|
APA-IPA
|
Blonde Ale
|
20 Litres |
1.05 |
1.012 |
4.98 |
65.45 |
5.64 °L
|
258 |
1 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 143.1 g |
Creation
Date: 5/9/2020 2:32 PM |
| Notes: |
|
|
흑맥주
|
Sweet Stout
|
5.5 Gallons |
1.059 |
1.012 |
6.23 |
22.61 |
25.09 °L
|
258 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2023 4:58 AM |
| Notes: |
|
|
Mr Anderson
|
British Strong Ale
|
23 Litres |
1.054 |
1.01 |
5.75 |
27.26 |
16.78 °L
|
258 |
0 |
|
|
|
| Boil
Size: 29.21 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.98 bar |
Creation
Date: 10/6/2023 7:47 AM |
| Notes: |
|
|
Falconer/Columbus PA
|
Blonde Ale
|
5.5 Gallons |
1.055 |
1.014 |
5.36 |
59.69 |
5.52 °L
|
258 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2022 2:50 AM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
5.5 Gallons |
1.038 |
1.01 |
3.78 |
0 |
3.01 °L
|
258 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2021 7:57 PM |
| Notes: |
|
|
Petrich California Ipa Ivo
|
Blonde Ale
|
23 Litres |
1.06 |
1.015 |
5.93 |
12.16 |
3.65 °L
|
258 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2021 6:02 PM |
| Notes: |
|
|
Kazbeczek
|
Blonde Ale
|
20 Litres |
1.042 |
1.008 |
4.4 |
24.82 |
3.78 °L
|
258 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2020 11:32 AM |
| Notes: |
|
|
Awesome Recipe
|
English Barleywine
|
6.5 Gallons |
1.105 |
1.02 |
11.21 |
65.77 |
13 °L
|
258 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: cornsyrup |
Priming Amount: 7 oz |
Creation
Date: 11/9/2020 12:31 AM |
| Notes: |
|
|
Sweet Stout
|
Sweet Stout
|
40 Litres |
1.068 |
1.053 |
1.97 |
25.07 |
32.48 °L
|
258 |
0 |
|
|
|
| Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2020 2:10 PM |
| Notes: |
|
|
APÁ
|
Blonde Ale
|
13 Litres |
1.055 |
1.01 |
5.84 |
37.67 |
5.26 °L
|
258 |
0 |
|
|
|
| Boil
Size: 17.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2020 4:33 PM |
| Notes: |
|
|
Cblond
|
Blonde Ale
|
100 Litres |
1.043 |
1.007 |
4.7 |
22.93 |
4.74 °L
|
258 |
0 |
|
|
|
| Boil
Size: 115 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2018 11:02 AM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
50 Litres |
1.055 |
1.011 |
5.88 |
10.55 |
5.75 °L
|
258 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 4/5/2020 5:01 AM |
| Notes: |
|
|
Oatmeal Stout March 2021
|
Oatmeal Stout
|
30 Litres |
1.047 |
1.009 |
4.99 |
47.7 |
36.78 °L
|
258 |
2 |
|
|
|
| Boil
Size: 42.47 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/29/2020 4:23 AM |
| Notes: |
|
|
Stage 11/3/20
|
Blonde Ale
|
61 Litres |
1.058 |
1.013 |
5.96 |
0 |
7.64 °L
|
258 |
0 |
|
|
|
| Boil
Size: 68 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2020 6:53 AM |
| Notes: |
|
|
Mariannes Dark
|
Sweet Stout
|
23 Litres |
1.066 |
1.015 |
6.68 |
36.87 |
18.56 °L
|
258 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2020 1:53 PM |
| Notes: |
|
|
Attempt 1
|
Blonde Ale
|
5.5 Gallons |
1.047 |
1.009 |
5.08 |
22.45 |
4.61 °L
|
258 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2019 8:54 PM |
| Notes: |
|
|
La ND
|
Blonde Ale
|
50 Litres |
1.063 |
1.005 |
7.64 |
22.19 |
6.56 °L
|
258 |
0 |
|
|
|
| Boil
Size: 66.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2019 12:48 PM |
| Notes: |
|
|
APA El Dorado
|
Blonde Ale
|
41 Litres |
1.056 |
1.011 |
5.97 |
39.79 |
7.35 °L
|
258 |
0 |
|
|
|
| Boil
Size: 52 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2019 12:48 AM |
| Notes: |
|
|
Strong Like The Ox
|
British Strong Ale
|
11 Gallons |
1.086 |
1.021 |
8.43 |
36.76 |
7.52 °L
|
258 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 90 |
Boil Gravity: 1.072 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2019 4:05 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
35 Litres |
1.051 |
1.009 |
5.58 |
15.2 |
4.58 °L
|
258 |
0 |
|
|
|
| Boil
Size: 44 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2018 4:20 PM |
| Notes: |
|
|
|
|