All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
PatagonIPA	American IPA	220 Litres	1.064	1.016	6.28	13.52	5.74 °L	245	0
Author: Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2023 10:04 PM Notes:
Black Rye IPA 2(2.0)	Specialty IPA: Black IPA	5.75 Gallons	1.063	1.013	6.65	26.19	26.15 °L	245	0
Author: Junkermeier Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2025 4:00 PM Notes: 14.6 brix OG.
James To Beer	American IPA	20.8 Litres	1.06	1.011	6.39	52.6	11.78 °L	245	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2025 8:55 AM Notes:
Split Batch Lutra, US-05, S-04	American IPA	3.5 Gallons	14.234	2.812	6.15	67.17	6.88 °L	245	1
Author: Boil Size: 4.62 Gallons Boil Time: 60 Boil Gravity: 11.9 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 4/28/2024 2:38 PM Notes: Receta para experimento con levaduras: Cerveza #1 - 5 litros - Levadura Lutra® Omega Yeast Cerveza #2 - 3.8 litros -Levadura SafAle™ US-05 Cerveza #3 - 3.8 litros -Levadura SafAle™ S-04
CITRATA#1○	American IPA	510 Litres	1.093	1.017	10.02	54.81	8.02 °L	245	0
Author: Beer Again Brewing Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2024 7:43 AM Notes:
Everything Hurts	American IPA	186 Gallons	22.44	4.307	10.11	48.27	5.66 °L	245	0
Author: Schulmane Boil Size: 186 Gallons Boil Time: 60 Boil Gravity: 22.4 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2024 6:40 PM Notes:
IPA Hazy Jack 48	American IPA	50 Litres	1.054	1.011	5.63	68.08	4.89 °L	245	1
Author: whitters777@hotmail.com Boil Size: 55 Litres Boil Time: 55 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/6/2023 9:59 PM Notes: Yeast Slurrey from dry yeast that was in an extract kit I didn't use. Now 5th generation brew. This yeast goes off like nothing else Ive come across. Quicker than Kveik. 48.3L in fermenter. 85% efficiency. 2.5L wasted in Hopcat. Could have been 50.5L at 90% if poured in. But lots of debris in the waste. . For efficiency. Lightly condition grain. Gap 5 speed 3.5 on grandfather grain mill. 0.15kg rice hulls. 20 min soak and stir grain before mash. 3L per kg mash. 70 min mash, stirred the mash gently but thoroughly half way through. 30L sparge. 55 min boil. Catch run off from grains and tipped in to boil at 35 mins.
B@Z IPA	American IPA	8.5 Litres	1.054	1.01	5.78	55.01	6.87 °L	245	0
Author: hackanome Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 69 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2023 11:56 AM Notes:
EoIPA	American IPA	5.5 Gallons	15.455	3.495	6.48	10.86	4.66 °L	245	0
Author: Pauly Walnuts Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 15.5 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/28/2023 7:41 PM Notes:
EldoAz Ipa	American IPA	5.5 Gallons	1.042	1.009	4.35	51.2	4.27 °L	245	1
Author: fnitchiefl Boil Size: 8.5 Gallons Boil Time: 30 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/30/2023 12:18 AM Notes:
First IPA	Specialty IPA: Belgian IPA	100 Litres	1.063	1.016	6.18	49.84	9.95 °L	245	0
Author: Jonathan Caldas Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2018 8:16 PM Notes:
Pale Ale	American IPA	60 Litres	1.054	1.013	5.28	21.16	6.38 °L	245	0
Author: Natedawg101 Boil Size: 65.93 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 73 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/21/2023 4:40 AM Notes:
Neipa Doble	American IPA	100 Litres	1.066	1.016	6.56	56.2	4.1 °L	245	0
Author: Maizal Boil Size: 120 Litres Boil Time: 75 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2022 9:01 PM Notes:
Sellabration Ale	American IPA	5 Gallons	1.06	1.014	6.08	76.17	11.64 °L	245	0
Author: Al Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2022 2:05 PM Notes:
Pale Ale V3	American IPA	20.8 Litres	1.043	1.008	4.56	17.87	7.53 °L	245	0
Author: MeinBier Boil Size: 28.4 Litres Boil Time: 70 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2022 2:37 PM Notes:
Awesome Recipe	American IPA	60 Litres	1.063	1.014	6.39	56.48	3.73 °L	245	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2021 8:55 PM Notes:
Session IPA V1	American IPA	5.5 Gallons	1.043	1.012	4.15	54.47	6.65 °L	245	0
Author: NDthunder Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2021 11:06 PM Notes:
MANGO IPA	American IPA	15 Litres	1.07	1.017	7.08	36.44	4.64 °L	245	0
Author: Sofasurfarin Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2021 7:50 PM Notes:
New IPA	American IPA	20.8 Litres	1.035	1.006	3.73	0	5.04 °L	245	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 115.5 g Creation Date: 3/22/2021 5:18 PM Notes:
New World IPA	American IPA	5.5 Gallons	1.068	1.017	6.73	63.13	6.17 °L	245	0
Author: BamaPhil Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2021 3:08 PM Notes:
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