0 |
|
|
|
| Boil
Size: 46.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: dextrose |
Priming Amount: 244.1 g |
Creation
Date: 4/29/2023 6:15 AM |
| Notes: |
|
|
Fastbier
|
Festbier
|
20 Litres |
1.051 |
1.008 |
5.56 |
22.7 |
5.98 °L
|
236 |
1 |
|
|
|
| Boil
Size: 30.16 Litres |
Boil Time: 80 |
Boil Gravity: 1.037 |
Efficiency: 76 |
Mash Thickness: 5.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.87 bar |
Creation
Date: 11/4/2022 1:43 AM |
| Notes: |
|
|
Redderer
|
Kölsch
|
12 Gallons |
1.041 |
1.01 |
4.04 |
0 |
2.93 °L
|
236 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2020 3:06 AM |
| Notes: |
|
|
Dopple Sticke Alt
|
Doppelbock
|
5 Gallons |
1.08 |
1.013 |
8.74 |
63.69 |
21.68 °L
|
236 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2020 3:01 AM |
| Notes: |
|
|
NS Dunkel 9 Gal
|
Munich Dunkel
|
9.5 Gallons |
1.048 |
1.011 |
4.83 |
19.43 |
18.05 °L
|
236 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 75 |
Boil Gravity: 1.038 |
Efficiency: 77 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2020 7:07 PM |
| Notes: |
|
|
Reindeer Dog
|
Doppelbock
|
16 Litres |
1.077 |
1.012 |
8.52 |
59.2 |
7.82 °L
|
236 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 101 g |
Creation
Date: 8/31/2020 4:58 PM |
| Notes: |
|
|
Maibock
|
Festbier
|
5.5 Gallons |
1.069 |
1.021 |
6.39 |
24.91 |
6.97 °L
|
236 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: 10.62 psi |
Creation
Date: 6/18/2020 3:32 PM |
| Notes: |
|
|
New Kolschland
|
Kölsch
|
5.5 Gallons |
1.048 |
1.012 |
4.69 |
26.46 |
3.72 °L
|
236 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/2/2020 12:54 PM |
| Notes: |
|
|
Oktoberfest
|
Märzen
|
5 Gallons |
1.06 |
1.014 |
6.08 |
28.29 |
9.21 °L
|
236 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 51 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2018 1:27 AM |
| Notes: |
|
|
EL PEÑON LAGER
|
German Helles Exportbier
|
20 Litres |
1.062 |
1.01 |
6.86 |
32.91 |
3.84 °L
|
236 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2020 3:08 PM |
| Notes: |
|
|
Hefe
|
Weissbier
|
496 Gallons |
12.735 |
3.287 |
5.07 |
11.85 |
5.76 °L
|
236 |
0 |
|
|
Author:
|
|
Federation
|
|
| Boil
Size: 527 Gallons |
Boil Time: 75 |
Boil Gravity: 12 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2020 8:39 PM |
| Notes: |
|
|
Awesome Recipe
|
Vienna Lager
|
100 Litres |
1.016 |
1.004 |
1.61 |
0 |
2.33 °L
|
236 |
0 |
|
|
|
| Boil
Size: 120 Litres |
Boil Time: 70 |
Boil Gravity: 1.014 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2019 8:53 AM |
| Notes: |
|
|
Krahen Hupfen
|
Märzen
|
155 Gallons |
15.25 |
3.964 |
6.12 |
18.89 |
11.8 °L
|
236 |
0 |
|
|
Author:
|
|
Crow Hop
|
|
| Boil
Size: 155 Gallons |
Boil Time: 90 |
Boil Gravity: 15.2 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2019 3:29 PM |
| Notes: |
|
|
Awesome Recipe
|
Munich Helles
|
5.5 Gallons |
1.045 |
1.011 |
4.47 |
0 |
3.13 °L
|
236 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2019 4:34 PM |
| Notes: |
|
|
Partial Hefeweizen
|
Weissbier
|
5.5 Gallons |
1.052 |
1.013 |
5.09 |
13.71 |
3.96 °L
|
236 |
0 |
|
|
Author:
|
|
david@gnomebrewshop.com
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2019 6:26 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
40 Litres |
1.063 |
1.016 |
6.16 |
14.86 |
4.29 °L
|
236 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2018 11:02 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
6.5 Gallons |
1.051 |
1.012 |
5.14 |
11.53 |
3.93 °L
|
236 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2018 3:07 PM |
| Notes: |
|
|
Awesome Recipe
|
Munich Helles
|
11 Litres |
1.032 |
1.008 |
3.15 |
0 |
2.89 °L
|
236 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2018 5:39 AM |
| Notes: |
|
|
|
|