All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
John Adams Boston Lager	Vienna Lager	5 Gallons	1.05	1.014	4.62	31.59	6.04 °L	368	1
Author: SteveBradley Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 11 psi Creation Date: 10/8/2019 12:39 AM Notes: 3 step infusion mash 60 minute boil OG = 1.040 2nd G 1.015 3.28?
Mandarin 5 Hop Lager	Vienna Lager	5 Litres	1.051	1.009	5.55	26.96	5.93 °L	368	0
Author: Enferex Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2024 11:51 AM Notes:
Dragons Breath Dobblebock	Doppelbock	5.5 Gallons	1.081	1.013	8.93	24.09	13.47 °L	368	0
Author: mblairbeer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2023 11:16 PM Notes: Brewed on 11/12/2023 Brewed on 02/02/2025 Add honey at flameout
Eraclea Split	German Pils	10 Gallons	1.049	1.013	4.73	28.92	3.08 °L	368	0
Author: Boil Size: 12 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2020 9:40 PM Notes:
Sundew Strawberry Wheat	Weissbier	13 Gallons	1.061	1.016	5.89	37.89	4.24 °L	368	0
Author: Samwhois75 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/3/2020 11:09 PM Notes: 5gr S-33 dry yeast with Bonanza 5gr K-97 dry yeast with Sundew RO water x10 gallons for sparge with 1/2 tsp Lactic Acid and x2 tsp Calcium Chloride
Hefeweizen	Weissbier	217 Gallons	1.052	1.013	5.18	11.67	3.7 °L	368	0
Author: cwtiffany Boil Size: 236 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 2.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 9.3 oz Creation Date: 11/23/2020 10:06 PM Notes:
Melon Head	Weissbier	17 Gallons	1.066	1.014	6.88	13.45	4.21 °L	368	0
Author: donovan23 Boil Size: 18.63 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2020 4:25 PM Notes:
Black Hearted Lager	Schwarzbier	23 Litres	1.05	1.008	5.4	28.26	25.36 °L	368	1
Author: Norvaan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/13/2020 8:14 AM Notes:
Gewürztraweizen	Weissbier	6 Gallons	1.05	1.008	5.44	12.67	9.15 °L	368	1
Author: 10 Palms Boil Size: 8.25 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.4 oz Creation Date: 5/31/2020 10:56 PM Notes:
HEFE WEISS	Weissbier	23 Litres	1.044	1.011	4.3	11.21	5.14 °L	368	0
Author: Big Dee Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2020 8:49 PM Notes: Ferment @26c for 4 days Raise to 28c for 3 days Then raise to 30c for 7 days Then cold crash for 7 days and package
Pšenično	Weissbier	21 Litres	1.031	1.004	3.52	28.78	20.04 °L	368	0
Author: JovicaMih Boil Size: 28 Litres Boil Time: 45 Boil Gravity: 1.023 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2018 4:27 PM Notes:
Wheat Steam Bock	Doppelbock	12 Gallons	1.084	1.026	7.62	25.94	16.46 °L	368	0
Author: JJCH Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2019 12:33 AM Notes:
Bellerock Brewhouse #36 Hefeweizen	Weissbier	5.5 Gallons	1.053	1.014	5.1	15.33	4.24 °L	368	0
Author: Hoptimist Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 55 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 6:23 PM Notes:
Vienna Lager	Vienna Lager	54 Litres	1.052	1.008	5.77	23.49	7.44 °L	368	0
Author: Boil Size: 57 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 542.7 g Creation Date: 5/15/2019 8:34 PM Notes:
Mywheat	Weissbier	50 Litres	1.049	1.011	4.99	12.22	4.48 °L	368	0
Author: brewer@home Boil Size: 58 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2019 8:30 AM Notes:
Amateur Brew - Wheat (Hoegaarden Version)	Weissbier	16 Litres	1.062	1.009	6.96	27.64	3.87 °L	368	0
Author: zemus07 Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2019 6:22 PM Notes: Hi, This was my 8th batch and I am proud about myself for brewing this batch after a lot of R&D. This was better than a bottled Hoegaarden, seriosuly :) I am happy to share any further details. Amateurs over there, please ask any stupid questions, I am there to answer your queries (I have gone through that phase :p
Zur Katzenopfern	Weissbier	6.25 Gallons	1.06	1.016	5.77	10.99	6.23 °L	368	0
Author: Boil Size: 8.125 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2019 6:26 PM Notes:
Winter White	Weissbier	5.5 Gallons	1.052	1.012	5.18	18.72	4.24 °L	368	0
Author: Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2018 6:16 PM Notes:
Awesome Recipe	Altbier	5.5 Gallons	1.052	1.013	5.09	0	7.36 °L	368	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2018 1:43 AM Notes:
Brewstock Octoberfest	Märzen	5.5 Gallons	1.053	1.009	5.76	23.44	21.32 °L	368	0
Author: Aristophanes Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2018 9:08 PM Notes:
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