All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
CTC Porter	American Porter	5 Gallons	1.085	1.015	9.22	11.86	47.06 °L	350	0
Author: Long Island Ales Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.142 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2021 3:11 PM Notes:
CARRUA Modern Porter	American Porter	420 Litres	12.334	2.442	5.28	12.9	42.46 °L	350	0
Author: Francesco Cilia Boil Size: 480 Litres Boil Time: 45 Boil Gravity: 10.8 Efficiency: 78 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 34 ° C Priming Method: co2 Priming Amount: 0.73 bar Creation Date: 2/26/2024 2:09 PM Notes:
Imperial Brown Ale	American Brown Ale	6.5 Gallons	1.091	1.016	9.83	48.47	22.11 °L	350	1
Author: Crafty Neighbor Brewing Club Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2023 12:34 PM Notes:
Point	American Amber Ale	5 Litres	1.052	1.01	5.5	35.2	25.5 °L	350	0
Author: point Boil Size: 10.79 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2023 7:30 AM Notes:
Bottle Cap Brown	American Porter	5 Gallons	1.052	1.015	4.91	31.41	39.87 °L	350	0
Author: Mikeya68 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2023 4:32 PM Notes: This was intended to be a Sierra Nevada Pale Ale clone but the grain bill had a typo. It was supposed to contain 93% Rahr 2-Row and 7% caramel Crystal 60L. It ended quite differently with 55.8% Caramel Crystal 60L ans 44.2% Rahr 2-Row. Instead of Golden its more Chocolate in color. Also, THe hops are completely different and some are experemintal and as far as I know, can't be found. Since I am not sure what the consistancy of the grain mix was, this constitutes my best guess and is probably different than what I am actually making.
Black Sheep	American Porter	11 Gallons	1.062	1.015	6.22	26.13	33.76 °L	350	0
Author: Corner-Lot Castaways Brewing Boil Size: 14 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2022 10:01 PM Notes: OG = 1.063 FG = 1.005 ABV = 6.3%
Mack And Jacks Amber	American Brown Ale	15 Gallons	1.047	1.011	4.77	43.92	26.96 °L	350	0
Author: Boil Size: 17.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: -12 psi Creation Date: 9/29/2022 3:52 AM Notes:
Amber Pale Ale	American Amber Ale	15 Litres	1.053	1.009	5.74	18.56	11.99 °L	350	1
Author: Aldapex Boil Size: 18.3 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 103.6 g Creation Date: 10/12/2021 6:31 PM Notes:
Founders Porter Clone	American Porter	15 Litres	1.065	1.018	6.19	33.41	41.67 °L	350	1
Author: Savannen Boil Size: 27 Litres Boil Time: 75 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 113.3 g Creation Date: 7/10/2021 10:00 AM Notes:
Amber	American Amber Ale	5.1 Gallons	1.058	1.015	5.61	26.54	12.38 °L	350	0
Author: Boil Size: 5.73 Gallons Boil Time: 30 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: co2 Priming Amount: 8.22 psi Creation Date: 5/20/2021 3:13 AM Notes:
Dreams	American Brown Ale	120 Litres	1.063	1.014	6.4	37.17	27.2 °L	350	0
Author: Pausero Boil Size: 170 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 50 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2018 9:48 PM Notes:
Sciaenops	American Amber Ale	5.5 Gallons	1.055	1.015	5.16	33.07	13.06 °L	350	0
Author: Dan.Rodbell Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2020 5:12 PM Notes:
Swiper No Swiping	American Amber Ale	5.5 Gallons	1.052	1.014	5.09	38.55	14.74 °L	350	0
Author: Fox1183 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2020 3:27 AM Notes:
1st Porter	American Porter	5.25 Gallons	1.056	1.01	6.03	23.91	37.78 °L	350	0
Author: LeRoy G Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 3.5 oz Creation Date: 7/29/2020 10:56 PM Notes:
Ale Patch Amber Ale	American Amber Ale	19 Litres	1.063	1.011	6.78	32.94	7.76 °L	350	1
Author: Ale Patch Homebrewing Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 95.81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2020 7:26 PM Notes: July 1st 2020; tx to secondary glass carboy fermenter. S.G. reading is 1.006. July 3rd 2020; tx to keg and carbonated with the Blichmann quickcarb. F.G.: 1.006
Yetish	Imperial Stout	27 Litres	1.086	1.018	8.94	70.08	48.76 °L	350	0
Author: Erik.R Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 87 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/27/2020 2:35 PM Notes:
GC#82	American Amber Ale	21 Litres	1.057	1.016	5.43	0.98	8.15 °L	350	0
Author: 54Chubby Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2019 2:09 AM Notes:
Beefalow Handles	American Brown Ale	10 Gallons	1.06	1.015	5.94	30.01	21 °L	350	0
Author: Hammer1 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 6:52 PM Notes:
Pilot Porter	American Porter	15.5 Gallons	1.076	1.017	7.68	51.17	50 °L	350	0
Author: Jasonmaltose Boil Size: 20 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2019 3:59 PM Notes:
Sweet Potato OgLok	American Porter	5.5 Gallons	1.096	1.03	8.62	0	26.59 °L	350	0
Author: ChazTreedog Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2018 6:34 PM Notes:
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