kazbeczek Beer Recipe | All Grain Blonde Ale | Brewer's Friend
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kazbeczek

127 calories 11.6 g 330 ml
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 127 calories (Per 330ml)
Carbs: 11.6 g (Per 330ml)
Created: Friday December 18th 2020
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Extra pale Ale

by MFergBrew

OG: 1.047 FG: 1.009 ABV: 5.1% IBU: 20

1.042
1.008
4.4%
24.8
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg Extra Pale Malt3.5 kg Extra Pale Malt 33 1.8 87.5%
0.50 kg Munich0.5 kg Munich 37 6 12.5%
4 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
22 g BSG - Kazbek22 g Kazbek Hops Pellet 5.5 Boil 60 min 17.8 23.9%
20 g BSG - Kazbek20 g Kazbek Hops Pellet 5.5 Boil 5 min 3.23 21.7%
30 g BSG - Kazbek30 g Kazbek Hops Pellet 5.5 Boil 1 min 1.05 32.6%
20 g BSG - Kazbek20 g Kazbek Hops Pellet 5.5 Whirlpool 0 min 2.75 21.7%
92 g / 0.00
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
25 - 40 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 73 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"kazbeczek" Blonde Ale beer recipe by osatronix. All Grain, ABV 4.4%, IBU 24.82, SRM 3.78, Fermentables: (Extra Pale Malt, Munich) Hops: (Kazbek)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-12-18 11:32 UTC
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