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Awesome IPA Milkshake Recipe
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No Profile Selected |
60 Litres |
1.072 |
1.022 |
6.56 |
16.63 |
6.83 °L
|
236 |
0 |
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| Boil
Size: 68.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2023 12:03 PM |
| Notes: |
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"Sphenodon" (Genus Of The Tuatara) NZ Hopped Lager
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Premium American Lager
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70 Gallons |
1.04 |
1.006 |
4.45 |
20.93 |
2.63 °L
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236 |
0 |
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| Boil
Size: 46.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.061 |
Efficiency: 78 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2025 11:42 PM |
Notes: Water Adjustments:
Mash (Aim for 5.3pH)
Gypsum: 40g
CaCl: 17g
Epsom: 6g
Sparge (add to kettle)
Gypsum: 33g
CaCl: 14g
Epsom: 4g
Top Off (add at flame out)
Gypsum: 6g
CaCl: 3g
Epsom: 1g
Pre Boil Grav: 1.063 (at 49ish gallons)
Post Boil Grav: 1.065 (at 46ish gallons)
1. Pitch "7 & 7" Starter and packet combo as cool as possible. Add 5ml/12 droppers of ALCD.
2. Let it rip at 55°F
3. Rise to 58–62°F for Diacetyl Rest at 1.020ish
4. Dry hop and add Aromazyme at "finish temp". Close Blow off.
5. 2–3 days on hops
6. Start Crash to 50 (set head pressure to 16psi)
7. Add Biofine. wait 24hours
8. Crash to 42 and carb
9. Keg
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Honky Tonk Dairy Queen 7/11
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No Profile Selected |
25 Gallons |
13.145 |
3.102 |
5.39 |
22.3 |
5.11 °L
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236 |
0 |
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| Boil
Size: 26.84 Gallons |
Boil Time: 60 |
Boil Gravity: 12.3 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2025 6:34 PM |
| Notes: |
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Black Diamond Winter Ale
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No Profile Selected |
21 Litres |
1.065 |
1.016 |
6.36 |
15.65 |
35.68 °L
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236 |
1 |
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| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2025 3:01 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
24 Litres |
1.053 |
1.013 |
5.18 |
52.38 |
4.57 °L
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236 |
0 |
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| Boil
Size: 29.93 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2024 11:34 AM |
| Notes: |
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Hidromiel
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No Profile Selected |
40 Litres |
1.073 |
1.014 |
7.76 |
0 |
3.98 °L
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236 |
0 |
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| Boil
Size: 41.42 Litres |
Boil Time: 15 |
Boil Gravity: 1.071 |
Efficiency: 100 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2024 3:38 AM |
| Notes: |
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Dancing In The Dark
|
No Profile Selected |
5.5 Gallons |
1.059 |
1.011 |
6.32 |
27.4 |
28.78 °L
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236 |
0 |
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| Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2024 10:35 PM |
| Notes: Won 3rd Place at the Lager of the Year competition in Fresno. |
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三木 スモークペッパーセゾン
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No Profile Selected |
1000 Litres |
1.057 |
1.006 |
6.69 |
17.5 |
4.05 °L
|
236 |
0 |
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| Boil
Size: 1300 Litres |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2024 9:16 AM |
Notes: お肉に合わせたスモーク感とペッパー感じるセゾン。
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Sakura Lager
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No Profile Selected |
21 Litres |
1.048 |
1.01 |
4.99 |
0 |
3.63 °L
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236 |
0 |
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| Boil
Size: 11 Litres |
Boil Time: 90 |
Boil Gravity: 1.092 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/1/2024 9:29 PM |
| Notes: |
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Kveik Cascade-Triple Pearl
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No Profile Selected |
5.5 Gallons |
1.059 |
1.014 |
5.86 |
58.19 |
3.68 °L
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236 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2023 2:56 PM |
| Notes: |
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Helles
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Munich Helles
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23 Litres |
1.049 |
1.01 |
5.17 |
18.53 |
7.44 °L
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236 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/1/2019 10:37 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
11 Gallons |
1.051 |
1.008 |
5.62 |
43.32 |
7.61 °L
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236 |
0 |
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| Boil
Size: 12.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/27/2023 2:48 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
155 Gallons |
10.149 |
-0.003 |
5.33 |
0 |
0.91 °L
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236 |
0 |
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| Boil
Size: 155 Gallons |
Boil Time: 60 |
Boil Gravity: 10.1 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2023 5:55 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
20 Litres |
1.053 |
1.011 |
5.56 |
25.23 |
11 °L
|
236 |
0 |
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| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/23/2023 7:50 PM |
| Notes: |
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BBL Aged Imperial Stout 2023
|
No Profile Selected |
190 Gallons |
1.115 |
1.028 |
11.37 |
0 |
50 °L
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236 |
0 |
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| Boil
Size: 250 Gallons |
Boil Time: 180 |
Boil Gravity: 1.087 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2023 8:19 AM |
| Notes: |
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Calistoga Sunset
|
No Profile Selected |
5.5 Gallons |
1.052 |
1.013 |
5.15 |
71.73 |
3.72 °L
|
236 |
3 |
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| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2023 12:41 AM |
| Notes: |
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EST Cream Ale
|
No Profile Selected |
500 Litres |
1.056 |
1.014 |
5.54 |
29.82 |
2.93 °L
|
236 |
0 |
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| Boil
Size: 512.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/15/2023 3:32 PM |
| Notes: |
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Belgian
|
No Profile Selected |
200 Gallons |
1.08 |
1.012 |
8.84 |
19.01 |
3.71 °L
|
236 |
0 |
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| Boil
Size: 210 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2023 10:39 PM |
| Notes: |
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Pilsner On Kveik
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German Pilsner (Pils)
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4 Litres |
1.04 |
1.009 |
4.08 |
34.22 |
3.59 °L
|
236 |
0 |
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| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 66 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 32 ° C |
Priming Method: sucrose |
Priming Amount: 29.2 g |
Creation
Date: 2/21/2023 5:36 AM |
| Notes: |
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Awesome Recipe
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German Pilsner (Pils)
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45 Litres |
1.048 |
1.013 |
4.57 |
4.87 |
3.41 °L
|
236 |
0 |
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| Boil
Size: 48 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2020 1:43 AM |
| Notes: |
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