All-grain Homebrew Beer Recipes

Page 9053 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Red Reeper	Specialty IPA: Red IPA	278 Litres	1.063	1.016	6.2	0	17.74 °L	265	0
Author: Olly Boil Size: 278 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 95 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2023 7:03 AM Notes:
White Pear IPA	Specialty IPA: White IPA	24 Litres	1.062	1.015	6.08	19.53	4.67 °L	265	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2024 12:50 PM Notes:
Brrr! Clone	Specialty IPA: Red IPA	5.5 Gallons	1.071	1.018	6.89	82.04	18.9 °L	265	0
Author: NWBS Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2024 11:59 PM Notes:
Cold Brut IPA	American IPA	6 Gallons	1.05	0.999	6.73	80.42	2.77 °L	265	0
Author: Lee Ritter Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2024 10:06 PM Notes:
Blueberry Sour V1	Berliner Weisse	23 Litres	1.035	1.005	3.94	0	2.63 °L	265	0
Author: Melodrama Homebrewing Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2024 11:17 AM Notes:
West Coast Pale Ale	Double IPA	6 Gallons	1.079	1.014	8.61	195.91	9.02 °L	265	1
Author: Boil Size: 8.96 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2024 8:27 PM Notes:
Testi P&JP	American IPA	20.8 Litres	1.053	1.01	5.66	37.65	11.54 °L	265	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 115.5 g Creation Date: 3/23/2024 9:06 PM Notes:
Stratacaster Ale	American IPA	5 Gallons	1.049	1.009	5.27	49.53	3.65 °L	265	0
Author: somekindaguy Boil Size: 6.44 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2024 7:51 PM Notes: This recipe produces a beer that has a smooth, creamy, and full mouthfeel that comes from the oats and wheat malt. The Strata hops shine through with their tropical, citrus, and dank notes, making this beer very aromatic and flavorful with a good hoppy punch. Ferment between 64 & 70 degrees F for 14 days. Add dry hops on day 2 of fermentation.
Frosty 15	American IPA	16 Gallons	1.064	1.013	7.01	55.09	3.78 °L	265	0
Author: The Brew Mentor Boil Size: 21 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 77 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2023 3:50 PM Notes:
Rye Complain About The Cold, Spring Has Arrived IPA	Specialty IPA: Black IPA	5.5 Gallons	1.074	1.017	7.43	52.59	32.09 °L	265	1
Author: sinaguacustom@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/22/2023 12:45 AM Notes:
Awesome Recipe	Witbier	20 Litres	1.049	1.012	4.87	16.96	4.22 °L	265	0
Author: Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2018 12:24 AM Notes:
EL Citra	Specialty IPA: Red IPA	75 Litres	13.163	3.402	5.24	54.27	6.18 °L	265	0
Author: Bor Yan Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 11.1 Efficiency: 70 Mash Thickness: 1.9 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2023 8:48 AM Notes:
SABRO SMASH IPA	American IPA	19 Litres	1.061	1.013	6.3	84.58	3.61 °L	265	0
Author: David Steel Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.81 bar Creation Date: 3/16/2023 1:38 PM Notes:
Male#23 / HvedeIPA	American IPA	2000 Litres	1.065	1.014	6.7	58.39	5.63 °L	265	0
Author: olsnedker Boil Size: 2100 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/15/2023 9:27 PM Notes: Oprindelig IBU var 63. BU/GU 0,98 Mæsk 68,5 grader (til 69)
Black IPA	Specialty IPA: Black IPA	6 Gallons	1.061	1.016	5.91	64.68	37.5 °L	265	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.122 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2020 7:15 PM Notes:
Awesome Recipe	Specialty IPA: Black IPA	20.8 Litres	1.053	1.011	5.46	68.37	20.31 °L	265	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/29/2020 1:38 AM Notes:
Dark Rasberry Barrel Sour	Berliner Weisse	11 Gallons	1.071	1.013	7.56	3.7	30.04 °L	265	0
Author: HopForce Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2020 6:31 PM Notes:
Awesome Recipe	Specialty IPA: Rye IPA	5.8 Gallons	1.062	1.015	6.08	0	37.03 °L	265	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/31/2019 1:02 AM Notes:
Awesome Recipe	Oud Bruin	600 Litres	1.05	1.012	4.9	0	19.05 °L	265	0
Author: Boil Size: 650 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.58 bar Creation Date: 8/6/2019 3:00 PM Notes:
Rogue Barlywine	American Barleywine	5.5 Gallons	1.108	1.028	10.5	120.19	20.78 °L	265	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2019 11:48 PM Notes:
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