All-grain Homebrew Beer Recipes

Page 6706 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Challenge Time	Best Bitter	7.7 Litres	13.067	2.99	5.4	33.94	4.55 °L	397	1
Author: Boil Size: 9.5 Litres Boil Time: 60 Boil Gravity: 11.1 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 12:24 PM Notes:
Hope & King Scotch Ale	Scottish Heavy	5.5 Gallons	1.056	1.014	5.48	24.6	21.16 °L	397	1
Author: HardRoc Boil Size: 6.62 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2025 8:00 PM Notes:
ESB 3	Strong Bitter	5.5 Gallons	1.053	1.016	4.93	6.42	11.41 °L	397	0
Author: Junkermeier Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2024 1:54 AM Notes: I used floor malted Warminster maris otter malt. 13.4 OG. 5.38 ph post boil.
Irish Eyes Are Smiling	Irish Red Ale	5.5 Gallons	1.046	1.01	4.78	24.18	13.61 °L	397	0
Author: Vagabond Brew Worx Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2024 2:48 PM Notes:
LofHen - Irish Red Ale - Start Brew	Irish Red Ale	360 Litres	1.045	1.01	4.52	23.79	13.72 °L	397	0
Author: Vpzim Boil Size: 450 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 90 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2022 1:48 PM Notes: -Arriar malte 40º -Rampa 52º - 10min -sacarificação 66º - 45min -mash out - 78º - 5min
Irish Red Ale	Irish Red Ale	80 Litres	1.046	1.011	4.6	17.28	14.2 °L	397	0
Author: Boil Size: 89 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2022 7:15 PM Notes:
Scottish 4	Scottish Export	40 Litres	1.056	1.014	5.61	33.41	16.44 °L	397	0
Author: Scotia Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2021 7:06 PM Notes:
Pour Me Another Red	Irish Red Ale	5.5 Gallons	1.06	1.016	5.75	15.73	22.19 °L	397	0
Author: Joe kokomo Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.11 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2021 11:55 PM Notes:
Best Red X	Irish Red Ale	28 Litres	1.048	1.012	4.81	37.09	12.22 °L	397	0
Author: mariguano Boil Size: 24 Litres Boil Time: 75 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/26/2020 2:38 PM Notes:
All-Grain Kit: Irish Red Ale (5 Gal)	Irish Red Ale	18.9 Litres	1.05	1.009	5.34	31.78	18.48 °L	397	0
Author: Water'n'Wine Truro Boil Size: 24.6 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2020 6:15 PM Notes:
Cranberry Ale	Irish Red Ale	5.5 Gallons	1.063	1.02	5.7	17.88	16.99 °L	397	0
Author: BBB Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2018 9:42 PM Notes:
Awesome Recipe	Irish Red Ale	18 Gallons	1.057	1.015	5.52	16.53	14.3 °L	397	0
Author: Boil Size: 20.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2019 2:29 PM Notes:
Mild	Dark Mild	23 Litres	1.037	1.01	3.58	26.55	28.71 °L	397	0
Author: Raffa Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2019 12:42 AM Notes: Totally based on David Heath's 'Mild Man Ale'. I've just rounded the amounts a bit and substituted Gladfield (New Zealand) malts. All credit to David Heath.
Irish Hare	Irish Stout	100 Gallons	1.042	1.01	4.16	39.11	30.59 °L	397	0
Author: Black Rabbit Boil Size: 120 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2019 4:10 AM Notes:
ESB Test	British Strong Ale	19 Litres	1.06	1.015	5.87	39.29	15.32 °L	397	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: Bottle Priming Amount: N/A Creation Date: 1/21/2019 9:19 PM Notes:
Vic Ale	Australian Sparkling Ale	23 Litres	1.043	1.007	4.66	8.3	4.07 °L	397	0
Author: kia Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2018 10:37 AM Notes:
Northern English Brown Ale	British Brown Ale	2.5 Gallons	1.051	1.013	4.99	28.72	15.78 °L	397	0
Author: Yarrhh Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2018 10:24 PM Notes: First brew came out at 1.055 OG
All Hallows Brown Or U Nutz Brown	British Brown Ale	5.5 Gallons	1.054	1.011	5.72	24.66	19.33 °L	397	1
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2018 3:58 PM Notes: Mash out with ~ 6 qt boiling water for 15 min. Recirculate for about 15 min... then sparge with 175 degree water. I usually collect what my kettle says is 9 gallons. It will boil down to about 6, then I end up losing about a half gallon to deadspace and plate chiller. pitch starter, set in the back room.... it’s been around 68 going as low as 60?
Feketeleves - Dry Irish Stout	Irish Stout	23 Litres	1.04	1.009	4	32.84	44.62 °L	397	1
Author: Első Oladi Sörfőzde Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2018 7:45 PM Notes:
Nodder Mild	Dark Mild	20 Litres	1.041	1.014	3.57	0	19.4 °L	397	0
Author: Hersleb Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2018 6:17 PM Notes:
« First ‹ Previous 6702 6703 6704 6705 6706 6707 6708 6709 6710 Next › Last »							Page 6706 of 11,388 20 Recipes of 227,759