PB Dubbel
|
Belgian Dubbel
|
110 Gallons |
1.067 |
1.013 |
7.14 |
16.28 |
14.5 °L
|
210 |
0 |
|
|
Boil
Size: 115 Gallons |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 82 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2019 12:10 AM |
Notes: 12.5 brix (13.5 on our refract) pre-boil (pre- syrup and dextrose)
18 g whirlfloc @15 min left in boil
1 g zinc @15 min left in boil |
|
마녀는 석류를 좋아해
|
Saison
|
20 Litres |
1.052 |
1.006 |
5.96 |
31.97 |
8.35 °L
|
210 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2024 10:08 AM |
Notes: |
|
Acceptable Funk
|
Berliner Weisse
|
2.75 Gallons |
1.063 |
1.009 |
7.03 |
5.31 |
6.5 °L
|
210 |
0 |
|
|
Boil
Size: 3.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 62 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/15/2023 6:30 AM |
Notes: |
|
What Yuz Saising?
|
Saison
|
5.5 Gallons |
1.051 |
1.012 |
5.2 |
31.28 |
3.83 °L
|
210 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2023 2:03 AM |
Notes: |
|
Pumpkin Amber
|
Spice, Herb, or Vegetable Beer
|
1.25 Gallons |
1.045 |
1.008 |
4.85 |
37.7 |
5.17 °L
|
210 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 66 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: Honey |
Priming Amount: 1.5 oz |
Creation
Date: 10/22/2022 11:56 PM |
Notes: 11/29/22: racked to secondary. Mini siphon resulted in the less of about 12 oz. Was it couldn't reach the bottom of the 3-G carboy. Less than one gallon remains. Smells great. Couldn't measure SG as the gallon jug isn't deep enough
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|
Awesome Recipe
|
Semi-Sweet Mead
|
5.5 Gallons |
1.024 |
1.006 |
2.35 |
0 |
10.91 °L
|
210 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 10 |
Boil Gravity: 1.021 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2021 11:37 AM |
Notes: |
|
Belgian Saison
|
Saison
|
5.5 Gallons |
1.077 |
1.016 |
8.01 |
13.88 |
9.7 °L
|
210 |
2 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/27/2021 2:04 PM |
Notes: Mash Rest Schedule
Pitch your yeast at 68–72°F and raise 2 degrees a day until you hit 85°F.
Hold at 85°F for 3 days and check gravity to confirm fermentation is complete.
Crash to 75°F and package. |
|
Awesome Recipe
|
Fruit Beer
|
20 Litres |
1.049 |
1.01 |
5.04 |
14.5 |
3.69 °L
|
210 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 140 g |
Creation
Date: 11/9/2020 3:53 PM |
Notes: |
|
Awesome Recipe
|
Belgian Golden Strong Ale
|
100 Litres |
1.02 |
1.005 |
1.93 |
0 |
1.85 °L
|
210 |
0 |
|
|
Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2020 2:14 AM |
Notes: |
|
Southern Farmhouse Ale
|
Saison
|
6.5 Gallons |
1.053 |
1.011 |
5.54 |
0 |
6.7 °L
|
210 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2020 5:03 PM |
Notes: |
|
Quad
|
Belgian Dark Strong Ale
|
5.5 Gallons |
1.092 |
1.022 |
9.16 |
22.14 |
20.9 °L
|
210 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2018 12:48 AM |
Notes: |
|
2019-4 Belgian Tripel
|
Belgian Tripel
|
5.5 Gallons |
1.081 |
1.016 |
8.55 |
32.68 |
5.03 °L
|
210 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.069 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: 11.73 psi |
Creation
Date: 10/19/2019 9:04 PM |
Notes: |
|
Saison
|
Saison
|
10.5 Gallons |
1.05 |
1.01 |
5.22 |
24.76 |
4.32 °L
|
210 |
0 |
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2019 4:50 PM |
Notes: |
|
A
|
Belgian Dubbel
|
23 Litres |
1.069 |
1.015 |
7.05 |
20.77 |
13.22 °L
|
210 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.01 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2019 10:58 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.041 |
1.01 |
4.08 |
0 |
2.66 °L
|
210 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2018 12:31 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
20.8 Litres |
1.148 |
1.037 |
14.54 |
34.71 |
9.01 °L
|
210 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2018 2:48 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.076 |
1.019 |
7.52 |
0 |
10.91 °L
|
210 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2018 10:11 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.04 |
1.008 |
4.11 |
73.08 |
10.53 °L
|
210 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2018 7:53 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
6 Gallons |
1.077 |
1.021 |
7.36 |
48.12 |
33.8 °L
|
210 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 180 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2018 3:17 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
35 Gallons |
1.044 |
1.011 |
4.37 |
13.7 |
3.08 °L
|
210 |
0 |
|
|
Boil
Size: 35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2018 9:18 PM |
Notes: |
|
|
|