All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dunkel	Munich Dunkel	10 Gallons	1.034	1.008	3.4	0	26.01 °L	275	0
Author: Babbo Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.71 psi Creation Date: 1/22/2020 12:14 AM Notes:
Munich Dunkel	Dunkles Bock	13 Gallons	1.052	1.013	5.11	19.46	20.17 °L	275	0
Author: Ozarks Mountain Brewery Boil Size: 14.4 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2024 2:29 AM Notes:
Dark Paulie	Munich Dunkel	5.5 Gallons	1.05	1.007	5.59	33.88	18.65 °L	275	0
Author: Mufasa's Brewing Boil Size: 6.96 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2023 8:53 PM Notes:
Marzen	Märzen	496 Gallons	1.058	1.007	6.7	18.4	7.39 °L	275	0
Author: trees Boil Size: 555 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 85 Mash Thickness: 1.34 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2023 4:01 PM Notes:
Jul 2023	Munich Dunkel	25 Litres	1.058	1.012	6.2	21.6	18.92 °L	275	0
Author: Uglebrygg Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 78 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 12 ° C Priming Method: sucrose Priming Amount: 147.7 g Creation Date: 12/18/2022 6:42 PM Notes: Tradisjonell norsk juleøl. Simpsons DRC (Double Roasted Crystal) imparts a heavy caramel taste and gives flavours like raisin and dark dried fruit. Carafa Special 2 for farge. Endret fra Carafa 1 i 2020, samt lagt til 100 g Melanoidin malt.
Vienna Lager	Vienna Lager	1 Gallons	1.053	1.012	5.43	27.16	15.69 °L	275	0
Author: Daav Boil Size: 2.51 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2022 3:58 PM Notes:
Kowtown Kolsch	Kölsch	5.5 Gallons	1.05	1.012	5.06	23.61	4.42 °L	275	0
Author: mblairbeer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2022 4:35 AM Notes: Brewed on 7/4/22
Schadenfreude	Schwarzbier	5.5 Gallons	1.054	1.009	5.8	21.31	30.96 °L	275	0
Author: Half_Lit Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2020 8:46 PM Notes:
Kolsch	Kölsch	5.5 Gallons	1.046	1.011	4.62	17.46	3.24 °L	275	0
Author: Gartywood Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/30/2020 12:37 AM Notes:
Awesome Recipe	Doppelbock	20 Litres	1.095	1.023	9.45	0	10.15 °L	275	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/4/2020 1:40 PM Notes:
Weiss	Weissbier	24 Litres	1.044	1.011	4.25	10.84	3.48 °L	275	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 67 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 26 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2018 6:30 PM Notes:
Takomo German Pilsner 1	German Pils	77 Litres	1.052	1.011	5.36	39.28	5.28 °L	275	0
Author: LassiL Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2019 12:10 PM Notes:
Koelsch	German Pils	12 Litres	1.05	1.012	4.89	30.7	3.51 °L	275	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2019 5:46 PM Notes:
Awesome Recipe	Schwarzbier	5.5 Gallons	1.048	1.014	4.45	28.2	26.27 °L	275	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2019 11:52 PM Notes:
FEST	Märzen	11 Gallons	1.054	1.011	5.72	21.45	12.06 °L	275	0
Author: Show-Me Brewing Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 8:20 PM Notes:
Awesome Recipe	Munich Dunkel	7 Gallons	1.05	1.011	5.08	62.02	32.68 °L	275	1
Author: macdonaldtomw Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2018 11:36 PM Notes:
German Pilsner	German Pils	5.5 Gallons	1.054	1.011	5.6	35.42	3.35 °L	275	0
Author: Kingstone Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2018 6:16 PM Notes:
Long Jing Weissbier	Weissbier	100 Litres	1.047	1.007	5.29	18.62	3.12 °L	275	0
Author: Charcoal Boil Size: 115 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2018 2:58 PM Notes:
Heff	Weissbier	5 Gallons	1.055	1.013	5.55	16.69	4.82 °L	275	0
Author: Chiujienwu Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2018 6:56 PM Notes: 1.054 Original Gravity
Oktoberfest	Märzen	16.5 Gallons	1.059	1.013	5.96	22.64	12.87 °L	275	0
Author: horsepowerwhisperer Boil Size: 18.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2018 6:50 PM Notes: Parti-gyle with Dunkel 38 lbs Munich 10 lbs Vienna 5 lbs Caramunich 4.5 lbs Maris Otter 2.5 lbs Pils 4 lbs Rye 20 gall MT (15 R.O., 5 well), no additions 20 gal HLT (15 R.O., 5 Well) no additions Mash in @9:15. 128' Strike Water, 122' rest. Started ramp up @9:45. Start Rest @ approx 148' @ 10:15. Orig pH 5.8, added 7 tblsp Lactic Acid Started Ramp up @ 10:45 Rest @ 158' @ 11:00. Started Ramp up @ 11:30 Final pH about 5.4 Mash out rest @168 @ 11:50 11 gallons wort, 7.5 gallons from HLT; Preboil gravity 1.056 Boil and first hops @1:05 Yeast Pitched @ 78' @3:45 1.061 O.G. 1.016 FG 5.9% ABV
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