All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgian Pale Ale	Belgian Pale Ale	5.75 Gallons	1.054	1.011	5.6	24.38	11.1 °L	452	0
Author: Wcm Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/12/2020 10:47 PM Notes:
Riddle	Imperial IPA	5.5 Gallons	1.07	1.017	6.91	40.85	29.08 °L	452	0
Author: Boil Size: 7.02 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2024 11:51 PM Notes:
FRye Saison	Saison	6 Gallons	1.051	1.005	6.05	32.39	6.79 °L	452	0
Author: garrick@fermentiki.com Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/10/2023 6:09 PM Notes:
American Wheat Saison 9/11	Saison	4 Gallons	1.035	1.004	4.1	14.03	3.01 °L	452	0
Author: RabylNitrate Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 67 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2023 11:57 PM Notes:
Belgian Blonde 2	Belgian Blond Ale	14 Litres	1.064	1.011	7	28.42	4.47 °L	452	0
Author: Tassie Pete Boil Size: 17 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: dextrose Priming Amount: 205.6 g Creation Date: 8/5/2023 3:39 AM Notes:
"Faux Roggen" Pseudo Lager Roggenbier (WG)	Roggenbier (German Rye Beer)	62 Gallons	1.049	1.01	5.07	19.08	13.2 °L	452	0
Author: Genus Brewing Boil Size: 66.95 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2023 6:11 AM Notes:
Belgian Red	Belgian Dark Strong Ale	260 Litres	1.081	1.011	9.07	24.75	17.82 °L	452	0
Author: LibarHomebrew Boil Size: 269.8 Litres Boil Time: 90 Boil Gravity: 1.078 Efficiency: 59 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2022 2:31 PM Notes: 25g de cloruro de calcio 5g de sulfato de calcio 1kg Carafa 2 en lavado. Perfil de Fermentación Día 1 17,5°C (1,081 densidad) 28/06/2022 Día 2 18,5°C Día 3 19,5°C Día 4 20,0°C (1,011 densidad) 01/07/2022 Día 5 20,5°C Día 6 21,0°C Día 7 21,5°C Día 8 22,0°C Día 9 22,5°C Día 10 23°C Día 11 23,3°C Día 12 24,0 °C Día 13 24,3 °C Día 14 25,0°C Día 15 24,0°C Día 16 16,5°C Día 17 10,5°C Día 18 6,5°C Día 19 5°C?
Saisson Lallemand	Saison	25 Litres	1.052	1.005	6.13	19.41	2.91 °L	452	0
Author: Kinooko Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2022 10:31 AM Notes:
Belgian Blonde	Belgian Blond Ale	5.5 Gallons	1.063	1.016	6.19	28.45	6.95 °L	452	0
Author: Jscoops88 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/8/2021 1:03 AM Notes:
Taiwan IPA	American IPA	6000 Litres	1.052	1.01	5.53	0	4.13 °L	452	0
Author: Oslobrewingco Boil Size: 6236.59 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 7/1/2021 11:02 PM Notes:
May 15 IPA	Imperial IPA	5.5 Gallons	1.077	1.016	8.05	96.86	10.06 °L	452	0
Author: titanboy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2015 3:59 AM Notes:
Tanja's Tripelwit	Weizen/Weissbier	11 Litres	1.048	1.01	5.03	12.42	3.36 °L	452	0
Author: Bukbier Boil Size: 10 Litres Boil Time: 75 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 85 Creation Date: 3/31/2020 6:15 AM Notes:
Charlie Chocolate - Chocolate Belgium Double	Belgian Dubbel	23 Litres	1.063	1.014	6.33	18.96	29.5 °L	452	0
Author: BrewStarr Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2019 4:45 PM Notes:
Tripel	Belgian Tripel	20 Litres	1.072	1.009	8.24	34.35	4.77 °L	452	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2019 9:22 AM Notes:
Dunkelweizen	Weizen/Weissbier	5 Gallons	1.047	1.006	5.41	17.16	20.77 °L	452	0
Author: Jodowd@westsidebeer.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 12:39 PM Notes:
Dew Of The Sea Rosemary Saison	Saison	186 Gallons	1.047	1.01	4.92	25.95	4.37 °L	452	1
Author: Gmar Boil Size: 206.4 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2019 1:52 AM Notes:
2018 Simple Wheat	Weizen/Weissbier	11 Gallons	1.051	1.013	5	15.93	4.38 °L	452	0
Author: bacgabe Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2018 3:35 PM Notes:
Long Jing Witbier	Witbier	100 Litres	1.046	1.014	4.24	10.81	3.07 °L	452	0
Author: Li Jing Boil Size: 115 Litres Boil Time: 75 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2018 11:29 AM Notes:
Saison	Saison	9 Gallons	1.064	1.017	6.2	25.59	7.51 °L	452	0
Author: Gavin M. Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 58 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2017 2:17 PM Notes:
Formative Years	Saison	5.5 Gallons	1.043	1.008	4.62	25.53	3.67 °L	452	1
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2016 8:01 PM Notes:
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