|
No Citra?
|
Imperial IPA
|
1 Gallons |
1.1 |
1.025 |
9.88 |
0 |
7.43 °L
|
243 |
0 |
|
|
|
| Boil
Size: 1.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2020 12:23 AM |
| Notes: |
|
|
B 008-13052025-SSB4 (伝統的なヘーフェヴァイツェン)
|
Weizen/Weissbier
|
140 Litres |
1.048 |
1.009 |
5.15 |
14.92 |
3.44 °L
|
243 |
1 |
|
|
|
| Boil
Size: 153.79 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2025 11:49 PM |
| Notes: |
|
|
Competition IPA
|
English IPA
|
6 Gallons |
1.078 |
1.021 |
7.45 |
111.64 |
4.55 °L
|
243 |
1 |
|
|
|
| Boil
Size: 8.44 Gallons |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 78 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2024 2:00 PM |
| Notes: |
|
|
SMASHdarinka
|
American IPA
|
25 Litres |
1.038 |
1.007 |
4.1 |
49.88 |
3.7 °L
|
243 |
0 |
|
|
|
| Boil
Size: 31.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21.5 ° C |
Priming Method: sucrose |
Priming Amount: 107.4 g |
Creation
Date: 4/24/2023 8:37 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
2325 Gallons |
15.766 |
4.104 |
6.34 |
40.86 |
14.23 °L
|
243 |
0 |
|
|
|
| Boil
Size: 2743 Gallons |
Boil Time: 60 |
Boil Gravity: 14.7 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2022 6:57 PM |
| Notes: |
|
|
Session IPA
|
American IPA
|
20 Litres |
1.059 |
1.011 |
6.34 |
55.29 |
19.81 °L
|
243 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2022 12:14 AM |
| Notes: |
|
|
Belgian Saison
|
Saison
|
5.5 Gallons |
1.077 |
1.016 |
8.01 |
13.88 |
9.7 °L
|
243 |
2 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/27/2021 2:04 PM |
Notes: Mash Rest Schedule
Pitch your yeast at 68–72°F and raise 2 degrees a day until you hit 85°F.
Hold at 85°F for 3 days and check gravity to confirm fermentation is complete.
Crash to 75°F and package. |
|
|
Awesome Recipe
|
Saison
|
7 Litres |
1.093 |
1.009 |
11.03 |
16.83 |
4.78 °L
|
243 |
0 |
|
|
|
| Boil
Size: 10.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 42 g |
Creation
Date: 6/14/2020 8:14 AM |
| Notes: |
|
|
Awesome Recipe
|
American Stout
|
5 Gallons |
1.073 |
1.018 |
7.22 |
0 |
5.88 °L
|
243 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2020 4:25 PM |
| Notes: |
|
|
Awesome Recipe
|
English IPA
|
5.5 Gallons |
1.069 |
1.016 |
6.95 |
95.71 |
9.66 °L
|
243 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2020 6:49 PM |
| Notes: |
|
|
Dunkelgrinder
|
Dunkelweizen
|
5.5 Gallons |
1.052 |
1.015 |
4.93 |
16.37 |
8.06 °L
|
243 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2018 3:57 AM |
| Notes: |
|
|
Big Nasty
|
Russian Imperial Stout
|
10 Gallons |
1.055 |
1.014 |
5.37 |
0 |
33.69 °L
|
243 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2020 11:33 PM |
| Notes: |
|
|
#66 Saison
|
Saison
|
24 Litres |
1.03 |
1.001 |
3.74 |
36.94 |
2.53 °L
|
243 |
0 |
|
|
Author:
|
|
Moebbels
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2019 10:58 AM |
| Notes: |
|
|
Awesome Recipe
|
Saison
|
5.5 Gallons |
1.027 |
1.007 |
2.62 |
0 |
2.2 °L
|
243 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2019 8:34 PM |
| Notes: |
|
|
Citra Saison
|
Saison
|
20 Litres |
1.045 |
1.006 |
5.12 |
18.5 |
3.73 °L
|
243 |
0 |
|
|
Author:
|
|
cidermaker01@yahoo.co.uk
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2019 8:24 AM |
| Notes: |
|
|
Operasjon Citrus 2
|
American IPA
|
20 Litres |
1.072 |
1.019 |
6.99 |
55.13 |
5.01 °L
|
243 |
0 |
|
|
|
| Boil
Size: 25.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2019 12:46 PM |
| Notes: |
|
|
Fresh Squished
|
American IPA
|
5 Gallons |
1.069 |
1.012 |
7.48 |
69.58 |
11.23 °L
|
243 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2019 12:05 AM |
| Notes: |
|
|
Amarillo
|
American IPA
|
22 Litres |
1.068 |
1.016 |
6.78 |
56.99 |
9.52 °L
|
243 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2019 4:24 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
10 Litres |
1.063 |
1.012 |
6.73 |
64.98 |
8.15 °L
|
243 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2018 9:08 AM |
| Notes: |
|
|
Awesome Recipe
|
Saison
|
155 Gallons |
1.048 |
1.012 |
4.71 |
27.54 |
3.36 °L
|
243 |
0 |
|
|
|
| Boil
Size: 160 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2018 4:28 PM |
| Notes: |
|
|
|
|