All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kolsch	Kölsch	30 Gallons	1.046	1.009	4.88	0	3.24 °L	211	0
Author: Greg1 Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2019 5:40 AM Notes:
Cream Ale	Cream Ale	5 Gallons	1.052	1.009	5.6	25.28	3.78 °L	211	0
Author: Kooz Brews Boil Size: 6.61 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2024 12:33 AM Notes:
English 2	Standard/Ordinary Bitter	70 Litres	1.053	1.011	5.44	31.1	6.9 °L	211	0
Author: namilax Boil Size: 81.34 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2023 7:53 PM Notes:
Killer KKlsch	Kölsch	5.5 Gallons	1.046	1.011	4.5	0	3.65 °L	211	2
Author: Jormunnr Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2023 11:34 PM Notes:
FRESH HOP	Blonde Ale	500 Litres	1.049	1.012	4.78	11.51	3.21 °L	211	0
Author: Kodai Komatsu Boil Size: 515.69 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2023 12:18 AM Notes:
Rish Red By Oscar	Irish Red Ale	15 Litres	1.063	1.018	5.82	15.31	16.49 °L	211	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.103 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 94.7 g Creation Date: 8/8/2020 10:40 PM Notes:
Walus Milkshake Ale No 1	Standard/Ordinary Bitter	20 Litres	1.058	1.021	4.95	3.83	6.47 °L	211	0
Author: Boil Size: 28.4 Litres Boil Time: 45 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2020 3:53 PM Notes:
Pale Ale Trinidad	Standard/Ordinary Bitter	19 Litres	1.5	1.114	50.63	0.11	40.84 °L	211	0
Author: johnnyjj Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.5 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 131.8 g Creation Date: 1/19/2020 10:59 PM Notes:
Hoppy New Beer ESB	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.058	1.014	5.71	51.99	6.51 °L	211	1
Author: Big Toad Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/26/2019 3:26 PM Notes:
Awesome Recipe	Standard/Ordinary Bitter	500 Litres	1.055	1.014	5.41	0	5.58 °L	211	0
Author: Boil Size: 530 Litres Boil Time: 70 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2019 1:43 PM Notes:
Mosaic Pale Ale	American Pale Ale	5.5 Gallons	1.054	1.013	5.41	43.42	4.19 °L	211	1
Author: Tradition Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/1/2014 5:43 AM Notes: Starter of 3.5 oz with 1 liter water. Target cells 208 billion. Starter will provide 238 billion. Add 1/4 Campden tablet to strike water and to sparge water to eliminate chlorine. First dry hop is 1/2 oz each of Mosaic and Cascade. Second dry hop is 3 days later with 1/4 oz Mosaic and 5/8 oz Cascade. Leave for 3 more days and done.
Awesome Recipe	Kölsch	5.5 Gallons	1.03	1.008	2.98	0	2.37 °L	211	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 7:31 PM Notes:
Awesome Recipe	California Common Beer	5.5 Gallons	1.052	1.013	5.11	44.88	12.24 °L	211	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2019 11:17 PM Notes:
December Kolsch	Kölsch	5.5 Gallons	1.054	1.012	5.5	19.08	3.67 °L	211	0
Author: birdieputt74 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2018 2:54 AM Notes:
Ipa	Blonde Ale	55 Litres	1.031	1.008	3.01	0	5.83 °L	211	0
Author: Greenhero Boil Size: 61 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2018 5:25 PM Notes:
Awesome Recipe	Special/Best/Premium Bitter	23 Litres	1.036	1.009	3.53	0	6.66 °L	211	0
Author: Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2018 11:40 AM Notes:
Caloura	Standard/Ordinary Bitter	50 Litres	1.048	1.013	4.58	29.15	3.6 °L	211	0
Author: Tiago.N Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2018 1:23 AM Notes:
Dandy Snipper 6.0	American Pale Ale	5.5 Gallons	1.052	1.01	5.46	54.69	6.66 °L	211	1
Author: Paul Koob Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2018 8:45 PM Notes: WLP 001 manufactured on 05/24/18 1 L starter with 3.6 oz. DME. Add crushed specialty grains before vorlauf. Stir and steep for 10 minutes. Primary - 3 weeks (NOTE: 3 week primary instead of 2 this time. Difference?) Secondary on dry hops - 4 days Cold Crash - 3 days No 60 minute hop addition this time to reduce bitterness.
Citra Heavy	American Pale Ale	20 Litres	1.044	1.008	4.64	40.9	4.79 °L	211	0
Author: Dpownall Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2018 12:35 PM Notes:
S.A.C. APA	American Pale Ale	11 Gallons	1.057	1.014	5.64	20.77	4.09 °L	211	0
Author: rossijd2 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2018 6:01 PM Notes:
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