All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
West Coast IPA	American IPA	5 Gallons	14.022	3.668	5.59	64.24	8.69 °L	523	0
Author: Dortiz Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 12 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: demarara Priming Amount: 4.4 oz Creation Date: 6/17/2020 10:30 PM Notes:
Maris Otter Hazy IPA	American IPA	4.4 Litres	1.054	1.016	4.92	50.97	7.2 °L	523	0
Author: Boil Size: 5 Litres Boil Time: 45 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: sucrose Priming Amount: 2g Creation Date: 3/19/2024 2:57 AM Notes:
Kashmir	American IPA	5.5 Gallons	1.057	1.014	5.75	55.66	4.28 °L	523	0
Author: Boil Size: 6.75 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/26/2023 11:37 PM Notes:
Awesome Recipe	American IPA	190 Litres	1.075	1.012	8.25	47.4	5.12 °L	523	0
Author: Boil Size: 199.55 Litres Boil Time: 90 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2023 10:09 PM Notes:
Westcoast 2	American IPA	5.5 Gallons	1.06	1.015	5.92	107.01	27.59 °L	523	0
Author: Jesovich Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2023 1:59 AM Notes:
NorthCoast Cacupa Ale	American IPA	50 Litres	1.054	1.009	5.87	36.43	7.7 °L	523	0
Author: Cacupa Brew´s Boil Size: 53.09 Litres Boil Time: 30 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2023 11:22 PM Notes:
English IPA	American IPA	19 Litres	1.062	1.012	6.51	86.15	5.96 °L	523	1
Author: Certain Death Boil Size: 23 Litres Boil Time: 30 Boil Gravity: 1.051 Efficiency: 68 Mash Thickness: 3.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2023 11:03 AM Notes:
The Chase IPA 11	American IPA	10 Gallons	1.057	1.013	5.67	40.2	4.56 °L	523	1
Author: garrad21 Boil Size: 10.63 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 76 Mash Thickness: 2.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66.2 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2022 12:32 AM Notes: DH split 2 oz mosaic, 2 oz citra, 2 oz simcoe in FV1 2 oz mosaic, 2 oz citra, 2 oz amarillo FV2
Gott & Blandat	American IPA	20 Litres	1.05	1.01	5.26	76.79	24.16 °L	523	1
Author: Kaffe_koppen Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2020 3:42 PM Notes:
Kveik IPA	American IPA	23.5 Litres	1.061	1.012	6.42	49.54	8.7 °L	523	0
Author: Boil Size: 29.6 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 71 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 36 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2020 10:44 AM Notes: Fermentation temperature is an ideal maximum - we can only really get mid-20s/30 with our kit. Looking to pitch at about 39ºC as suggested in http://www.garshol.priv.no/blog/393.html That blog is pretty much the bible for anything kveik related - it's written by the same person who discovered kveik being used by small farmhouse brewers and brought it into wider use. Target pitch rate is drastically lower than what brewers friend will let me set - reasoning is taken from the above blog. Aiming for approx 30 billion cells for our wort strength and size (as suggested in 'historical brewing techniques' by the same author) Not 100% if I want to reduce IBU / hop flavours further - might add a small amount of dry hops but leaning towards not. What hop varieties actually go in will be decided on the day as I think I want something a bit more old-world but it depends on what's in the freezer. Water will be done on the day as per.
IPA	American IPA	6 Gallons	1.062	1.015	6.07	58.07	9.04 °L	523	0
Author: RAMIRJ26 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2015 8:12 AM Notes:
Big Britches / Clown Shoes IPA	American IPA	5.2 Gallons	1.062	1.009	6.9	85.08	7.46 °L	523	2
Author: RRB BrewMaster Boil Size: 6.5 Gallons Boil Time: 65 Boil Gravity: 1.049 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 5.99 psi Creation Date: 5/16/2020 6:13 PM Notes:
COVID-2	American IPA	6.5 Gallons	1.057	1.014	5.6	63.93	13.88 °L	523	1
Author: rob@thelionbergers.com Boil Size: 8.7 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/16/2020 5:13 AM Notes:
The Pleaser IPA	American IPA	7.75 Gallons	1.074	1.015	7.68	74.77	7.49 °L	523	3
Author: lucianthorr Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/27/2019 2:19 AM Notes: ph in the water notes is super low because it doesn't show that I'm adding the acid to the entire water (23 gallons) as opposed to just the mash water.
Freedom Of Peach	American IPA	5 Gallons	1.063	1.015	6.31	39.2	4.17 °L	523	0
Author: CollinC Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2018 3:55 AM Notes: Wort was provided by Bells Brewery for the 2018 homebrew competition. Wort was composed of 100% Michigan Pale Ale Malt.
Coffee Ipa	American IPA	32 Gallons	1.079	1.021	7.6	76.14	5.17 °L	523	0
Author: Brendan Fowler Boil Size: 34 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2018 7:22 PM Notes:
MY IPA	American IPA	500 Gallons	1.062	1.015	6.14	25.17	3.88 °L	523	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.5 Efficiency: 87 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2018 2:36 PM Notes:
Roth's IRA	American IPA	5 Gallons	1.062	1.014	6.25	141.31	8.45 °L	523	0
Author: MPBrews Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2018 1:31 PM Notes:
Visan Kans IPA	American IPA	23 Litres	1.058	1.011	6.13	50.77	7.6 °L	523	0
Author: Ose Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2017 5:25 PM Notes:
IPA	American IPA	25 Litres	1.061	1.012	6.47	57.51	5.97 °L	523	1
Author: Boil Size: 29 Litres Boil Time: 70 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2016 10:56 PM Notes:
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