|
Stone In Love
|
Fruit Beer
|
13 Gallons |
1.064 |
1.015 |
6.4 |
22.57 |
5.45 °L
|
402 |
0 |
|
|
|
| Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2019 4:56 PM |
| Notes: |
|
|
Lavender And Honey Saison
|
Bière de Garde
|
5.5 Gallons |
1.086 |
1.015 |
9.29 |
16.63 |
13.27 °L
|
402 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2024 8:00 PM |
| Notes: |
|
|
Morning Dew Belgian Blonde 2/11
|
Saison
|
4 Gallons |
1.049 |
1.003 |
6.02 |
23.29 |
9.53 °L
|
402 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2024 1:59 PM |
| Notes: |
|
|
Greasy Belgian Golden Ale
|
Belgian Blond Ale
|
6 Gallons |
1.064 |
1.006 |
7.63 |
17.32 |
5.8 °L
|
402 |
0 |
|
|
|
| Boil
Size: 8.57 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/16/2023 3:38 PM |
Notes: Belgian Golden Strong ale brewed for a brew-off at Aksel’s work
Ingredients bought from Farm Boy 15 April 2023 |
|
|
Passionfruit-Mango Wheat
|
Fruit Beer
|
11 Gallons |
1.05 |
1.011 |
5.01 |
24.12 |
3.76 °L
|
402 |
1 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/5/2022 1:21 PM |
Notes: Ferment at 68 for 2 weeks.
Remove from yeast, rack to secondary. Cool to 50. Add fruit, and age for 2 more weeks.
Shake occasionally. |
|
|
Awesome Recipe
|
Other Fruit Melomel
|
15 Litres |
1.076 |
1.027 |
6.49 |
0 |
3.79 °L
|
402 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 20 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/17/2021 8:31 PM |
| Notes: |
|
|
#47-Rauchbier
|
Classic Rauchbier
|
29.5 Litres |
1.053 |
1.011 |
5.49 |
25.5 |
13.59 °L
|
402 |
0 |
|
|
|
| Boil
Size: 33.27 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2021 7:47 PM |
Notes: 28+1 Litre (maya uyandırma için)
kaynama 75 dakika dikkat
lager olduğu için fazla tuz atılmayacak, biraz kalsiyum maya için yeterli olacaktır.
|
|
|
Stuffed By A Virus
|
Holiday/Winter Special Spiced Beer
|
40 Litres |
1.075 |
1.008 |
8.76 |
41.73 |
21.06 °L
|
402 |
0 |
|
|
|
| Boil
Size: 54.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BrownSugar |
Priming Amount: 401.9 g |
Creation
Date: 9/27/2020 7:22 PM |
| Notes: |
|
|
2020 Fruit
|
Fruit Beer
|
6 Gallons |
1.056 |
1.006 |
6.53 |
27.29 |
9.32 °L
|
402 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.045 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.6 oz |
Creation
Date: 7/29/2020 1:34 AM |
| Notes: |
|
|
Lime Gose
|
Berliner Weisse
|
5.5 Gallons |
1.047 |
1.008 |
5.09 |
0 |
3.87 °L
|
402 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2019 2:30 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
21 Litres |
1.031 |
1.008 |
3.04 |
0 |
4.05 °L
|
402 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2017 10:29 PM |
| Notes: |
|
|
Test
|
American Light Lager
|
5.5 Gallons |
1.111 |
1.023 |
11.53 |
20.39 |
5.79 °L
|
402 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 1/18/2019 1:16 AM |
| Notes: |
|
|
New World Belgian
|
Belgian Blond Ale
|
15 Gallons |
15.533 |
2.797 |
6.89 |
26.28 |
11.59 °L
|
402 |
0 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 90 |
Boil Gravity: 13.1 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2019 7:12 PM |
| Notes: |
|
|
Strong
|
Belgian Golden Strong Ale
|
31 Gallons |
1.084 |
1.015 |
9 |
35.77 |
3.6 °L
|
402 |
0 |
|
|
|
| Boil
Size: 35 Gallons |
Boil Time: 90 |
Boil Gravity: 1.074 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2018 2:46 AM |
| Notes: |
|
|
Priming
|
American Light Lager
|
0.5 Litres |
1.192 |
1 |
25.19 |
0 |
2.47 °L
|
402 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 0.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.192 |
Efficiency: 100 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2018 11:26 AM |
| Notes: |
|
|
Test
|
American Light Lager
|
20.8 Litres |
1.112 |
1.028 |
11.05 |
0 |
6.07 °L
|
402 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2018 6:17 AM |
| Notes: |
|
|
Blanche Thé
|
American Light Lager
|
23 Litres |
1.056 |
1.014 |
5.51 |
57.27 |
3.68 °L
|
402 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2018 2:07 PM |
| Notes: |
|
|
Dat Cask2!
|
American Light Lager
|
11 Gallons |
1.057 |
1.011 |
6.05 |
41.28 |
6.59 °L
|
402 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2018 10:22 PM |
Notes: Equal parts of Amarillo at 8.6%
Citra at 14%
Simcoe at 13% |
|
|
Awesome Recipe
|
American Light Lager
|
16.5 Gallons |
1.067 |
1.017 |
6.64 |
0 |
6.8 °L
|
402 |
0 |
|
|
Author:
|
|
testingapril
|
|
| Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2017 9:38 PM |
| Notes: |
|
|
170919
|
American Light Lager
|
80 Litres |
1.067 |
1.016 |
6.69 |
57.06 |
6.4 °L
|
402 |
0 |
|
|
Author:
|
|
ConImp
|
|
| Boil
Size: 95 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 60 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2017 12:11 PM |
| Notes: |
|
|
|
|