Brew Log History
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Columbus10 g Columbus Hops |
|
Leaf/Whole |
15 |
Boil
|
75 min |
23.95 |
20% |
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
20 min |
7.13 |
40% |
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Whirlpool
|
0 min |
2.33 |
40% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15.9 L |
|
Infusion |
69 °C |
69 °C |
60 min |
|
|
|
Temperature |
69 °C |
76 °C |
10 min |
|
8.5 L |
|
Sparge |
76 °C |
76 °C |
1 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 g |
Protafloc
|
|
Other |
Boil |
10 min. |
Priming
|
Method: sucrose
Amount: 113.3 g
Temp: 20 °C
CO2 Level: 2.75 Volumes |
Target Water Profile
Balanced Profile
"Founders Porter clone" American Porter beer recipe by Savannen. All Grain, ABV 6.19%, IBU 33.41, SRM 41.67, Fermentables: (Pale Ale, Chocolate, Munich Dark 20L, Carapils, Caramel / Crystal 60L, Black Malt) Hops: (Columbus, Saaz) Other: (Protafloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-10 10:54 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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