All-grain Homebrew Beer Recipes

Page 8405 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Matt Ford DIPA	Imperial IPA	10 Gallons	1.087	1.015	9.56	98.76	6.34 °L	296	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/16/2020 1:59 AM Notes:
Chimay (Henry)	Belgian Blond Ale	5.5 Gallons	1.08	1.015	8.5	42.68	22.96 °L	296	0
Author: PeteL Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2025 7:39 PM Notes:
Ta Ra Bulber	Belgian Pale Ale	17 Litres	1.052	1.007	5.97	71.59	5.24 °L	296	0
Author: Simon Taylor Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2023 10:21 AM Notes: Fermented @18C under 1bar pressure for 5 days. Tasty clean and bitter, little to no yeast character.
Awesome Recipe	Saison	5 Gallons	1.031	1.008	3.01	0	14.53 °L	296	0
Author: AidanW Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2023 6:36 PM Notes:
Saison Guy	Saison	20 Litres	1.052	1.004	6.27	37.92	6.72 °L	296	0
Author: BBLC Boil Size: 26.3 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 67 Mash Thickness: 4.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2020 4:10 PM Notes:
Wheat By DR	Weizen/Weissbier	54 Litres	1.043	1.009	4.52	18.45	3.06 °L	296	0
Author: robert.domotor Boil Size: 58 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2020 11:23 AM Notes:
Huntfield Hefe	Weizen/Weissbier	5.5 Gallons	1.052	1.012	5.16	16.9	3.74 °L	296	0
Author: Stamatis Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2020 11:56 PM Notes:
Barv Hefe	Weizen/Weissbier	5.5 Gallons	1.053	1.013	5.18	12.5	3.67 °L	296	0
Author: BrewedIn74 Boil Size: 3.9 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: N/A Creation Date: 4/11/2020 1:20 PM Notes:
Kettle Sour Base	Fruit Lambic	52 Litres	1.033	1.006	3.51	0	2.84 °L	296	0
Author: Luke Brassington Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.155 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2020 6:15 PM Notes:
Awesome Recipe	Belgian Tripel	11 Gallons	1.082	1.019	8.39	0	10.23 °L	296	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.121 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/20/2020 11:35 PM Notes:
Pyrate Prarie Schooner Wheat	Weizen/Weissbier	5.5 Gallons	1.05	1.013	4.9	15.93	4 °L	296	1
Author: pyrate2010 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2013 4:04 PM Notes:
Awesome Recipe	Weizen/Weissbier	20.8 Litres	1.049	1.009	5.23	12.53	3.6 °L	296	0
Author: juanhops Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2019 11:43 PM Notes:
Dubbel 20	Belgian Dubbel	4.5 Gallons	1.057	1.009	6.46	24.52	14.29 °L	296	0
Author: DeviantBrew Boil Size: 6.25 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/25/2019 3:39 PM Notes: Absorption 5 qts First run 16-5::11 qts Sparge 24-11::13 qts og: 1.057 fg: 1.009
Awesome Recipe	Gueuze	30 Litres	1.024	1.006	2.34	0	1.82 °L	296	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2019 4:47 PM Notes:
Stas Hefe	Weizen/Weissbier	4 Gallons	1.061	1.015	6.04	21.92	3.38 °L	296	0
Author: Boil Size: 5.2 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2019 1:55 AM Notes:
Blonde Ale Modif Livro	Belgian Blond Ale	21 Litres	1.065	1.016	6.38	21.43	6.54 °L	296	0
Author: Mazhein Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 3:13 AM Notes:
Awesome Recipe	Weizen/Weissbier	23 Litres	1.05	1.012	5.02	16.78	3.61 °L	296	0
Author: Boil Size: 28.4 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2018 6:02 PM Notes:
Hazer Saison	Saison	5 Gallons	1.052	1.01	5.42	31.06	3.54 °L	296	1
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2018 12:45 PM Notes:
Vienna Saison	Saison	21 Litres	1.06	1.006	7.11	26.19	6.4 °L	296	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 63 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2018 10:18 AM Notes:
Vlaamse Rode Roos	Flanders Red Ale	17 Litres	1.058	1.012	6.02	11.27	15.02 °L	296	0
Author: johannesdeloper Boil Size: 20 Litres Boil Time: 80 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2017 10:28 AM Notes:
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