All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Spring NZ Pale Ale	American Pale Ale	3 Gallons	1.079	1.015	8.41	0	7.7 °L	290	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2022 6:47 PM Notes:
Sabro Pale Ale	American Pale Ale	19 Litres	1.056	1.011	5.83	35.55	6.23 °L	290	0
Author: Koraf Boil Size: 23.36 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2025 5:49 PM Notes:
Amber And Brown American Beer	American Amber Ale	5.5 Gallons	1.047	1.011	4.69	31.39	16.79 °L	290	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2025 8:12 PM Notes:
Amber 12/12	American Amber Ale	480 Litres	1.055	1.013	5.47	26.13	14.55 °L	290	0
Author: Boil Size: 520 Litres Boil Time: 75 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2024 2:05 PM Notes:
Website SA Pale Ale	American Pale Ale	20 Litres	1.046	1.011	4.54	35.27	4.8 °L	290	1
Author: Brew it Bru Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 131.1 g Creation Date: 3/15/2024 7:44 AM Notes:
Brassin De Noel	American Amber Ale	1000 Litres	1.064	1.017	6.21	0	19.88 °L	290	0
Author: Boil Size: 1250 Litres Boil Time: 80 Boil Gravity: 1.051 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2023 2:48 PM Notes:
Fleks APA	American Pale Ale	25 Litres	1.048	1.009	5.2	41.42	4.33 °L	290	0
Author: Shølbryggeriet Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.92 bar Creation Date: 7/13/2023 12:19 PM Notes:
La Locura	American Amber Ale	5.5 Gallons	1.05	1.012	4.87	37.55	14.28 °L	290	0
Author: Jo Simard Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: 1.29 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2023 1:07 AM Notes:
Hoppy Poppi 3	American Pale Ale	10 Gallons	1.06	1.014	6.03	44.66	24.1 °L	290	0
Author: guybgame@gmail.com Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/11/2023 7:40 PM Notes:
Citra Smash	American Pale Ale	21 Litres	1.05	1.009	5.38	34.72	3.16 °L	290	0
Author: Earthcrisis Boil Size: 26.95 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 129.2 g Creation Date: 10/9/2022 2:55 AM Notes:
Pineapple Vienna Ale	American Amber Ale	30 Litres	1.036	1.009	3.54	27.57	8.04 °L	290	0
Author: matmaroli Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2019 2:05 PM Notes:
Forgotten Bag-o-Malt	American Amber Ale	5 Gallons	1.025	1.006	2.44	0	15.38 °L	290	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2021 12:21 AM Notes:
Citrus Zest American Ale	American Amber Ale	20 Litres	1.052	1.012	5.19	29.96	10.83 °L	290	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2021 12:26 PM Notes:
KC American Amber	American Amber Ale	5.5 Gallons	1.052	1.013	5.1	26.23	11.47 °L	290	2
Author: Stevedi Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/26/2021 10:48 PM Notes:
ET Red Ale	American Amber Ale	5.5 Gallons	1.071	1.016	7.23	90.49	18.05 °L	290	0
Author: Ale by Ted Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.05 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 11/6/2020 1:04 AM Notes:
Honey Rye	American Amber Ale	5 Gallons	1.056	1.01	6	26.96	13.69 °L	290	0
Author: Rkpaske Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2020 5:06 PM Notes:
American Amber Ale	American Amber Ale	17 Litres	1.06	1.011	6.42	26.04	11.42 °L	290	0
Author: Boil Size: 20.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: BrownSugar Priming Amount: 120.6 g Creation Date: 8/23/2020 10:46 PM Notes: Cool boil kettle quickly with chiller. Cold crash fermenter to near zero before bottling/kegging.
MAC Ámbar	American Amber Ale	60 Litres	1.056	1.011	6.01	29.07	33.02 °L	290	0
Author: MALM Boil Size: 63 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/19/2020 5:11 PM Notes:
California Common JZ	California Common	5.5 Gallons	1.059	1.017	5.55	35.18	11.67 °L	290	0
Author: etaylor336 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 12.29 psi Creation Date: 3/5/2020 4:00 PM Notes: Mash: Mash at 150F (66C) Fermentation: Pitch 3 liquid yeast packs or an adequate starter. Ferment at 62F (17C).
Wally Lager	American Amber Ale	18.92 Litres	1.054	1.009	5.92	33.26	10.27 °L	290	0
Author: Atlasjonson Boil Size: 28.3 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2019 4:37 PM Notes:
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