All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Life To Lifeless	English Barleywine	5 Gallons	1.128	1.04	11.63	45.83	27.5 °L	473	0
Author: Browncoat8702 Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2019 1:23 PM Notes:
Strawberry Mead Run 1	Semi-Sweet Mead	1 Gallons	1.119	1	15.68	0	24.74 °L	473	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2024 5:05 PM Notes:
Lucky Louie's Two Gun Ale	Cream Ale	5.5 Gallons	1.05	1.011	5.11	16.95	4.04 °L	473	2
Author: Tipsy Terrier Brewery Boil Size: 6.33 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.05 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 16.64 psi Creation Date: 2/13/2024 10:10 PM Notes:
Wheat Me 22	American Wheat Beer	220 Litres	1.047	1.009	4.95	15.97	3.98 °L	473	0
Author: najkasneje Boil Size: 234.75 Litres Boil Time: 30 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 27 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/29/2022 3:01 PM Notes:
딸기맥주 최종	Spice, Herb, or Vegetable Beer	20 Litres	1.056	1.008	6.2	26.54	4.19 °L	473	0
Author: 이도연 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2022 1:48 AM Notes:
Eliuks	Old Ale	27.7 Litres	1.071	1.017	7.1	42.58	5.25 °L	473	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 2.77 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2021 1:58 PM Notes:
Easy Sour	Fruit Lambic	5.5 Gallons	1.047	1.009	4.96	0	4.5 °L	473	0
Author: Chateau Frilot Brewery Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 10/19/2021 4:18 PM Notes: 1. Mash grains, 150-158ºF, you choose based on desired final gravity 2. Lauter, sparge, as usual 3. bring to a boil, conduct a typical boil based on your equipment and volumes 4. don’t add hops! 5. Cool down to about 100ºF, transfer into fermenter, preferably hold temperature at 95ºF 6. Add pack of Lactobacillus at 95ºF 7. 24 hours later, add pack of Hornindal to fermenter 8. Let ferment out, about 7 days to be safe. 9. Prepare fruit, I like to use fresh fruit, pureed and then filtered to collect just juice, target ~5% juice by volume. 10. Add that fruit juice directly to the keg along with the sour beer, keep cold and carbonate. if you can’t juice it on kegging day, juice before hand, collect juice in mason jars and freeze it. Then thaw or let it thaw in the keg.
Lager Saison Classic	American Light Lager	7 Litres	1.051	1.005	6.1	20.6	3.71 °L	473	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2021 5:57 AM Notes:
Test Kveik Yeast2	Old Ale	30 Litres	1.054	1.01	5.72	42.74	5.17 °L	473	3
Author: Mackasandan Boil Size: 41.35 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2021 7:21 AM Notes:
Hot Summer Breeze Lite	American Light Lager	8 Gallons	1.038	1.006	4.13	12.22	2 °L	473	0
Author: Cnall21745@gmail.com Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 89 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/25/2021 11:28 PM Notes: Going for a lite beer
Pura Sangre IPA	American Light Lager	80 Litres	1.059	1.015	5.81	0	5.1 °L	473	0
Author: Ricardo Casta Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 58 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2017 11:26 PM Notes:
0024 - Dark Farmhouse Ale	American Light Lager	340 Litres	15.574	2.054	7.29	26.59	20.55 °L	473	0
Author: Odd Company Brewing Boil Size: 345 Litres Boil Time: 60 Boil Gravity: 15.4 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2019 9:08 PM Notes:
Wynstone	American Light Lager	1200 Gallons	1.034	1.007	3.6	3.46	2.36 °L	473	0
Author: aero1243 Boil Size: 1300 Gallons Boil Time: 75 Boil Gravity: 1.031 Efficiency: 85 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2019 2:17 PM Notes:
IPA Citrus	American Light Lager	2.5 Gallons	1.063	1.013	6.51	50.21	9.88 °L	473	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2019 7:27 PM Notes:
Golden Stout - Cinnamon Roll	American Light Lager	98 Gallons	1.086	1.032	7	27.91	8.38 °L	473	0
Author: dave@singlespeedbrewing.com Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2019 4:14 PM Notes: Pitch at 65F Ferment at 68F Crash to 62F after diacetyl rest; harvest yeast after 48 hours and begin DH schedule Day One: Discard yeast, add nibs, cinnamon, and ground vanilla Day Two: Idle Day Three: Add bagged, ground coffee Day Four: Idle Day Five: Crash to 34F Day Six: Remove nibs, vanilla, and coffee
Belgain Dubbel	American Light Lager	5.5 Gallons	1.055	1.012	5.64	0	24.34 °L	473	1
Author: bigjohn1895 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 6:34 PM Notes:
American Lager	American Light Lager	12 Gallons	1.044	1.012	4.27	22.97	3.22 °L	473	0
Author: JustinAVL Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2018 6:13 PM Notes:
Awesome Recipe	American Light Lager	20 Litres	1.051	1.013	5.06	0	4.4 °L	473	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2018 6:06 AM Notes:
Kama Citra All Grain	American Light Lager	5 Gallons	1.051	1.01	5.46	80.5	7.84 °L	473	0
Author: littlestevie7@hotmail.com Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2018 7:10 PM Notes:
Blonde	American Light Lager	100 Litres	1.044	1.011	4.37	6.83	5.37 °L	473	0
Author: cris77ian Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.156 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2017 12:16 AM Notes:
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