Dunkel Beer Recipe | All Grain Munich Dunkel by Babbo | Brewer's Friend
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Dunkel

111 calories 11.2 g 12 oz
Beer Stats
Method: All Grain
Style: Munich Dunkel
Boil Time: 60 min
Batch Size: 10 gallons (ending kettle volume)
Pre Boil Size: 15 gallons
Pre Boil Gravity: 1.023 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 111 calories (Per 12oz)
Carbs: 11.2 g (Per 12oz)
Created: Wednesday January 22nd 2020
1.034
1.008
3.4%
0.0
26.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Munich - Dark 20L10 lb Munich - Dark 20L 33 20 78.4%
1 lb American - Pilsner1 lb Pilsner 37 1.8 7.8%
4 oz American - Pilsner4 oz Pilsner 37 1.8 2%
8 oz Finland - Black Malt8 oz Black Malt 30 526 3.9%
8 oz American - Caramel / Crystal 20L8 oz Caramel / Crystal 20L 35 20 3.9%
8 oz Belgian - Chocolate8 oz Chocolate 30 340 3.9%
204 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Tettnanger1 oz Tettnanger Hops Pellet 4.5 Boil 0 min 100%
1 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14 gal Sparge 152 °F 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 150 °F
Priming
Method: co2       Amount: 26.71 psi       Temp: 68 °F       CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Dunkel" Munich Dunkel beer recipe by Babbo. All Grain, ABV 3.4%, IBU 0, SRM 26.01, Fermentables: (Munich - Dark 20L, Pilsner, Black Malt, Caramel / Crystal 20L, Chocolate) Hops: (Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2020-01-22 00:30 UTC
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