All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kviek Ale	Cream Ale	6.5 Gallons	1.043	1.009	4.47	14.17	4.01 °L	309	0
Author: Etownpaul Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.138 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2021 8:35 PM Notes:
Till Hefe Do Us Part	American Wheat Beer	3 Gallons	1.047	1.009	4.96	23.71	4.83 °L	309	0
Author: SeattleSlew Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2025 10:32 PM Notes:
Smoked Helles	Munich Helles	12 Gallons	1.051	1.011	5.18	19.09	4.31 °L	309	0
Author: Dustydust Boil Size: 14.57 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2025 1:52 AM Notes: 5.4 mash pH, Acidify post boil to 5.1 pH perform primary at 50 F until fermentation starts to taper. Slowly ramp up to 63 for diacetyl rest and let at 63 for a few days. Slowly chill down to 48 before kegging and storing in fridge, then moving to lager fridge. lager 4-8 weeks at 29-30 F
Michigan Helles	Munich Helles	396 Gallons	10.809	1.781	4.78	18.52	3.4 °L	309	0
Author: ConnorBarleywine Boil Size: 420 Gallons Boil Time: 90 Boil Gravity: 10.2 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2025 4:23 AM Notes:
Wheat #2	American Wheat Beer	5.5 Gallons	1.043	1.008	4.61	26.43	4.84 °L	309	0
Author: KCBrewer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2024 6:25 AM Notes:
Pilsner	International Pale Lager	372 Gallons	11.898	2.18	5.18	23.87	2.95 °L	309	0
Author: ConnorBarleywine Boil Size: 396 Gallons Boil Time: 90 Boil Gravity: 11.2 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2024 2:06 AM Notes:
Lager #1	International Pale Lager	120 Litres	1.053	1.008	5.88	30.77	4.82 °L	309	0
Author: Pale Andy Boil Size: 140 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2023 4:07 AM Notes:
First Lager	International Pale Lager	20.8 Litres	1.045	1.008	4.79	21.34	3.21 °L	309	1
Author: Zpanjer Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2023 8:58 PM Notes:
Pils	German Pils	5.25 Gallons	1.048	1.013	4.53	34.56	3 °L	309	0
Author: Will Hollingsworth Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2023 2:24 AM Notes:
Pilsner	Czech Premium Pale Lager	22 Litres	1.058	1.014	5.81	34.7	3.84 °L	309	0
Author: JuusoV Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2022 4:07 PM Notes: Mash steps: 10 minutes at 50, set GF to mash and 60C. 20 minutes rest at 60C. Set GF Mash to 70 and 20 minutes rest.
Sam Adam Oktoberfest	Märzen	5.5 Gallons	1.067	1.016	6.7	31.17	17.19 °L	309	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2018 10:24 PM Notes:
Old Ribbon	German Leichtbier	5.5 Gallons	1.038	1.006	4.11	17.02	3.65 °L	309	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2020 6:44 PM Notes:
Oktoberfast	Märzen	5.5 Gallons	1.059	1.014	5.87	22.5	10.22 °L	309	1
Author: mattsea Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2020 9:59 PM Notes:
Lager	International Pale Lager	16 Litres	1.048	1.008	5.3	19.74	4.77 °L	309	1
Author: SeanJ66 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2020 10:45 AM Notes:
(DY) Lite Lager 3.2 ABW	International Pale Lager	1100 Litres	10.217	2.62	4.03	20.25	3.43 °L	309	0
Author: signup Boil Size: 1230 Litres Boil Time: 90 Boil Gravity: 10.2 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2020 5:58 PM Notes:
JuPils	International Pale Lager	100 Litres	1.044	1.007	4.78	23.41	2.99 °L	309	0
Author: Fulcrum rider Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2020 5:52 PM Notes:
Oktoberfest Ale	Märzen	5.25 Gallons	1.067	1.02	6.14	61.41	11.08 °L	309	0
Author: gcubed Boil Size: 7.4 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/2/2019 3:42 PM Notes:
Hoppy Martin	American Wheat Beer	5 Litres	1.05	1.009	5.32	20.02	4.87 °L	309	0
Author: Boil Size: 3 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 35.8 g Creation Date: 9/1/2019 4:22 PM Notes:
Awesome Recipe	Cream Ale	380 Litres	1.043	1.011	4.2	0	3.14 °L	309	0
Author: RAEMAY Boil Size: 400 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2019 9:41 PM Notes:
Awesome Recipe	American Wheat Beer	5.5 Gallons	1.042	1.009	4.37	29.09	3.42 °L	309	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2019 12:57 AM Notes:
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