|
White Stout
|
Experimental Beer
|
35 Litres |
1.071 |
1.02 |
6.67 |
22.12 |
6.6 °L
|
271 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2020 5:52 PM |
| Notes: |
|
|
Hopped Seltzer
|
Clone Beer
|
5 Gallons |
8.44 |
-0.003 |
4.41 |
12 |
0.8 °L
|
271 |
0 |
|
|
|
| Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 6.5 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2024 2:03 AM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Tripel
|
1 Gallons |
1.082 |
1.012 |
9.15 |
34.33 |
5.1 °L
|
271 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2024 5:46 PM |
| Notes: |
|
|
GGB BDSA Champions Brew (Extract)
|
Belgian Dark Strong Ale
|
3 Gallons |
1.128 |
1.023 |
13.73 |
66.59 |
32.8 °L
|
271 |
0 |
|
|
Author:
|
|
BrewingBaar
|
|
| Boil
Size: 4.29 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 50 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2024 3:09 AM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Tripel
|
11 Litres |
1.068 |
1.007 |
8.03 |
25.71 |
6.57 °L
|
271 |
0 |
|
|
|
| Boil
Size: 16.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: 3.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 103.4 g |
Creation
Date: 7/15/2023 11:22 AM |
| Notes: |
|
|
Tripel
|
Belgian Tripel
|
350 Litres |
1.075 |
1.006 |
9.08 |
25.36 |
5.88 °L
|
271 |
0 |
|
|
|
| Boil
Size: 400 Litres |
Boil Time: 70 |
Boil Gravity: 1.068 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2023 5:25 AM |
| Notes: |
|
|
Quad
|
Belgian Dark Strong Ale
|
1000 Litres |
1.096 |
1.028 |
8.91 |
37.25 |
22.11 °L
|
271 |
0 |
|
|
|
| Boil
Size: 1300.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2022 4:18 PM |
| Notes: |
|
|
Belgian Dark Strong
|
Belgian Dark Strong Ale
|
190 Gallons |
1.096 |
1.024 |
9.48 |
29.19 |
18.8 °L
|
271 |
0 |
|
|
|
| Boil
Size: 225 Gallons |
Boil Time: 90 |
Boil Gravity: 1.087 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2021 5:52 PM |
| Notes: |
|
|
Christmas Belgian
|
Belgian Dark Strong Ale
|
11 Gallons |
1.138 |
1.028 |
14.4 |
30.73 |
25.64 °L
|
271 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2020 5:27 AM |
| Notes: |
|
|
Herrick Honey Trippel
|
Belgian Tripel
|
5.5 Gallons |
1.073 |
1.017 |
7.27 |
24.11 |
6.55 °L
|
271 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2020 1:47 AM |
| Notes: |
|
|
IPA šílenost
|
Specialty IPA: New England IPA
|
30 Litres |
1.059 |
1.012 |
6.25 |
80.99 |
4.19 °L
|
271 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2018 8:00 AM |
| Notes: |
|
|
Vagabond Trotse Tripel
|
Belgian Tripel
|
1340 Litres |
19.531 |
3.465 |
8.84 |
31.74 |
3.89 °L
|
271 |
0 |
|
|
|
| Boil
Size: 1400 Litres |
Boil Time: 75 |
Boil Gravity: 18.7 |
Efficiency: 78 |
Mash Thickness: 1 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2020 7:58 AM |
| Notes: |
|
|
WILD ALE
|
Brett Beer
|
10 Litres |
1.028 |
1.007 |
2.73 |
0 |
14.88 °L
|
271 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2020 1:16 AM |
| Notes: |
|
|
Awesome Recipe
|
Specialty Smoked Beer
|
15 Litres |
1.086 |
1.014 |
9.42 |
84.9 |
33.15 °L
|
271 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: sucrose |
Priming Amount: 60.3 g |
Creation
Date: 10/14/2019 10:18 AM |
| Notes: |
|
|
White NIght
|
Experimental Beer
|
11 Gallons |
1.051 |
1.013 |
5.06 |
0 |
7.1 °L
|
271 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2019 6:05 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.078 |
1.019 |
7.83 |
35.38 |
8.58 °L
|
271 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2019 10:53 PM |
| Notes: |
|
|
TBD NEIPA
|
Specialty IPA: New England IPA
|
6 Gallons |
1.068 |
1.021 |
6.14 |
89.54 |
4.35 °L
|
271 |
0 |
|
|
Author:
|
|
RoyBHall
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2019 1:44 AM |
| Notes: |
|
|
Normal Dad Session IPA
|
Specialty IPA: New England IPA
|
13 Litres |
1.068 |
1.018 |
6.62 |
74.98 |
6.37 °L
|
271 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2019 1:23 PM |
| Notes: |
|
|
NEIPA 2019 Tammikuu
|
Specialty IPA: New England IPA
|
18 Litres |
1.057 |
1.014 |
5.66 |
49.33 |
4.21 °L
|
271 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 64 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2019 6:25 PM |
Notes: og 1.053
fg 1.014
alc 5.13% |
|
|
Swell
|
Specialty IPA: New England IPA
|
5 Gallons |
1.072 |
1.021 |
6.68 |
27.15 |
4.67 °L
|
271 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2018 5:46 PM |
| Notes: |
|
|
|
|