All-grain Homebrew Beer Recipes

Page 7939 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Chamber	American Amber Ale	22.3 Litres	1.051	1.013	5.01	25.26	9.64 °L	335	0
Author: Rudi en Goosie Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2021 8:13 AM Notes:
Peña Dorada	American Pale Ale	50.5 Litres	1.045	1.004	5.41	6.78	8.84 °L	335	0
Author: Peña Dorada Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.201 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 32 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2024 4:17 PM Notes:
SIerra Nevada Pale Ale Clone (Homebrewhappyhour.com)	American Pale Ale	5.5 Gallons	1.054	1.014	5.18	38.23	7.95 °L	335	1
Author: william@bellavance.co Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2024 3:29 PM Notes:
Burden Of Dreams Porter	American Porter	1.1 Gallons	1.056	1.012	5.76	48.66	31.91 °L	335	0
Author: Boil Size: 1.6 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2024 9:51 PM Notes:
December Ale - Amber Malt	American Pale Ale	40 Litres	1.049	1.012	4.9	26.96	8.57 °L	335	0
Author: Mall Boil Size: 47.7 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2023 1:56 AM Notes:
Fresh Start Pale Ale	American Pale Ale	6.5 Gallons	1.049	1.009	5.21	39.22	7.16 °L	335	1
Author: Rettirc Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/7/2023 8:30 PM Notes:
Oh Dark Thirty	American Porter	65 Gallons	1.064	1.015	6.46	24.02	31.86 °L	335	0
Author: Brew&Bottle Boil Size: 67 Gallons Boil Time: 30 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/17/2021 8:19 PM Notes:
CocoPorterGVM	American Porter	55 Litres	1.052	1.018	4.43	21.29	35.72 °L	335	0
Author: gabbomorbo Boil Size: 62 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2021 6:03 PM Notes:
Cream Stout	American Porter	5.5 Gallons	1.052	1.013	5.1	0	3.59 °L	335	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2021 5:17 AM Notes:
Amber Ale	American Brown Ale	5.5 Gallons	1.058	1.01	6.39	20.27	26.22 °L	335	0
Author: Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2021 6:12 PM Notes:
Mossy Cup Dark IPA	American Brown Ale	15.5 Gallons	1.05	1.013	4.88	45.58	22.27 °L	335	2
Author: JeffMcClain Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2016 3:05 AM Notes:
California Common 200 Liter	California Common	200 Litres	1.049	1.01	5.12	35.96	4.32 °L	335	0
Author: Rata Boil Size: 230 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2020 7:04 AM Notes:
Fall Amber Ale	American Amber Ale	15 Gallons	1.051	1.009	5.46	43	11.82 °L	335	0
Author: JohnnyWhiskey Boil Size: 17.4 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2020 8:41 PM Notes:
Awesome Recipe	American Brown Ale	40 Litres	1.069	1.013	7.35	0	20.63 °L	335	0
Author: zamolx Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 73 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2020 5:27 PM Notes:
Oatmeal Stout	American Porter	5.5 Gallons	1.073	1.022	6.73	111.38	35.06 °L	335	1
Author: Ryan Wessley Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2020 8:34 PM Notes:
Espresso Imperial Stout	American Porter	11 Gallons	1.064	1.015	6.52	69.99	50 °L	335	0
Author: remathisjr@gmail.com Boil Size: 12.9 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/11/2019 3:12 AM Notes: Step by Step Mash in all grains at 149° F (65° C). Hold until converted, about 1 hour. Mash off at 170º F (77° C) and begin lautering. Sparge to achieve eight gallons (30 L) of wort. Bring to a boil and add 2.5 oz. (71 g) boiling hops. Total boil is 70 minutes. After the boil, turn off the heat and add 1.5 oz. (43 g) finish hops for five minutes. Cool to 70º F (21° C) and ferment with ale yeast. Original gravity goal is 17.5° Plato (1.069 SG). Terminal gravity will be pretty high, approximately 1.016. Add espresso at end of primary fermentation, bottle and enjoy!P
Mini Senorita	American Porter	1 Gallons	1.054	1.015	5.13	37.58	36.43 °L	335	0
Author: Piwi Esko Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/6/2019 9:42 PM Notes:
Yulebrew 2019	American Brown Ale	48 Litres	1.057	1.009	6.23	30.09	14.97 °L	335	0
Author: larskurverud@gmail.com Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2019 6:52 PM Notes: Tips: Når malten har romtemperatur bør temperaturen i meskevannet være ca 6°C over ønsket mesketemperatur. Varm opp meskevannet til 71°C for å oppnå 65°C etter innmesking. Skyllevannet bør holde rundt 75-78°C.
Hoppy Red Ale	American Amber Ale	5.5 Gallons	1.059	1.012	6.25	53.62	16.51 °L	335	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2019 4:09 PM Notes:
Birthday Brown	American Amber Ale	28 Litres	17.053	5.579	6.3	36.66	18.27 °L	335	0
Author: Crexxy Boil Size: 40 Litres Boil Time: 80 Boil Gravity: 12.1 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2019 11:35 AM Notes:
« First ‹ Previous 7935 7936 7937 7938 7939 7940 7941 7942 7943 Next › Last »							Page 7939 of 11,382 20 Recipes of 227,628